| Literature DB >> 28798756 |
Daria Rybakova1, Ute Rack-Wetzlinger1, Tomislav Cernava2, Angelika Schaefer1, Maria Schmuck1, Gabriele Berg1.
Abstract
Verticillium wilt caused by Verticillium spp. results in severe yield losses in a broad range of crops. Verticillium outbreaks are challenging to control, and exacerbated by increases in soil temperatures and drought associated with global warming. Employing natural antagonists as biocontrol agents offers a promising approach to addressing this challenge. Paenibacillus polymyxa Sb3-1 was proven to reduce the growth of Verticillium longisporum during in vitro experiments and was shown to promote the growth of oilseed rape seedlings infested with V. longisporum. Our novel approach combined in vitro and in planta methods with the study of the mode of interaction between Sb3-1 and V. longisporum EVL43 via their volatile organic compounds (VOCs). Volatile and soluble substances, produced by both microorganisms as a reaction to one another's VOCs, were detected by using both gas and liquid chromatography-mass spectrometry. P. polymyxa Sb3-1 continually produced antimicrobial and plant growth promoting VOCs, such as 2-nonanone and 3-hydroxy-2-butanone. Several other antimicrobial volatile substances, such as isoamyl acetate and durenol, were downregulated. The general metabolic activity of Sb3-1, including protein and DNA biotransformations, was upregulated upon contact with EVL43 VOCs. V. longisporum increased its production of antimicrobial substances, such as 1-butanol, and downregulated its metabolic activities upon exposure to Sb3-1 VOCs. Additionally, several stress response substances such as arabitol and protein breakdown products (e.g., L-Isoleucyl-L-glutamic acid), were increased in the co-incubated samples. The results obtained depict an ongoing dialog between these microorganisms resulting in growth inhibition, the slowing down of metabolism, and the cell death of V. longisporum due to contact with the P. polymyxa Sb3-1 VOCs. Moreover, the results indicate that VOCs make a substantial contribution to the interaction between pathogens and their natural antagonists and have the potential to control pathogens in a novel, environmentally friendly manner.Entities:
Keywords: Paenibacillus polymyxa; VOCs; Verticillium longisporum; Verticillium wilt; adaptation; biocontrol; plant-microbe interactions; volatile assay
Year: 2017 PMID: 28798756 PMCID: PMC5529406 DOI: 10.3389/fpls.2017.01294
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Figure 1PGP effect on the OSR seedlings and Verticillium wilt disease reduction due to the treatment of the OSR seeds with log10 5 and log10 7 CFU ml−1of P. polymyxa Sb3-1. (A) Abundances of the Sb3-1 on the seeds (left panel) and on the roots (middle panel) as well as fresh weights and germination rates (black squares) of the of the 2-week old seedlings (right panel) treated with Sb3-1 compared to the untreated control (control). (B) The Verticillium wilt disease severity (AUDPC; left panel), and lengths and weights (middle and rights panels, respectively) of the 8 weeks old OSR seedlings infected with V. longisporum. The labels of the bars refer to the different concentrations of P. polymyxa Sb3-1 in the initial inoculant used for seed treatments: log 5, log10 5 CFU ml−1 of Sb3-1; log 7, log10 7 CFU ml−1 of Sb3-1; control, untreated control; Verticillium, untreated seedlings that were infected with V. longisporum. Error bars represent confidence interval (P = 0.05). The asterisk (*) denotes values that were significantly different from the non-treated control group values (P < 0.05) defined using pairwise t-test or non-parametric Mann–Whitney U-test, depending on the distribution of the samples.
Figure 2Plate confrontation and VOCs assay of P. polymyxa Sb3-1 and V. longisporum ELV43 in three different growth media (PDA, R2A, and WYA) for nine days. Dashed columns show growth of V. longisporum ELV43 in the presence of P. polymyxa Sb3-1 (A) or its VOCs (B), while the gray columns illustrate the growth of V. longisporum ELV43 without P. polymyxa Sb3-1 (A) or its VOCs (B). The assay was performed in nine replicates. The asterisk (*) denotes values that varied significantly from control group values (P < 0.05) defined using pairwise t-test or non-parametric Mann–Whitney U-test, depending on the distribution of the samples.
GC—MS headspace SPME identification of relevant VOCs produced by P. polymyxa Sb3-1 and V. longisporum ELV43 grown for 3 or 6 days in presence of each other volatiles.
| 8.521 | 1,3-Dioxolane, 2,2,4,5-tetramethyl-, trans- | ↑986% | N.a. |
| 12.238 | Pentafluoropropionic acid, hexyl ester | ↓47,6% | N.a. |
| 19.248 | – | Antibacterial (Schulz and Dickschat, | |
| 20.893 | 2-Decanone | – | N.a. |
| 20.980 | 2-Decanol | – | N.a. |
| 5.25 | 2,3- Butanedione | – | PGP, antibacterial (Farag et al., |
| 5.8 | 2-Methyl-1-Propanol | – | Antifungal (Stotzky et al., |
| 6.438 | 1-Butanol | – | Antibacterial (Létoffé et al., |
| 7.497 | 3-Hydroxy-2-butanone | – | PGP, ISR (Ryu et al., |
| 8.239 | – | Antifungal (Raza et al., | |
| 8.605 | 3-Methyl-2-pentanone | – | N.a. |
| 12.501 | Isoamyl Acetate | ↓56% | Antimicrobial (Ando et al., |
| 13.335 | 2-Heptanol | – | Antimicrobial (Orhan et al., |
| 19.621 | Decane, 2,6,7 trimethyl | – | N.a. |
| 20.773 | – | Antifungal (Raza et al., | |
| 21.090 | Decyl trifluoroacetate | – | N.a. |
| 23.091 | Durenol | ↓34.1% | Possibly antimicrobial (Al Nomaani et al., |
| 23.232 | 2-(2-Methylpropyl)-3- (1-methylethyl) pyrazine | – | Antimicrobial (Aichner et al., |
| 26.556 | Spathulenol | ↓44% | Plant metabolite (Pacciaroni et al., |
| 24.686 | 2-Dodecanal | – | N.a. |
| 10.25 | 2-Hydroxy-3-pentanone | – | N.a. |
| 12.25 | Pentaflouropropionic acid, hexyl ester | – | N.a. |
| 15.75 | 2- Isopropylpyrazine | – | Antimicrobial (Aichner et al., |
| 16.6 | 3(2H)-Thiononanoe | ↑51.5% | N.a. |
| 17.79 | 1,2-Butanediol, 1-phenyl | – | N.a. |
| 18.74 | p-cresol | – | toxic for eukaryotic cells (Andriamihaja et al., |
| 23.13 | 2- N-(2-methylpropyl) Benzothiazolamine | ↓38.3% | N.a. |
| 23.23 | 2-(2-Methylpropyl-)-3-(1-methylethyl) pyrazine | – | Antimicrobial (Aichner et al., |
| 5.80 | Isobutanol | – | Antifungal (Stotzky et al., |
| 19.90 | 2-phenylethanol | – | Antimicrobial (Liu and Zhang, |
| 7.65 | Acetoin | – | PGP, ISR (Ryu et al., |
| 13.34 | 2-(4-Cyclohexyl-butanoylamino) -3-chloro-1,4-naphthoquinone | ↑100% | Putatively antifungal (Sasaki et al., |
| 17.792 | Bicyclo (2.2.1)-hepta-2,5-dien-7-ol; or 7-Hydroxynorbornadiene | ↑100% | N.a. |
| 6.44 | 1-Butanol | ↑53.4% | Antimicrobial (Létoffé et al., |
| 8.10 | Isoamyl alcohol | – | Antimicrobial (Ando et al., |
| 9.23 | 1,2,4- Benzenetricarboxylic acid, 1,2 dimethyl ester | ↑100% | N.a. |
| 17.793 | Nα, Nω-Dicarbobenzoxy-L-arginine | ↑100% | N.a. |
| 18.08 | 2-Nonanone | – | Antifungal (Raza et al., |
| 19.98 | 3-Phenyl-5-(benzylthio)isoxazole | ↑17.9% | N.a. |
| 25.84 | 5,6-Decadien-3-yne,5,7-diethyl | ↑20% | N.a. |
The selection of substances included in the Table was performed as followed: (1) only substances with match index with the NIST MS Search 2.2 included in the Software-Package of the NIST 2014 database over 500 were considered; (2) only the substances that were either verified using covats index [ < 15; labeled with asterisks (
)] or showed an up- or down-regulation due to the presence of the VOCs of the other microorganism were included in the Table. The predicted functions of the substances are highlighted in color as follows: the substances with predicted antimicrobial activity are shown in light red, substances with putatively plant growth regulating functions are light green and unknown substances are highlighted in gray.
Regulation in presence of microorganism's VOCs (%). Arrow down (↓) indicates the significant down-regulation of the substance, while the arrow up (↑) represents the significant up-regulation of a substance. A minus sign (“–”) denotes that no significant up- or downregulation of the substance in the presence of the VOCs was detected. The VOCs that were identified by Raza et al. (.
The double asterisk(
)denotes values that were significantly different from the non-treated control group values (P < 0.05) defined using pairwise t-test or non-parametric Mann–Whitney U-test, depending on the distribution of the samples.
Effect of V. longisporum ELV43 VOCs on P. polymyxa Sb3-1 metabolism detected by LC-MS.
| Valine | Protein component | ↑ |
| Glutamic acid | Protein component | ↑ |
| Aminocaproic acid | Lysine derivate/protein degradation | ↓ |
| Adenine | DNA component | ↑ |
| Unknown structure (C35H47NO8) | n.a. | ↓ |
| Guanosine | Lipoic acid metabolism | ↑ |
| Adenosine | DNA component | ↑ |
| L-Threonyl-L-leucin | Glycine, serine and threonine metabolism | ↑ |
| DL-Methionine | Protein component | ↑ |
| DL-Glutamic acid | Protein component | ↑ |
| Boc-L-glutamine (N~2~-(tert-Butoxycarbonyl)glutamin) | Glutamate derivate/protein degradation | ↑ |
| Citric acid | General metabolism | ↓ |
| Bengamide derivate (2R,3R,4S,5R,6E)-3,4,5-Trihydroxy-2-methoxy-8-methyl-N-[(3S)-1-methyl-2-oxo-3-azepanyl]-6-decenamide) | Potentially cytotoxic, anticancer activity (Thale et al., | ↑ |
Only verified substances that were up- or down-regulated by V. longisporum ELV43 VOCs are shown.
Arrow up (↑) symbolizes that the corresponding substance is upregulated, while arrow down (↓) symbolizes a downregulation by V. longisporum ELV43 VOCs. N.a. (not available) means that a putative function could not be found. Asterisk (
) symbolized that the up- or downregulation was statistically significant (p < 0.05).
Effect of P. polymyxa Sb3-1 VOCs on V. longisporum ELV 43 metabolism detected by LC-MS.
| DL-Histidine | Protein component | ↓ |
| DL-Proline | Protein component | ↓ |
| DL-Glutamic acid | Citric acid cycle/Protein component | ↓ |
| L-Isoleucyl-L-glutamic acid | Protein breakdown product | ↑ |
| Cystathionine | Cystein synthesis intermediate | ↓ |
| DL-Glutamine | Protein component | ↓ |
| L-Saccharopine | Lysine synthesis intermediate | ↓ |
| DL-2,6-Diaminopimelic acid | Cell wall component | ↓ |
| Pantothenic acid | Vitamine | ↓ |
| Arabitol | Sugar/response to cell stress | ↑ |
| L-Isoleucyl-L-glutamic acid | Protein breakdown product | ↑ |
| Methylglutaric acid | n.a. | ↑ |
| Uridine | RNA component | ↑ |
| N-Acetyl-L-Carnosine | Antioxidant | ↓ |
| Cystathionine | Intermediate in the synthesis of cysteine | ↓ |
Only verified substances that were up- or down-regulated by V. longisporum ELV43 VOCs are shown.
Arrow up (↑) symbolizes that the corresponding substance is upregulated, while arrow down (↓) symbolizes a down regulation. n.a. (not available) means that a putative function could not be found. Asterisk (
) symbolized that the up- or downregulation was statistically significant (p < 0.05).
Figure 3A model of a dialog between P. polymyxa Sb3-1 (left) and V. longisporum (right) via their VOCs and their influence on the host plant (middle). The predicted up- and downregulated processes are shown as up- and down arrows, respectively. The non-regulated processes are depicted as an equal symbol.