Literature DB >> 28774586

Utilization of chemically treated municipal solid waste (spent coffee bean powder) as reinforcement in cellulose matrix for packaging applications.

Senthil Muthu Kumar Thiagamani1, Rajini Nagarajan2, Mohammad Jawaid3, Varadarajulu Anumakonda4, Suchart Siengchin5.   

Abstract

As the annual production of the solid waste generable in the form of spent coffee bean powder (SCBP) is over 6 million tons, its utilization in the generation of green energy, waste water treatment and as a filler in biocomposites is desirable. The objective of this article is to analyze the possibilities to valorize coffee bean powder as a filler in cellulose matrix. Cellulose matrix was dissolved in the relatively safer aqueous solution mixture (8% LiOH and 15% Urea) precooled to -12.5°C. To the cellulose solution (SCBP) was added in 5-25wt% and the composite films were prepared by regeneration method using ethyl alcohol as a coagulant. Some SCBP was treated with aq. 5% NaOH and the composite films were also prepared using alkali treated SCBP as a filler. The films of composites were uniform with brown in color. The cellulose/SCBP films without and with alkali treated SCBP were characterized by FTIR, XRD, optical and polarized optical microscopy, thermogravimetric analysis (TGA) and tensile tests. The maximum tensile strength of the composite films with alkali treated SCBP varied between (106-149MPa) and increased with SCBP content when compared to the composites with untreated SCBP. The thermal stability of the composite was higher at elevated temperatures when alkali treated SCBP was used. Based on the improved tensile properties and photo resistivity, the cellulose/SCBP composite films with alkali treated SCBP may be considered for packaging and wrapping of flowers and vegetables.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Cellulose matrix; Crystallinity; Green composites; Spent coffee bean powder; Tensile properties; Thermal stability

Mesh:

Substances:

Year:  2017        PMID: 28774586     DOI: 10.1016/j.wasman.2017.07.035

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  4 in total

1.  Spent coffee waste as a renewable source for the production of sustainable poly(butylene succinate) biocomposites from a circular economy perspective.

Authors:  Gerda Gaidukova; Oskars Platnieks; Arturs Aunins; Anda Barkane; Carlo Ingrao; Sergejs Gaidukovs
Journal:  RSC Adv       Date:  2021-05-24       Impact factor: 4.036

Review 2.  Valorization of Spent Coffee Grounds as Precursors for Biopolymers and Composite Production.

Authors:  Anne Shayene Campos de Bomfim; Daniel Magalhães de Oliveira; Herman Jacobus Cornelis Voorwald; Kelly Cristina Coelho de Carvalho Benini; Marie-Josée Dumont; Denis Rodrigue
Journal:  Polymers (Basel)       Date:  2022-01-22       Impact factor: 4.329

Review 3.  Potential Uses of Spent Coffee Grounds in the Food Industry.

Authors:  Adriana S Franca; Leandro S Oliveira
Journal:  Foods       Date:  2022-07-12

Review 4.  Coffee By-Products and Their Suitability for Developing Active Food Packaging Materials.

Authors:  Gonçalo Oliveira; Cláudia P Passos; Paula Ferreira; Manuel A Coimbra; Idalina Gonçalves
Journal:  Foods       Date:  2021-03-23
  4 in total

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