Literature DB >> 28770903

Probiotic yogurt effect on macronutrients ingredients, blood glucose and lipid profile in type 2 diabetes.

Zahra Tazakori1, Maryam Zare2, Mohammad Asghari Jafarabadi3.   

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Year:  2017        PMID： 28770903

Source DB:  PubMed          Journal:  J Pak Med Assoc        ISSN： 0030-9982            Impact factor:   0.781


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  3 in total

1.  The Barriers and Facilitators of Self-Management Among Adults with Type 2 Diabetes Mellitus: A Trans Theoretical Model (TTM)-Based Mixed Method Study in Iran.

Authors:  Maryam Zare; Ali Tarighat-Esfanjani; Maryam Rafraf; Abdolreza Shaghaghi; Mohammad Asghari-Jafarabadi; Mahmood Shamshiri
Journal:  Diabetes Metab Syndr Obes       Date:  2020-07-27       Impact factor: 3.168

2.  Effects of 12-week, non-energy-restricted dietary intervention with conventional yogurt οn appetite hormone responses of type 2 diabetic patients.

Authors:  Amalia E Yanni; Panagiotis Konstantopoulos; Kleio Kartsioti; Panagiota Binou; Vaios Τ Karathanos; Artemis Chatzigeorgiou; Alexander Kokkinos
Journal:  Food Sci Nutr       Date:  2021-10-12       Impact factor: 2.863

3.  Effect of daily consumption of probiotic yoghurt on albumin to creatinine ratio, eGFR and metabolic parameters in patients with type 2 diabetes with microalbuminuria: study protocol for a randomised controlled clinical trial.

Authors:  Seyed Mojtaba Ghoreishy; Nooshin Shirzad; Manouchehr Nakhjavani; Alireza Esteghamati; Kurosh Djafarian; Ahmad Esmaillzadeh
Journal:  BMJ Open       Date:  2022-03-31       Impact factor: 2.692
  3 in total

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