Literature DB >> 28764002

Purification of phlorotannins from Macrocystis pyrifera using macroporous resins.

A Leyton1, J R Vergara-Salinas2, J R Pérez-Correa3, M E Lienqueo4.   

Abstract

Phlorotannins are secondary metabolites produced by brown seaweed, which are known for their nutraceutical and pharmacological properties. The aim of this work was to determine the type of macroporous resin and the conditions of operation that improve the purification of phlorotannins extracted from brown seaweed, Macrocystis pyrifera. For the purification of phlorotannins, six resins (HP-20, SP-850, XAD-7, XAD-16N, XAD-4 and XAD-2) were assessed. The kinetic adsorption allowed determination of an average adsorption time for the resins of 9h. The highest level of purification of phlorotannins was obtained with XAD-16N, 42%, with an adsorption capacity of 183±18mgPGE/g resin, and a desorption ratio of 38.2±7.7%. According to the adsorption isotherm the best temperature of operation was 25°C, and the model that best described the adsorption properties was the Freundlich model. The purification of phlorotannins might expand their use as a bioactive substance in the food, nutraceutical and pharmaceutical industries.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bioactive compounds; Brown seaweed; Separation

Mesh:

Substances:

Year:  2017        PMID: 28764002     DOI: 10.1016/j.foodchem.2017.05.114

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  5 in total

1.  Recovery and Concentration of Polyphenols from Roasted Hazelnut Skin Extract Using Macroporous Resins.

Authors:  Negin Seif Zadeh; Giuseppe Zeppa
Journal:  Foods       Date:  2022-07-02

2.  Separation of Heat-Stable Antifungal Factor From Lysobacter enzymogenes Fermentation Broth via Photodegradation and Macroporous Resin Adsorption.

Authors:  Bao Tang; Lingtian Wu; Jinzi Wang; Weibo Sun; Yancun Zhao; Fengquan Liu
Journal:  Front Microbiol       Date:  2021-05-13       Impact factor: 5.640

Review 3.  Aquaculture Production of the Brown Seaweeds Laminaria digitata and Macrocystis pyrifera: Applications in Food and Pharmaceuticals.

Authors:  Diane Purcell-Meyerink; Michael A Packer; Thomas T Wheeler; Maria Hayes
Journal:  Molecules       Date:  2021-02-28       Impact factor: 4.411

4.  Antioxidant and Neuroprotective Potential of the Brown Seaweed Bifurcaria bifurcata in an in vitro Parkinson's Disease Model.

Authors:  Joana Silva; Celso Alves; Rafaela Freitas; Alice Martins; Susete Pinteus; Joana Ribeiro; Helena Gaspar; Amparo Alfonso; Rui Pedrosa
Journal:  Mar Drugs       Date:  2019-02-01       Impact factor: 5.118

Review 5.  Extraction and Nano-Sized Delivery Systems for Phlorotannins to Improve Its Bioavailability and Bioactivity.

Authors:  Tianjian Tong; Xiaoyang Liu; Chenxu Yu
Journal:  Mar Drugs       Date:  2021-11-05       Impact factor: 5.118

  5 in total

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