| Literature DB >> 28763969 |
Katarzyna Bierła1, Noriyuki Suzuki2, Yasumitsu Ogra2, Joanna Szpunar3, Ryszard Łobiński4.
Abstract
Torula yeast (Candida utilis) was found to metabolize selenium in a totally different way to Brewer's yeast (S. cerevisiae) leading to the biosynthesis of selenohomolanthionine (SeHLan), a major selenium compound accounting for 60-80% of the total selenium. The identity of SeHLan was confirmed by retention time matching in hydrophilic ion interaction chromatography (HILIC) with inductively coupled plasma mass spectrometric detection (ICP MS) using a custom synthesized standard molecule and by HILIC - Orbitrap MS and MS-MS fragmentation. Selenohomolanthionine escapes the current assays for the organic character of Se-rich yeast based on the protein-bound selenomethionine determination. A HILIC - ICP MS method was developed for the quantitative determination of selenohomolanthionine in yeast supplements with a detection limit of 146ng/g.Entities:
Keywords: Food supplement; HPLC-ESI Orbitrap MS; HPLC-ICP MS; Selenohomolanthionine; Yeast
Mesh:
Substances:
Year: 2017 PMID: 28763969 DOI: 10.1016/j.foodchem.2017.06.042
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514