| Literature DB >> 28753987 |
Tung Ting Sham1, Huan Zhang2, Daniel Kam Wah Mok3,4,5, Shun Wan Chan6,7,8, Jianhong Wu9, Songyun Tang10, Chi On Chan11,12.
Abstract
The hypocholesterolemic protective effect of the dried seed of Astragalus complanatus (ACS) was investigated in rats fed with normal diet, high cholesterol diet (HCD), and HCD plus 70% ethanol extract of ACS (600 mg/kg/day) by oral gavage for four weeks. ACS extract was tested to be rich in antioxidants, which may be contributed to its high content of phenolic compounds. Consumption of ACS remarkably suppressed the elevated total cholesterol (p < 0.01) and LDL-C (p < 0.001) induced by HCD. Chemical constituents of ACS extract were analyzed by ultra-performance liquid chromatography coupled with electrospray ionization orbitrap mass spectrometry and the results showed that the ACS extract mainly consisted of phenolic compounds including flavonoids and flavonoid glycosides. In addition, based on the serum fatty acid profiles, elucidated using gas chromatography-mass spectrometry, free and esterified fatty acids including docosapentaenoic acid, adrenic acid, dihomo-γ-linolenic acid and arachidonic acid were regulated in ACS treatment group. Western blot results further indicated the protein expression of peroxisome proliferator-activated receptor alpha (PPARα) (p < 0.05) in liver was upregulated in ACS treatment group. To conclude, our results clearly demonstrated that ACS provides beneficial effect on lowering HCD associated detrimental change.Entities:
Keywords: Astragali Complanati Semen; hypercholesterolemia; mass spectrometry; serum metabolomics
Year: 2017 PMID: 28753987 PMCID: PMC5618085 DOI: 10.3390/antiox6030057
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Figure 1A photograph of Astragali Complanati Semen (ACS): (a) magnified ACS.
Figure 2The free radical scavenging capacity of vitamin C and ACS against their concentration [mean ± standard error of mean (SEM), n = 3].
Figure 3The base peak intensity chromatogram of 70% ethanol solution of the dried ACS extract analyzed by ultra-performance liquid chromatography coupled with electrospray ionization orbitrap mass spectrometry (UPLC-ESI-Orbitrap-MS) in negative ionization mode.
Identification of metabolites from 70% ethanol extract of ACS analyzed by UPLC-ESI-Orbitrap-MS
| Peak Number | Retention Time (min) | Identity (Common Name) | Theoretical m/z | Detected m/z | Mass Error (ppm) | Adduct | Molecular Formula | Mass Fragments |
|---|---|---|---|---|---|---|---|---|
| 1 | 0.72 | 173.1044 | 173.1042 | −1.4 | [M−H]− | C6H14N4O2 | 131.0823, 156.0773 | |
| 2 | 0.76 | 132.0302 | 132.0298 | −2.7 | [M−H]− | C4H7NO4 | 115.0032 | |
| 3 | 0.77 | 146.0459 | 146.0456 | −2.2 | [M−H]− | C5H9NO4 | 128.0348 | |
| 4 | 2.90 | Myricetin 3,4′-diglucopyranoside (Complanatoside A) | 641.1359 | 641.1358 | −0.2 | [M−H]− | C27H30O18 | 317.0296, 479.0825, 623.1239 |
| 5 | 3.61 | Myricetin-3 | 479.0831 | 479.0833 | 0.5 | [M−H]− | C21H20O13 | 151.0031, 178.9981, 316.02197 |
| 6 | 4.37 | Calycosin 7 | 491.1195 | 491.1193 | −0.4 | [M+HCOO]− | C22H22O10 | 268.0375, 283.0611, 329.1140, 447.1292 |
| 7 | 4.58 | Quercetin-3 | 463.0882 | 463.0881 | −0.2 | [M−H]− | C21H20O12 | 151.0031, 178.9981, 271.0244, 300.0271 |
| 8 | 4.63 | Laricitrin 3 | 493.0988 | 493.0987 | −0.3 | [M−H]− | C22H22O13 | 151.0031, 178.9981, 315.0142, 330.0377 |
| 9 | 4.82 | Myricetin-3 | 479.0831 | 479.0831 | 0.0 | [M−H]− | C21H20O13 | 151.0031, 178.9981, 299.0190, 317.0298 |
| 10 | 5.07 | Kaempferol 3 | 593.1512 | 593.1510 | −0.3 | [M−H]− | C27H30O15 | 151.0032, 178.9982, 285.0400, 447.1192 |
| 11 | 5.07 | Quercetin 3 | 433.0776 | 433.0774 | −0.4 | [M−H]− | C20H18O11 | 151.0031, 178.9982, 255.0294, 271.0244, 300.271 |
| 12 | 5.41 | Kaempferol 3 | 447.0933 | 447.0933 | −0.1 | [M−H]− | C21H20O11 | 227.0344, 255.0295,284.0322 |
| 13 | 5.74 | Kaempferol 3 | 417.0827 | 417.0827 | −0.1 | [M−H]− | C20H18O10 | 151.0032, 178.9980, 227.0344, 255.0294, 284.0322 |
| 14 | 5.84 | Kaempferide/Rhamnocitrin | 299.0561 | 299.0557 | −1.2 | [M−H]− | C16H12O6 | 271.0247, 284.0322 |
| 15 | 5.88 | Calycosin | 283.0612 | 283.0611 | −0.4 | [M−H]− | C16H12O5 | 211.0396, 224.0474, 268.0374 |
| 16 | 6.06 | Myricetin | 317.0303 | 317.0299 | −1.3 | [M−H]− | C15H10O8 | 151.0032, 165.0189, 178.9981, 271.0244, 289.0244, 299.0195 |
| 17 | 6.12 | Kaempferol 3 | 593.1512 | 593.1510 | −0.4 | [M−H]− | C27H30O15 | 283.0245, 298.0480 |
| 18 | 6.29 | Laricitrin 3 | 493.0988 | 493.0987 | −0.1 | [M−H]− | C22H22O13 | 151.0031, 178.998, 316.0219, 331.0455 |
| 19 | 6.39 | Quercetin-4′ | 463.0882 | 463.0879 | −0.7 | [M−H]− | C21H20O12 | 151.0031,178.9981, 301.0349 |
| 20 | 6.44 | Rhamnocitrin-3 | 461.1089 | 461.1088 | −0.2 | [M−H]− | C22H22O11 | 165.0189, 271.0609, 299.0557, 341.0662 |
| 21 | 6.44 | Rhamnocitrin-3,4′ | 669.1672 | 669.1673 | 0.1 | [M+HCOO]− | C28H32O16 | 299.0557, 461.1085 |
| 22 | 6.45 | 623.1618 | 623.1617 | −0.1 | [M−H]− | C28H32O16 | 299.0559, 461.1082 | |
| 23 | 6.51 | Calycosin 7-β- | 445.1140 | 445.1137 | −0.7 | [M−H]− | C22H22O10 | 283.0606 |
| 24 | 6.82 | Calycosin 7-β- | 445.1140 | 445.1137 | −0.6 | [M−H]− | C22H22O10 | 283.0606 |
| 25 | 6.94 | Rhamnocitrin-3 | 461.1089 | 461.1087 | −0.4 | [M−H]− | C22H22O11 | 165.0187, 299.0564 |
| 26 | 6.94 | Neocomplanoside/6″ | 503.1195 | 503.1193 | −0.4 | [M−H]− | C24H24O12 | 283.0245, 299.0555, 461.1088 |
| 27 | 7.72 | Calycosin 7-β- | 445.114 | 445.1137 | −0.7 | [M−H]− | C22H22O10 | 283.0606 |
| 28 | 7.97 | Quercetin * | 301.0350 | 301.0350 | −1.3 | [M−H]− | C15H10O7 | 121.0290, 151.0032, 178.9981, 273.0403 |
| 29 | 8.22 | Kaempferol 3 | 593.1512 | 593.1513 | 0.1 | [M−H]− | C27H30O15 | 283.0243, 298.0478 |
| 30 | 8.55 | Formononetin 7 | 517.1351 | 517.1351 | 0.0 | [M+HCOO]− | C24H24O10 | 252.0422, 267.0659 |
| 31 | 8.97 | Rhamnocitrin-3 | 461.1089 | 461.1090 | 0.3 | [M−H]− | C22H22O11 | 299.0555 |
| 32 | 9.53 | Neocomplanoside/6″ | 503.1195 | 503.1194 | −0.1 | [M−H]− | C24H24O12 | 283.0244, 299.0555, 461.1096 |
| 33 | 9.72 | Kaempferol * | 285.0405 | 285.0405 | −0.1 | [M−H]− | C15H10O6 | 185.0602, 229.0514, 257.0457 |
| 34 | 9.89 | Formononetin 7 | 517.1351 | 517.1348 | −0.6 | [M+HCOO]− | C24H24O10 | 252.0423, 267.0659 |
| 35 | 11.48 | Formononetin * | 267.0663 | 267.0663 | 0.0 | [M−H]− | C16H12O4 | 223.0397, 252.0424 |
| 36 | 13.96 | Kaempferide/Rhamnocitrin/Isokaempferide | 299.0561 | 299.0559 | −0.6 | [M−H]− | C16H12O6 | 165.0188, 271.0608, 284.0321 |
* Peaks were identified by standards. Others were tentatively identified with references and online database.
Figure 4Serum lipid levels and atherogenic indexes of rats. Data are expressed as means ± SEM, (n = 5–7). One-way analysis of variance (ANOVA), Tukey HSD post hoc test. # p < 0.05 and ### p < 0.001 represent significant differences when compared with the normal control group. * p < 0.05, ** p < 0.01, and *** p < 0.001 represent significant differences when compared with the high cholesterol diet (HCD) group.
Identification of FFAs and EFAs from the rat serum analyzed by GC-MS.
| Peak Number | Retention Time (min) | Abbreviation | Identity (Common Name) | Molecular Formula | |
|---|---|---|---|---|---|
| FFA | EFA | ||||
| 1 | 9.97 | C14:0 | EC14:0 | Methyl n-tetradecanoate (Myristic acid methyl ester) | C15H30O2 |
| 2 | 11.08 | C15:0 | EC15:0 | Methyl n-pentadecanoate | C16H32O2 |
| 3 | 12.37 | C16:0 | EC16:0 | methyl hexadecanoate (Palmitic acid methyl ester) | C17H34O2 |
| 4 | 12.77 | C16:1n-7 | EC16:1n-7 | Methyl cis-9-hexadecenoate (Palmitoleic acid methyl ester) | C17H32O2 |
| 5 (internal standard) | 13.84 | C17:0 | EC17:0 | Methyl heptadecanoate | C18H36O2 |
| 6 | 14.66 | iso C18:0 | iso EC18:0 | Methyl 16-methylheptadecanoate (Iso-stearic acid methyl ester) | C19H38O2 |
| 7 | 15.49 | C18:0 | EC18:0 | Methyl octadecanoate (Stearic acid methyl ester) | C19H38O2 |
| 8 | 15.89 | C18:1n-9 | EC18:1n-9 | Methyl cis-9-octadecenoate (Oleic acid methyl ester) | C19H36O2 |
| 9 | 16.01 | C18:1n-7 | EC18:1n-7 | Methyl cis-11-octadecenoate (cis-Vaccenic acid methyl ester) | C19H36O2 |
| 10 | 16.74 | C18:2n-6 | EC18:2n-6 | Methyl cis-9,12-octadecadienoate (Linoleic acid methyl ester) | C19H34O2 |
| 11 | 17.30 | C19:0 | EC19:0 | Methyl nonadecanoate | C20H40O2 |
| 12 | 17.96 | C18:3n-3 | EC18:3n-3 | Methyl all-cis-9,12,15-octadecatrienoate (α-Linolenic acid methyl ester) | C19H32O2 |
| 13 | 19.24 | C20:0 | EC20:0 | Methyl eicosanoate (Arachidic acid methyl ester) | C21H42O2 |
| 14 | 19.67 | C20:1n-9 | EC20:1n-9 | Methyl cis-11-eicosenoate | C21H40O2 |
| 15 | 19.83 | C20:1n-7 | EC20:1n-7 | Methyl cis-13-eicosenoate | C21H40O2 |
| 16 | 20.60 | C20:2n-6 | EC20:2n-6 | Methyl cis-11,14-eicosadienoate | C21H38O2 |
| 17 | 21.13 | C20:3n-6 | EC20:3n-6 | Methyl cis-8,11,14-eicosatrienoate (Dihomo-γ-linolenic acid methyl ester) | C21H36O2 |
| 18 | 21.59 | C20:4n-6 | EC20:4n-6 | Mehyl cis-5,8,11,14-eicosatetraenoate (Arachidonic acid methyl ester) | C21H34O2 |
| 19 | 23.01 | C20:5n-3 | EC20:5n-3 | methyl cis-5,8,11,14,17-eicosapentaenoate | C21H32O2 |
| 20 | 26.64 | C22:4n-6 | EC22:4n-6 | methyl cis-7,10,13,16-docosatetraenoate (Adrenic acid methyl ester) | C23H38O2 |
| 21 | 28.88 | C22:5n-3 | EC22:5n-3 | methyl cis-7,10,13,16,19-docosapentaenoate | C23H36O2 |
| 22 | 29.98 | C22:6n-3 | EC22:6n-3 | methyl cis-4,7,10,13,16,19-docosahexaenoate | C23H34O2 |
Figure 5Typical total ion chromatograms of rat serums from HCD group by gas chromatography–mass spectrometry (GC-MS): (a) free fatty acids (FFAs) and (b) esterified fatty acids (EFAs). IS, internal standard.
Figure 6GC-MS results of FFAs and EFAs of rat serum: (a) the partial least squares discriminant analysis (PLS-DA) score plot of FFAs and EFAs level data sets (after automatic transformation). R2Y (cum) = 0.57, Q2 (cum) 0.50; and (b) A heatmap of FFAs and EFAs of GC-MS contributing to the classification of PLS-DA [Variable Importance in the Projection (VIP) value ≥ 1].
Figure 7The normalized serum levels of EC22:4n-6, EC22:5n-3, and ratio of EC20:4n-6/EC20:3n-6, EC22:4n-6/EC20:4n-6 and EC22:5n-3/EC20:5n-3. Data are expressed as means ± SEM, (n = 6–8). One-way ANOVA test after log 2 transformation to minimize variance, Tukey HSD post hoc test. # p < 0.05, ## p < 0.01 and ### p < 0.001 represent significant differences when compared with the normal control group. * p < 0.05, ** p < 0.01 and *** p < 0.001 represent significant differences when compared with the HCD group.
Figure 8Effects of ACS extract on protein expression of hepatic PPARα of rats: (a) protein expression of PPARα in the liver of rats was changed by simvastatin and ACS; and (b) the protein levels were expressed relative to β-actin. Data are expressed as means ± SEM (n = 7). One-way ANOVA, Tukey HSD post hoc test. ### p < 0.001 represent significant differences when compared with the Control group. * p < 0.05 and ** p < 0.01 represent significant differences when compared with the HCD group.