Literature DB >> 28716653

Bioeconomy in Latin America.

Albert Sasson1, Carlos Malpica2.   

Abstract

This article provides the authors' view on how Latin America has embraced bioeconomy principles in the last two decades with different levels of socio-economic impact. Examples of biodiversity resource valorization in medicine, eco-intensification of agriculture, biotechnology applications in mature sectors such as mining, food and beverage production, bio-refineries and ecosystem services are provided. The importance of participatory and social innovation initiatives is highlighted.
Copyright © 2017. Published by Elsevier B.V.

Mesh：

Year:  2017        PMID： 28716653     DOI： 10.1016/j.nbt.2017.07.007

Source DB:  PubMed          Journal:  N Biotechnol        ISSN： 1871-6784            Impact factor:   5.079


  5 in total

1.  Isolation and characterization of wood-decomposing basidiomycetes from the Andean Forest in Boyacá, Colombia.

Authors:  Zilpa Adriana Sánchez-Quitian; Juan Carlos Quitian-Romero; Angie Tatiana Moreno-Buitrago; Sandra Montoya Barreto; Tatiana Sanjuan; Juan Pablo Ortiz-Rosas
Journal:  Braz J Microbiol       Date:  2022-04-21       Impact factor: 2.214

Review 2.  Management of the Organic Fraction of Municipal Solid Waste in the Context of a Sustainable and Circular Model: Analysis of Trends in Latin America and the Caribbean.

Authors:  Leidy Marcela Ulloa-Murillo; Lina María Villegas; Alejandra Rocío Rodríguez-Ortiz; Mónica Duque-Acevedo; Francisco Joaquín Cortés-García
Journal:  Int J Environ Res Public Health       Date:  2022-05-16       Impact factor: 4.614

3.  Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets.

Authors:  Selena Ahmed; John de la Parra; Ismahane Elouafi; Bruce German; Andy Jarvis; Vincent Lal; Anna Lartey; T Longvah; Carlos Malpica; Natalia Vázquez-Manjarrez; Jessica Prenni; Carlos A Aguilar-Salinas; Warangkana Srichamnong; Maya Rajasekharan; Tracy Shafizadeh; Justin Bloomfield Siegel; Roy Steiner; Joe Tohme; Steve Watkins
Journal:  Front Nutr       Date:  2022-05-03

Review 4.  Biotechnological Potential of LSD1, EDS1, and PAD4 in the Improvement of Crops and Industrial Plants.

Authors:  Maciej Jerzy Bernacki; Weronika Czarnocka; Magdalena Szechyńska-Hebda; Ron Mittler; Stanisław Karpiński
Journal:  Plants (Basel)       Date:  2019-08-16

5.  Conceptual evolution of the bioeconomy: a bibliometric analysis.

Authors:  Benoit Mougenot; Jean-Pierre Doussoulin
Journal:  Environ Dev Sustain       Date:  2021-05-05       Impact factor: 3.219
  5 in total

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