| Literature DB >> 28702443 |
Fabrício Eduardo Rossi1, Anderson Rogério Lecca2, Luiz Gustavo Perón Martins2, Luciana Sanae Ota Takahashi2, Diego Giuliano Destro Christofaro3, Luís Alberto Gobbo3, Ismael F Freitas3.
Abstract
This study verified the effects of a physical exercise program performed at Basic Healthcare Units on the body composition and functional capacity of women over 50 years old and to compare these variables according to age. Forty-eight women (age, 65.4±7.3 years) were assessed. The program lasted 20 weeks, and was conducted 2 times per week, 60 min/day. Body mass and height were collected and body mass index (BMI) was calculated. Bioelectrical impedance was used to estimate fat mass and fat free mass. Functional capacities: handgrip test, Timed Up and Go (TUG) test, and Guralnick test were assessment. Weight (68.7±12.5 [pre]×66.8±12.5 [post], P<0.001), BMI (28.5±4.1 kg/m2 [pre]×27.6±4.0 kg/m2 [post], P<0.001), and fat mass (28.4±7.8 kg [pre]×26.4±7.3 kg [post], P<0.001) were decreased. For functional capacity, handgrip (21.2±5.8 kg [pre]×22.9±6.9 kg [post], P=0.014), lower limb strength (12.0±3.0 sec [pre]×8.5±2.2 sec [post], P<0.001), TUG (8.4±1.5 sec [pre]×7.6±1.1 se [post], P<0.001) and Guralnik tests (10.6±1.6 [pre]×11.8±0.5 [post], P<0.001) were improved. 20 weeks of exercise program performed at Basic Healthcare Units decreased body fat and improvement of functional capacity of women over 50 years old and there was difference according to age only on the body composition variables.Entities:
Keywords: Elderly; Exercise; Health care
Year: 2017 PMID: 28702443 PMCID: PMC5498088 DOI: 10.12965/jer.1734986.493
Source DB: PubMed Journal: J Exerc Rehabil ISSN: 2288-176X
General characteristics of the sample (n=48)
| Variable | Mean±SD |
|---|---|
| Age (yr) | 65.4±7.3 |
| Height (cm) | 154.5± 5.9 |
| Weight (kg) | 68.1 ±12.1 |
| Body mass index (kg/cm2) | 28.4 ±4.0 |
SD, standard deviation.
Body composition and functional capacity values after 20 weeks of exercise
| Variable | Pre (n=48) | Post (n=48) | Δ % | |
|---|---|---|---|---|
| Weight (kg) | 68.7±12.5 | 66.8±12.5 | −2.8 | <0.001 |
| Body mass index (kg/m2) | 28.5±4.1 | 27.6±4.0 | −2.8 | <0.001 |
| Fat mass (kg) | 28.4±7.8 | 26.4±7.3 | −7.2 | <0.001 |
| Fat mass (%) | 40.7±4.4 | 38.9±4.4 | −4.3 | <0.001 |
| Fat-free mass (kg) | 40.3±5.2 | 40.4±5.9 | 0.2 | 0.700 |
| Handgrip (kg) | 21.2±5.8 | 22.9±6.9 | 8.0 | 0.014 |
| Lower limb strength (sec) | 12.0±3.0 | 8.5±2.2 | −29.0 | <0.001 |
| Timed Up and Go test (time-sec) | 8.4±1.5 | 7.6±1.1 | −9.5 | <0.001 |
| Walking 4 m (time-sec) | 4.0±1.6 | 3.6±0.5 | −9.5 | 0.089 |
| Balance (point) | 3.8±0.6 | 3.9±0.3 | 4.1 | 0.130 |
| Guralnik (point) | 10.6±1.6 | 11.8±0.5 | 11.1 | <0.001 |
Values are presented as mean±standard deviation.
Comparison of body composition and functional capacity according to age
| Variable | <64.7 yr (n=24) | ≥64.7 yr (n=24) | ||
|---|---|---|---|---|
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| Baseline | Post | Baseline | Post | |
| Weight (kg) | 72.8±12.7 | 70.7±12.6 | 63.5±9.6 | 61.5±9.7 |
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| Body mass index (kg/cm2) | 29.9±4.0 | 29.0±4.1 | 27.0±3.4 | 26.1±3.5 |
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| Fat mass (kg) | 31.3±8.1 | 28.5±7.8 | 24.8±5.6 | 23.8±5.6 |
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| Fat mass (%) | 42.4±4.2 | 39.7±4.4 | 38.7±3.7 | 38.3±4.3 |
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| Fat-free mass (kg) | 41.5±5.2 | 42.3±5.5 | 38.7±4.6 | 37.7±5.1 |
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| Handgrip (kg) | 22.1±6.1 | 24.5±8.7 | 19.5±4.9 | 21.4±4.5 |
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| Lower limbs strength (sec) | 11.6±2.3 | 8.4±1.6 | 12.2±3.5 | 8.7±2.8 |
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| Timed Up and Go test (sec) | 8.1±0.9 | 7.4±0.8 | 8.8±1.8 | 7.9±1.2 |
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| Guralnick tests (point) | 10.9±1.3 | 11.9±0.4 | 10.3±1.9 | 11.7±0.6 |
Values are presented as mean±standard deviation.
Statistically significant difference across time.
Statistically significant difference between groups.