Literature DB >> 28698980

The combined effects of the provision of feed and healthcare on nutrient utilization and growth performance of sheep during the early or late dry season.

Solomon P Konlan1, Augustine Ayantunde2, Weseh Addah3, Herbert H K Dei4.   

Abstract

An on-farm study was conducted to determine the combined effects of the provision of feed and healthcare on nutrient use and growth performance of sheep during the early or late dry season. A total of 36 smallholder sheep farmers with a flock size of ≤7 was randomly selected within each of the three administrative regions in Northern Ghana. The sheep grazed on a heterogeneous natural pasture and offered crop residues as basal diet (control) or were additionally provided with a concentrate feed plus orthodox healthcare to control diseases and pests (CH) in a completely randomized block design. The provision of orthodox healthcare included scheduled control of endo- and ecto-parasites and administration of broad-spectrum antibiotics. Data was analyzed for the fixed effects of CH, season, or CH × season using the mixed model procedure of Genstats®. The CH regimen had no effect (P = 0.098) on intake of natural pasture but pasture intake increased (P = 0.012) during the late dry season. Sheep on the CH regime had higher DM (P = 0.026) and N (P = 0.068) digestibility and improved ADG (P = 0.001) and feed conversion efficiency (P = 0.020) than those on the control. We hypothesize that improvements in growth performance of sheep on the CH regimen could be related to availability of nutrients for growth that will otherwise have been used for repair of damaged tissues caused by gastrointestinal parasites and ticks. Sheep on the CH regimen also had a higher concentration of fecal N during the late dry season when CP concentration was relatively higher than that in the early dry season (63.2 vs 60.9 g/day DM) when CP concentration of pasture was lower.

Entities:  

Keywords:  Concentrate feed; Digestibility; Dry season; Growth performance; Healthcare; N balance; Smallholder sheep farmers

Mesh:

Year:  2017        PMID: 28698980     DOI: 10.1007/s11250-017-1343-3

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  8 in total

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2.  Effects of supplemental energy source and amount on forage intake and performance by steers and intake and diet digestibility by sheep.

Authors:  P Garcés-Yépez; W E Kunkle; D B Bates; J E Moore; W W Thatcher; L E Sollenberger
Journal:  J Anim Sci       Date:  1997-07       Impact factor: 3.159

Review 3.  Influence of energy supplementation on grazing ruminants: requirements and responses.

Authors:  J S Caton; D V Dhuyvetter
Journal:  J Anim Sci       Date:  1997-02       Impact factor: 3.159

4.  The effects of prophylactic anthelmintic treatment on the productivity of traditionally managed Djallonke sheep and West African Dwarf goats kept under high trypanosomosis risk.

Authors:  S Osaer; B Goossens; M Eysker; S Geerts
Journal:  Acta Trop       Date:  2000-01-05       Impact factor: 3.112

5.  Livestock feed resources utilization practices in Tanqua-Abergelle district of Tigray, Northern Ethiopia.

Authors:  Tikabo Gebremariam; Shumuye Belay
Journal:  Trop Anim Health Prod       Date:  2016-05-08       Impact factor: 1.559

Review 6.  Livestock production: recent trends, future prospects.

Authors:  Philip K Thornton
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2010-09-27       Impact factor: 6.237

7.  The effect feeding forage legumes as nitrogen supplement on growth performance of sheep.

Authors:  J J Baloyi; N T Ngongoni; H Hamudikuwanda
Journal:  Trop Anim Health Prod       Date:  2008-01-11       Impact factor: 1.559

8.  Supplementation with groundnut haulms for sheep fattening in the West African Sahel.

Authors:  A A Ayantunde; P Delfosse; S Fernandez-Rivera; B Gerard; A Dan-Gomma
Journal:  Trop Anim Health Prod       Date:  2007-04       Impact factor: 1.559

  8 in total

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