Literature DB >> 28655876

Sensory systems: Tasting the water.

Sian Lewis.   

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Year:  2017        PMID： 28655876     DOI： 10.1038/nrn.2017.82

Source DB:  PubMed          Journal:  Nat Rev Neurosci        ISSN： 1471-003X            Impact factor:   34.870


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  1 in total

1.  The cellular mechanism for water detection in the mammalian taste system.

Authors:  Dhruv Zocchi; Gunther Wennemuth; Yuki Oka
Journal:  Nat Neurosci       Date:  2017-05-29       Impact factor: 24.884
  1 in total
  1 in total

Review 1.  Complexity on the Menu and in the Meal.

Authors:  Charles Spence
Journal:  Foods       Date:  2018-09-27
  1 in total

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