Literature DB >> 28599526

The relation between psychoacoustical factors and annoyance under different noise reduction conditions for railway noise.

Christian H Kasess1, Thomas Maly2, Piotr Majdak1, Holger Waubke1.   

Abstract

The A-weighted sound pressure level (SPL) is commonly used to assess the effect of noise reduction measures on noise-induced annoyance. While for road traffic noise loudness seems to be a better descriptor of annoyance, for railway noise a systematic investigation seems to be lacking. Thus, in this study, the relation between annoyance and perceptually motivated descriptors was investigated for various conditions of binaural recordings of pass-bys of cargo and passenger trains. The conditions included free field and spectral mitigations caused by a 4 m high noise barrier, a 1 m high noise barrier close to the track, and rail dampers. Forty listeners performed a free magnitude estimation of annoyance for different presentation levels and the ratings were fit to various models. Further, level changes required to evoke a noticeable change in annoyance (annoyance thresholds) were acquired. The models based on the A-weighted SPL explained the ratings and thresholds better when the reduction measure was explicitly provided as a parameter. However, the optimal models were loudness-level-based models, which were able to better describe the annoyance, even independently of the reduction measure. Both experiments underline the effectiveness of loudness when describing the annoyance in the area of railway noise reduction.

Mesh:

Year:  2017        PMID: 28599526     DOI: 10.1121/1.4982878

Source DB:  PubMed          Journal:  J Acoust Soc Am        ISSN: 0001-4966            Impact factor:   1.840


  1 in total

1.  Selected Approaches to the Assessment of Environmental Noise from Railways in Urban Areas.

Authors:  Miroslav Němec; Tomáš Gergeľ; Miloš Gejdoš; Anna Danihelová; Vojtěch Ondrejka
Journal:  Int J Environ Res Public Health       Date:  2021-07-02       Impact factor: 3.390

  1 in total

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