Literature DB >> 28561040

The mystery of longevity in Cilento: a mix of a good dose of genetic predisposition and a balanced diet based on the Mediterranean model.

M Bifulco1,2, S Pisanti1.   

Abstract

Entities:  

Mesh：

Year:  2017        PMID： 28561040     DOI： 10.1038/ejcn.2017.91

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN： 0954-3007            Impact factor:   4.016


× No keyword cloud information.
  11 in total

1.  Ancel Keys centenary and the definition of healthy diet.

Authors:  Franco Contaldo; Luca Scalfi; Fabrizio Pasanisi
Journal:  Clin Nutr       Date:  2004-06       Impact factor: 7.324

Review 2.  Resveratrol regulates gene transcription via activation of stimulus-responsive transcription factors.

Authors:  Gerald Thiel; Oliver G Rössler
Journal:  Pharmacol Res       Date:  2016-12-21       Impact factor: 7.658

Review 3.  Longevity: epigenetic and biomolecular aspects.

Authors:  Giusi Taormina; Mario G Mirisola
Journal:  Biomol Concepts       Date:  2015-04

Review 4.  Epigenetic diet: impact on the epigenome and cancer.

Authors:  Tabitha M Hardy; Trygve O Tollefsbol
Journal:  Epigenomics       Date:  2011-08       Impact factor: 4.778

Review 5.  Cardioprotective Effects of the Polyphenol Hydroxytyrosol from Olive Oil.

Authors:  Silvia Tejada; Samuel Pinya; Maria Del Mar Bibiloni; Josep A Tur; Antoni Pons; Antoni Sureda
Journal:  Curr Drug Targets       Date:  2017       Impact factor: 3.465

6.  The expression of the BPIFB4 and CXCR4 associates with sustained health in long-living individuals from Cilento-Italy.

Authors:  Gaia Spinetti; Elena Sangalli; Claudia Specchia; Francesco Villa; Chiara Spinelli; Rita Pipolo; Albino Carrizzo; Simona Greco; Christine Voellenkle; Carmine Vecchione; Paolo Madeddu; Fabio Martelli; Annibale Alessandro Puca
Journal:  Aging (Albany NY)       Date:  2017-01-22       Impact factor: 5.682

Review 7.  Impact of Mediterranean diet on metabolic syndrome, cancer and longevity.

Authors:  Nicola Di Daniele; Annalisa Noce; Maria Francesca Vidiri; Eleonora Moriconi; Giulia Marrone; Margherita Annicchiarico-Petruzzelli; Gabriele D'Urso; Manfredi Tesauro; Valentina Rovella; Antonino De Lorenzo
Journal:  Oncotarget       Date:  2017-01-31

8.  Mediterranean diet, telomere maintenance and health status among elderly.

Authors:  Virginia Boccardi; Antonietta Esposito; Maria Rosaria Rizzo; Raffaele Marfella; Michelangela Barbieri; Giuseppe Paolisso
Journal:  PLoS One       Date:  2013-04-30       Impact factor: 3.240

Review 9.  Mediterranean diet and cancer: epidemiological evidence and mechanism of selected aspects.

Authors:  Giuseppe Grosso; Silvio Buscemi; Fabio Galvano; Antonio Mistretta; Stefano Marventano; Vanessa La Vela; Filippo Drago; Santi Gangi; Francesco Basile; Antonio Biondi
Journal:  BMC Surg       Date:  2013-10-08       Impact factor: 2.102

Review 10.  Effects of the Mediterranean Diet on Cardiovascular Outcomes-A Systematic Review and Meta-Analysis.

Authors:  Thaminda Liyanage; Toshiharu Ninomiya; Amanda Wang; Bruce Neal; Min Jun; Muh Geot Wong; Meg Jardine; Graham S Hillis; Vlado Perkovic
Journal:  PLoS One       Date:  2016-08-10       Impact factor: 3.240
View more
  2 in total

Review 1.  Mediterranean-Type Dietary Pattern and Physical Activity: The Winning Combination to Counteract the Rising Burden of Non-Communicable Diseases (NCDs).

Authors:  Greta Caprara
Journal:  Nutrients       Date:  2021-01-28       Impact factor: 5.717

2.  Narrative review of Mediterranean diet in Cilento: longevity and potential prevention for prostate cancer.

Authors:  Matteo Ferro; Giuseppe Lucarelli; Carlo Buonerba; Daniela Terracciano; Giovanni Boccia; Giuseppe Cerullo; Vincenzo Cosimato
Journal:  Ther Adv Urol       Date:  2021-07-22
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.