Literature DB >> 28558874

Identification of C-geranylated flavonoids from Paulownia catalpifolia Gong Tong fruits by HPLC-DAD-ESI-MS/MS and their anti-aging effects on 2BS cells induced by H2O2.

Wen-Zhao Tang1, Ying-Ai Wang2, Tian-Yang Gao2, Xiao-Jing Wang2, Yun-Xue Zhao3.   

Abstract

The fruits of Paulownia catalpifolia Gong Tong are used as a Chinese folk herbal medicine for the treatment of enteritis, tonsillitis, bronchitis, and dysentery, etc. Our previous study has identified new C-geranylated flavanones with obvious anti-proliferative effects in lung cancer A549 cells. In the present study, a new C-geranylated flavone, paucatalinone C (1) and five known C-geranylated flavanones (2-6) were isolated. In addition, a total of 34 C-geranylated flavonoids were detected by HPLC-DAD-ESI-MS/MS coupling techniques from the CH2Cl2 extract of P. catalpifolia. Futhermore, anti-aging effects of isolated compounds were evaluated in vitro with premature senescent 2BS cells induced by H2O2. Phytochemical results indicated that P. catalpifolia was a natural resource of abundant C-geranylated flavonoids. Diplacone (3) and paucatalinone A (5) were the potent anti-aging agents in the premature senescent 2BS cells induced by H2O2 and the C-geranyl substituent may be an important factor because of its lipophilic character.
Copyright © 2017 China Pharmaceutical University. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  2BS cells; Anti-aging effects; C-geranylated flavonoids; HPLC-DAD-ESI-MS/MS; Paucatalinone C; Paulownia catalpifolia Gong Tong

Mesh:

Substances:

Year:  2017        PMID: 28558874      PMCID: PMC7130034          DOI: 10.1016/S1875-5364(17)30059-6

Source DB:  PubMed          Journal:  Chin J Nat Med        ISSN: 1875-5364


  15 in total

1.  Geranylated flavanones from the secretion on the surface of the immature fruits of Paulownia tomentosa.

Authors:  Teigo Asai; Noriyuki Hara; Sawa Kobayashi; Shiro Kohshima; Yoshinori Fujimoto
Journal:  Phytochemistry       Date:  2008-03       Impact factor: 4.072

2.  New flavonoids with 2BS cell proliferation promoting effect from the seeds of Trigonella foenum-graecum L.

Authors:  Guo-Rong Wang; Wen-Zhao Tang; Qing-Qiang Yao; Hao Zhong; Yong-Jun Liu
Journal:  J Nat Med       Date:  2010-03-27       Impact factor: 2.343

3.  C-Geranylated Flavanones from Paulownia tomentosa Fruits as Potential Anti-inflammatory Compounds Acting via Inhibition of TNF-α Production.

Authors:  Zuzana Hanáková; Jan Hošek; Petr Babula; Stefano Dall'Acqua; Jiří Václavík; Karel Šmejkal
Journal:  J Nat Prod       Date:  2015-03-04       Impact factor: 4.050

Review 4.  Cellular and molecular mechanisms of stress-induced premature senescence (SIPS) of human diploid fibroblasts and melanocytes.

Authors:  O Toussaint; E E Medrano; T von Zglinicki
Journal:  Exp Gerontol       Date:  2000-10       Impact factor: 4.032

5.  Antibacterial C-geranylflavonoids from Paulownia tomentosa Fruits.

Authors:  Karel Smejkal; Stanislav Chudík; Pavel Kloucek; Radek Marek; Josef Cvacka; Marie Urbanová; Ondrej Julínek; Ladislav Kokoska; Tereza Slapetová; Pavla Holubová; Ales Zima; Margita Dvorská
Journal:  J Nat Prod       Date:  2008-02-23       Impact factor: 4.050

6.  Antibacterial phenylpropanoid glycosides from Paulownia tomentosa Steud.

Authors:  K H Kang; S K Jang; B K Kim; M K Park
Journal:  Arch Pharm Res       Date:  1994-12       Impact factor: 4.946

7.  A new prenylated flavonoid from propolis collected in Okinawa, Japan.

Authors:  Shigenori Kumazawa; Hitomi Goto; Tomoko Hamasaka; Syuichi Fukumoto; Takunori Fujimoto; Tsutomu Nakayama
Journal:  Biosci Biotechnol Biochem       Date:  2004-01       Impact factor: 2.043

8.  C-geranyl compounds from Paulownia tomentosa fruits.

Authors:  Karel Smejkal; Lenka Grycová; Radek Marek; Filip Lemière; Dagmar Jankovská; Hana Forejtníková; Ján Vanco; Václav Suchý
Journal:  J Nat Prod       Date:  2007-07-11       Impact factor: 4.050

9.  Antiradical and cytoprotective activities of several C-geranyl-substituted flavanones from Paulownia tomentosa fruit.

Authors:  Ales Zima; Jan Hosek; Jakub Treml; Jan Muselík; Pavel Suchý; Gabriela Prazanová; Ana Lopes; Milan Zemlicka
Journal:  Molecules       Date:  2010-08-31       Impact factor: 4.411

Review 10.  Phytochemical profile of Paulownia tomentosa (Thunb). Steud.

Authors:  Kristýna Schneiderová; Karel Šmejkal
Journal:  Phytochem Rev       Date:  2014-08-29       Impact factor: 5.374

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  3 in total

Review 1.  The Research Progress of Chalcone Isomerase (CHI) in Plants.

Authors:  Yan-Chao Yin; Xiao-Dong Zhang; Zhi-Qiang Gao; Ting Hu; Ying Liu
Journal:  Mol Biotechnol       Date:  2019-01       Impact factor: 2.695

2.  Structural Properties and Hydrolysability of Paulownia elongate: The Effects of Pretreatment Methods Based on Acetic Acid and Its Combination with Sodium Sulfite or Sodium Sulfite.

Authors:  Hanxing Wang; Ni Chen; Feifan Xie; Erkki Verkasalo; Jie Chu
Journal:  Int J Mol Sci       Date:  2022-05-21       Impact factor: 6.208

3.  Preparation and pharmacokinetics in vivo of linarin solid dispersion and liposome.

Authors:  Yingying Huang; Lihua Xu; Fangping Zhang; Yang Liu; Yunyu Wang; Fangfeng Meng; Shuang Li; Xintao Cheng; Yuefeng Bi
Journal:  Chin Herb Med       Date:  2022-04-02
  3 in total

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