Literature DB >> 28552763

Prevention of food allergy development and suppression of established food allergy by neutralization of thymic stromal lymphopoietin, IL-25, and IL-33.

Marat V Khodoun1, Sunil Tomar2, Joel E Tocker3, Yui Hsi Wang2, Fred D Finkelman4.   

Abstract

BACKGROUND: Food allergy (FA) is an increasing problem that has no approved treatment. The pro-TH2 cytokines IL-25, IL-33, and thymic stromal lymphopoietin (TSLP) are associated with FA, and mAbs to these cytokines are reported to suppress murine FA development.
OBJECTIVE: We sought to determine whether anti-pro-TH2 cytokine mAbs can block both FA maintenance and induction.
METHODS: IgE-mediated FA was induced in BALB/c mice by oral gavage with medium-chain triglycerides (MCTs) plus egg white (EW) and was characterized by increased numbers of lamina propria TH2 cells, mast cells, and eosinophils, shock (hypothermia), mast cell degranulation (increased serum mouse mast cell protease 1), increased serum IgG1 anti-EW and IgE levels, and increased IL-4 and IL-13 secretion after MCT/EW challenge. Mice were injected with anti-IL-25, IL-33 receptor, and/or TSLP mAbs before initial oral gavage with MCT/EW to suppress FA development; treatment with the same mAbs was initiated after FA development to suppress established FA.
RESULTS: Injection of an mAb to IL-25, IL-33 receptor, or TSLP strongly inhibited FA development. No single mAb to a pro-TH2 cytokine could suppress established FA, and optimal FA suppression required treatment with a cocktail of all 3 anti-pro-TH2 mAbs. Treatment with the 3-mAb cocktail during initial MCT/EW immunization induced EW tolerance.
CONCLUSION: All of the pro-TH2 cytokines are required to induce our model of FA, whereas any pro-TH2 cytokine can maintain established FA. Pro-TH2 cytokines prevent oral tolerance. Combined treatment with antagonists to all 3 pro-TH2 cytokines or with an inhibitor of pro-TH2 cytokine production might be able to suppress established human FA.
Copyright © 2017 American Academy of Allergy, Asthma & Immunology. All rights reserved.

Entities:  

Keywords:  Anaphylaxis; antibodies; cytokines; food allergy; mice; treatment; triglycerides

Mesh:

Substances:

Year:  2017        PMID: 28552763     DOI: 10.1016/j.jaci.2017.02.046

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN: 0091-6749            Impact factor:   10.793


  29 in total

Review 1.  Recent developments in understanding the mechanisms of food allergy.

Authors:  Zoe C Schmiechen; Katherine A Weissler; Pamela A Frischmeyer-Guerrerio
Journal:  Curr Opin Pediatr       Date:  2019-12       Impact factor: 2.856

2.  IgE promotes type 2 innate lymphoid cells in murine food allergy.

Authors:  O T Burton; J Medina Tamayo; A J Stranks; S Miller; K J Koleoglou; E O Weinberg; H C Oettgen
Journal:  Clin Exp Allergy       Date:  2018-01-22       Impact factor: 5.018

3.  Egg yolk augments type 2 immunity by activating innate cells.

Authors:  Leticia Pérez-Rodríguez; Mónica Martínez-Blanco; Daniel Lozano-Ojalvo; Elena Molina; Rosina López-Fandiño
Journal:  Eur J Nutr       Date:  2020-01-06       Impact factor: 5.614

4.  Daily full spectrum light exposure prevents food allergy-like allergic diarrhea by modulating vitamin D3 and microbiota composition.

Authors:  Po-Jung Chen; Toshiaki Nakano; Chia-Yun Lai; Kuei-Chen Chang; Chao-Long Chen; Shigeru Goto
Journal:  NPJ Biofilms Microbiomes       Date:  2021-05-06       Impact factor: 7.290

Review 5.  One march, many paths: Insights into allergic march trajectories.

Authors:  Stanislaw J Gabryszewski; David A Hill
Journal:  Ann Allergy Asthma Immunol       Date:  2021-05-07       Impact factor: 6.248

Review 6.  Immune mechanisms of food allergy and its prevention by early intervention.

Authors:  Victor Turcanu; Helen A Brough; George Du Toit; Ru-Xin Foong; Tom Marrs; Alexandra F Santos; Gideon Lack
Journal:  Curr Opin Immunol       Date:  2017-09-09       Impact factor: 7.486

7.  A new approach for activation of the kiwifruit cysteine protease for usage in in-vitro testing.

Authors:  Andrijana Nešić; Milena Čavić; Milica Popović; Marija Gavrović-Jankulović
Journal:  Mol Biol Rep       Date:  2021-06-09       Impact factor: 2.316

Review 8.  New Insights in Therapy for Food Allergy.

Authors:  Cristobalina Mayorga; Francisca Palomares; José A Cañas; Natalia Pérez-Sánchez; Rafael Núñez; María José Torres; Francisca Gómez
Journal:  Foods       Date:  2021-05-10

9.  Alteration of Intestinal Microbiota Composition in Oral Sensitized C3H/HeJ Mice Is Associated With Changes in Dendritic Cells and T Cells in Mesenteric Lymph Nodes.

Authors:  Cui Zhou; Ling-Ling Chen; Rui-Qi Lu; Wei-Wei Ma; Rong Xiao
Journal:  Front Immunol       Date:  2021-06-10       Impact factor: 7.561

10.  Assessment of TSLP, IL 25 and IL 33 in patients with shrimp allergy.

Authors:  Natalia Ukleja-Sokołowska; Magdalena Żbikowska-Gotz; Kinga Lis; Rafał Adamczak; Zbigniew Bartuzi
Journal:  Allergy Asthma Clin Immunol       Date:  2021-07-23       Impact factor: 3.406

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