Literature DB >> 28544017

Evaluation of canine adverse food reactions by patch testing with single proteins, single carbohydrates and commercial foods.

Cornelia Johansen1, Claire Mariani2, Ralf S Mueller1.   

Abstract

BACKGROUND: Adverse food reaction (AFR) is an important differential diagnosis for the pruritic dog. It is usually diagnosed by feeding an elimination diet with a novel protein and carbohydrate source for eight weeks followed by subsequent food provocation. A previous study demonstrated that patch testing dogs with foods had a high sensitivity and negative predictability for selection of elimination diet ingredients. HYPOTHESIS/
OBJECTIVES: The aim of this study was to investigate patch testing with proteins, carbohydrates and dry commercial dog food in dogs to determine whether there was value in patch testing to aid the diagnosis of canine adverse food reaction.
METHODS: Twenty five privately owned dogs, with confirmed AFR, underwent provocation trials with selected food antigens and patch testing.
RESULTS: For proteins, carbohydrates and dry dog food the sensitivity of patch testing was 100%, 70% and 22.2%, respectively; the negative predictive values of patch testing were 100%, 79% and 72%. The positive predictive values of patch testing for proteins and carbohydrates were 75% and 74%, respectively. CONCLUSION AND CLINICAL IMPORTANCE: This study confirmed that patch testing may be useful for the selection of a suitable protein source for an elimination diet in dogs with suspected AFR, but not as a diagnostic tool for canine AFR. Results for proteins are more reliable than for carbohydrates and the majority of positive patch test reactions were observed with raw protein. Patch testing with commercial dog food does not seem to be useful.
© 2017 ESVD and ACVD.

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Year:  2017        PMID: 28544017     DOI: 10.1111/vde.12455

Source DB:  PubMed          Journal:  Vet Dermatol        ISSN: 0959-4493            Impact factor:   1.589


  5 in total

1.  Critically appraised topic on adverse food reactions of companion animals (6): prevalence of noncutaneous manifestations of adverse food reactions in dogs and cats.

Authors:  Ralf S Mueller; Thierry Olivry
Journal:  BMC Vet Res       Date:  2018-11-12       Impact factor: 2.741

2.  Comparative Study of Classical and Alternative Therapy in Dogs with Allergies.

Authors:  Alena Micháľová; Martina Takáčová; Martina Karasová; Lukáš Kunay; Simona Grelová; Mária Fialkovičová
Journal:  Animals (Basel)       Date:  2022-07-19       Impact factor: 3.231

3.  Critically appraised topic on adverse food reactions of companion animals (4): can we diagnose adverse food reactions in dogs and cats with in vivo or in vitro tests?

Authors:  Ralf S Mueller; Thierry Olivry
Journal:  BMC Vet Res       Date:  2017-08-30       Impact factor: 2.741

4.  Successful nutritional control of scratching and clinical signs associated with adverse food reaction: A randomized controlled COSCAD'18 adherent clinical trial in dogs in the United States.

Authors:  James L Weemhoff; Jennifer M MacLeay; John Brejda; Heidi Schiefelbein; Susan M Wernimont; Kathy L Gross
Journal:  J Vet Intern Med       Date:  2021-06-11       Impact factor: 3.333

5.  Successful nutritional control of scratching and clinical signs associated with adverse food reaction: A randomized controlled COSCAD'18 adherent clinical trial in dogs in the United Kingdom.

Authors:  James L Weemhoff; Jennifer M MacLeay; John Brejda; Heidi Schiefelbein; Susan M Wernimont; Kathy L Gross
Journal:  J Vet Intern Med       Date:  2021-06-11       Impact factor: 3.333

  5 in total

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