Literature DB >> 2854204

Effect of fiber from buckwheat on the in vitro enzymatic digestion of protein.

R Amarowicz1, B Korczakowska, K Smoczyńska.   

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Year:  1988        PMID: 2854204     DOI: 10.1002/food.19880321026

Source DB:  PubMed          Journal:  Nahrung        ISSN: 0027-769X


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  1 in total

1.  Evaluation of the content and bioaccessibility of iron, zinc, calcium and magnesium from groats, rice, leguminous grains and nuts.

Authors:  Joanna Suliburska; Zbigniew Krejpcio
Journal:  J Food Sci Technol       Date:  2011-09-29       Impact factor: 2.701

  1 in total

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