Literature DB >> 28539689

Why Should Physical Therapists Care about Their Patients' Diet?

Chetan P Phadke1.   

Abstract

Entities:  

Year:  2017        PMID： 28539689      PMCID： PMC5435402          DOI： 10.3138/ptc.69.2.GEE

Source DB:  PubMed          Journal:  Physiother Can        ISSN： 0300-0508            Impact factor:   1.037


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  21 in total

1.  A high-fat meal increases cardiovascular reactivity to psychological stress in healthy young adults.

Authors:  Fabijana Jakulj; Kristin Zernicke; Simon L Bacon; Laura E van Wielingen; Brenda L Key; Sheila G West; Tavis S Campbell
Journal:  J Nutr       Date:  2007-04       Impact factor: 4.798

2.  Effect of high-fat and high-carbohydrate diets on pulmonary O2 uptake kinetics during the transition to moderate-intensity exercise.

Authors:  J A Raper; L K Love; D H Paterson; S J Peters; G J F Heigenhauser; J M Kowalchuk
Journal:  J Appl Physiol (1985)       Date:  2014-10-02

3.  Cardiovascular regulation after stroke: evidence of impairment, trainability, and implications for rehabilitation.

Authors:  Sandra Billinger
Journal:  Cardiopulm Phys Ther J       Date:  2010-03

4.  The link between high-fat meals and postprandial activation of blood coagulation factor VII possibly involves kallikrein.

Authors:  L F Larsen; P Marckmann; E M Bladbjerg; P B Ostergaard; J Sidelmann; J Jespersen
Journal:  Scand J Clin Lab Invest       Date:  2000-02       Impact factor: 1.713

5.  Acute effect of a high nitrate diet on brain perfusion in older adults.

Authors:  Tennille D Presley; Ashley R Morgan; Erika Bechtold; William Clodfelter; Robin W Dove; Janine M Jennings; Robert A Kraft; S Bruce King; Paul J Laurienti; W Jack Rejeski; Jonathan H Burdette; Daniel B Kim-Shapiro; Gary D Miller
Journal:  Nitric Oxide       Date:  2010-10-15       Impact factor: 4.427

6.  Effects of dietary composition on postprandial endothelial function and adiponectin concentrations in healthy humans: a crossover controlled study.

Authors:  Michio Shimabukuro; Ichiro Chinen; Namio Higa; Nobuyuki Takasu; Ken Yamakawa; Shinichiro Ueda
Journal:  Am J Clin Nutr       Date:  2007-10       Impact factor: 7.045

7.  Fast food intake in Canada: Differences among Canadians with diverse demographic, socio-economic and lifestyle characteristics.

Authors:  Jennifer L Black; Jean-Michel Billette
Journal:  Can J Public Health       Date:  2015-02-03

8.  Hesperidin displays relevant role in the nutrigenomic effect of orange juice on blood leukocytes in human volunteers: a randomized controlled cross-over study.

Authors:  Dragan Milenkovic; Christiane Deval; Claude Dubray; Andrzej Mazur; Christine Morand
Journal:  PLoS One       Date:  2011-11-16       Impact factor: 3.240

9.  Association between Metabolic Syndrome and Cognitive Impairment after Acute Ischemic Stroke: A Cross-Sectional Study in a Chinese Population.

Authors:  Pan Li; Wei Quan; Da Lu; Yan Wang; Hui-Hong Zhang; Shuai Liu; Rong-Cai Jiang; Yu-Ying Zhou
Journal:  PLoS One       Date:  2016-12-09       Impact factor: 3.240

10.  "A Vegetarian vs. Conventional Hypocaloric Diet: The Effect on Physical Fitness in Response to Aerobic Exercise in Patients with Type 2 Diabetes." A Parallel Randomized Study.

Authors:  Jiri Veleba; Martin Matoulek; Martin Hill; Terezie Pelikanova; Hana Kahleova
Journal:  Nutrients       Date:  2016-10-26       Impact factor: 5.717
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