| Literature DB >> 28536384 |
Shofiul Azam1,2, Md Kayes Mahmud3, Md Hamza Naquib4, Saad Mosharraf Hossain5, Mohammad Nazmul Alam6,7, Md Josim Uddin8, Irfan Sajid9, Muhammad Sazzad Hossain10, Md Salimul Karim11, Md Ali Hasan12.
Abstract
BACKGROUND: Caryota urens is a member of the Arecaceae family and a common plant in the Southeast Asian region. This plant has been reported as an anti-microbial agent in recent years. Thus, we aimed to find out the MIC (minimum inhibitory concentration) against different pathogenic microorganism.Entities:
Keywords: B. cereus; E. coli; Mueller-Hinton broth; anti-microbial; anti-oxidant
Year: 2016 PMID: 28536384 PMCID: PMC5344256 DOI: 10.3390/biomedicines4030017
Source DB: PubMed Journal: Biomedicines ISSN: 2227-9059
Inhibition zone of C. urens leaves extracts against microorganisms.
| Diameter of Zone of Inhibition (mm) | ||||
|---|---|---|---|---|
| Test Organisms | Carbon Tetra Chloride (250 µg/disc) | Chloroform (500 µg/disc) | Kanamycin (30 µg/disc) | |
| Gram Positive Bacteria | ||||
| 18.67 ± 1.247 | 21.00 ± 1.414 | 24.67 ± 1.247 | 27.67 ± 1.700 | |
| 23.33 ± 2.055 | 17.67 ± 2.494 | 21.00 ± 3.266 | 26.33 ± 1.247 | |
| 19.33 ± 0.943 | 20.33 ± 0.471 | 24.00 ± 3.266 | 27.33 ± 2.494 | |
| 21.00 ± 0.816 | 22.00 ± 1.633 | 21.00 ± 1.633 | 24.67 ± 1.247 | |
| Gram Negative Bacteria | ||||
| 17.00 ± 1.633 | 23.00 ± 2.449 | 22.33 ± 1.700 | 28.67 ± 1.247 | |
| 17.33 ± 2.494 | 25.83 ± 0.850 | 21.17 ± 1.434 | 28.17 ± 1.027 | |
| Not significant | 25.67 ± 1.247 | 20.67 ± 0.943 | 34.33 ± 3.300 | |
| 20.33 ± 2.055 | 22.67 ± 2.055 | 21.33 ± 1.247 | 26.00 ± 2.944 | |
| Fungi | ||||
| 18.67 ± 2.055 | 26.67 ± 1.247 | 21.67 ± 1.247 | 23.00 ± 0.816 | |
| 22.33 ± 0.943 | 23.33 ± 0.471 | 24.00 ± 0.816 | 25.33 ± 0.471 | |
Minimum Inhibitory Concentration (MIC) (µg/mL) of fraction of n-hexane methanolic extract of Caryota urens L. leaves.
| Sample | Concentrations of | Observation of the Growth Results of the Microorganisms at Different Concentration | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Bs | Bm | Bc | Sl | Sb | Pa | Ec | Vm | An | Sc | ||
| 1 | 512 | NG | NG | NG | NG | NG | NG | NG | NG | NG | NG |
| 2 | 256 | NG | NG | NG | NG | NG | NG | NG | NG | NG | NG |
| 3 | 128 | NG | NG | NG | NG | SG | SG | NG | NG | NG | NG |
| 4 | 64 | NG | SG | SG | NG | SG | SG | SG | NG | SG | SG |
| 5 | 32 | SG | G | G | SG | G | G | G | SG | G | G |
| 6 | 16 | G | G | G | G | G | G | G | G | G | G |
| 7 | 8 | G | G | G | G | G | G | G | G | G | G |
| 8 | 4 | G | G | G | G | G | G | G | G | G | G |
| 9 | 2 | G | G | G | G | G | G | G | G | G | G |
| Cs | 512 | NG | NG | NG | NG | NG | NG | NG | NG | NG | NG |
| Ci | 0 | G | G | G | G | G | G | G | G | G | G |
| Cm | 0 | NG | NG | NG | NG | NG | NG | NG | NG | NG | NG |
| MIC (µg/mL) determined from | 64 | 128 | 128 | 64 | 256 | 256 | 128 | 64 | 128 | 128 | |
Bs: Bacillus subtilis; Bm: Bacillus megaterium; Bc: Bacillus cereus; Sl: Sarina lutae; Sb: Shigella boydii; Pa: Pseudomonas aeruginosa; Ec: Escherichia coli; Cm: Vibrio mimicus; An: Aspergillus niger; Sc: Saccharomyces cerevisiae; SG: Slight growth; NG: No growth; G: Growth.
Figure 1DPPH radical scavenging activity of crude methanol extract of Caryota urens and Ascorbic Acid (Standard).
Percent scavenged DPPH free radical at various concentrations for Ascorbic acid and n-hexane leave extract of C. urens.
| Sample | Concentration (µg/mL) | % of Inhibition | IC50 Value (µg/mL) |
|---|---|---|---|
| Ascorbic acid | 1 | 0.95 | 33.18 |
| 2 | 4.55 | ||
| 4 | 10.36 | ||
| 8 | 22.45 | ||
| 16 | 37.15 | ||
| 32 | 48.22 | ||
| 64 | 57.85 | ||
| 128 | 65.56 | ||
| 265 | 78.22 | ||
| 512 | 92.45 | ||
| 1 | 0.35 | 130.32 | |
| 2 | 1.23 | ||
| 4 | 6.45 | ||
| 8 | 15.24 | ||
| 16 | 25.36 | ||
| 32 | 36.47 | ||
| 64 | 45.25 | ||
| 128 | 49.11 | ||
| 265 | 62.45 | ||
| 512 | 74.12 |
Figure 2IC50 (μg/mL) values of n-hexane leave extract of Caryota urens and ascorbic acid for DPPH radical scavenging activity.