| Literature DB >> 28529392 |
Graham F Moore1, Hannah J Littlecott1, Rhiannon Evans1, Simon Murphy1, Gillian Hewitt1, Adam Fletcher1.
Abstract
Health inequalities emerge during childhood and youth, before widening in adulthood. Theorising, testing and interrupting the mechanisms through which inequalities are perpetuated and sustained is vital. Schools are viewed as settings through which inequality in young people's health may be addressed, but few studies examine the social processes via which institutional structures reproduce or mitigate health inequalities. Informed by Markham and Aveyard's theory of human functioning and school organisation, including their concept of institutional boundaries, critical theories of marketisation and the concept of micro-political practices within schools, this paper presents analysis of student survey data (N = 9055) from 82 secondary schools in Wales. It examines the role of socioeconomic composition, social relationships at school and institutional priorities in mitigating or perpetuating health inequality. It finds that affluent schools were most unequal in terms of student health behaviours and subjective wellbeing. In relation to health behaviours, students from affluent families accrue a disproportionate benefit. For wellbeing, students from poorer families reported lower subjective wellbeing where attending more affluent schools. Student-staff relationships appear to be a key mechanism underpinning these effects: poor relationships with staff were predicted by a pupil's position within schools' socioeconomic hierarchy and associated with worse health outcomes. That is, students from the poorest families reported better relationships with teachers where attending less affluent schools. Universal approaches engaging with these social processes are needed to reduce health inequalities.Entities:
Keywords: inequalities; school health; wellbeing; young people
Year: 2017 PMID: 28529392 PMCID: PMC5412684 DOI: 10.1002/berj.3265
Source DB: PubMed Journal: Br Educ Res J ISSN: 0141-1926
Sample description
|
| Mean (SD)/ | |
|---|---|---|
| Mean (SD) age | 9010 | 13.7 (1.4) |
| % ( | 9022 | 50.1 (4459) |
| Mean (SD) FAS (summed 6‐item scale) | 8779 | 15.1 (2.3) |
| Mean (SD) FSM | 9055 | 14.9 (8.4) |
|
| 9029 | 465 (5.2) |
|
| 8577 | 691 (8.1) |
|
| 8662 | 249 (2.9) |
|
| 8931 | 2235 (25.0) |
|
| 9030 | 4132 (45.8) |
| Mean (SD) self‐rated health | 8892 | 3.1 (0.7) |
| Mean (SD) subjective wellbeing | 8721 | 7.3 (1.9) |
Odds ratios and 95% confidence intervals from multilevel logistic regression models testing associations of health and perceived school environment variables with school and family‐level socioeconomic status
| Smoking ( | Alcohol use ( | Cannabis ( | Fruit and vegetable ( | Physical activity ( | Health behaviour ( | Self‐rated health ( | Subjective wellbeing ( | Student–teacher relationship ( | Peer relationships ( | Student involvement in class decision‐making ( | Student involvement in school decision‐making ( | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FAS |
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| 0.88 (0.75 to 1.04) |
|
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| 1.04 (0.99 to 1.09) |
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| FSM |
| 1.09 (0.95 to 1.25) |
|
| 0.98 (0.92 to 1.05) |
| 0.95 (0.90 to 1.00) | 1.03 (0.96 to 1.11) |
| 0.98 (0.90 to 1.06) | 0.99 (0.90 to 1.09) | 1.03 (0.96 to 1.12) |
| FAS*FSM |
| 1.02 (0.93 to 1.12) |
|
|
|
| 0.97 (0.93 to 1.01) |
|
| 0.97 (0.93 to 1.02) | 1.04 (0.99 to 1.09) | 0.96 (0.92 to 1.01) |
| Gender |
| 1.00 (0.84 to 1.18) | 1.21 (0.92 to 1.60) |
|
|
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| 1.00 (0.90 to 1.10) | 0.95 (0.87 to 1.04) |
| Age |
| 2.11 (1.96 to 2.28) |
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Bold highlighting indicates statistical significance (i.e. p < 0.05).
Figure 1Associations between family affluence score and mean scores on the health behaviour index, by school type. [Colour figure can be viewed at wileyonlinelibrary.com]
Figure 2Associations between family affluence score and mean scores on a wellbeing scale, by school type. [Colour figure can be viewed at wileyonlinelibrary.com]
Figure 3Associations between family affluence score and mean scores for perceived quality of relationships with teachers, by school type [Colour figure can be viewed at wileyonlinelibrary.com]
Odds ratios and 95% confidence intervals from multilevel logistic regression models testing associations of health with school and family‐level socioeconomic status and school environment variables
| Smoking | Alcohol use | Cannabis | Fruit and vegetable | Physical activity | Health behaviour | Self‐rated health | Subjective wellbeing | ||
|---|---|---|---|---|---|---|---|---|---|
| ( | ( | ( | ( | ( | ( | ( | ( | ||
| All HBSC Wales schools ( | FAS | 0.93 |
| 0.92 |
|
|
|
|
|
| (0.83 to 1.04) |
| (0.78 to 1.09) |
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| FSM |
| 1.13 |
|
| 0.99 |
|
| 1.00 | |
|
| (0.97 to 1.31) |
|
| (0.92 to 1.05) |
|
| (0.94 to 1.06) | ||
| FAS*FSM |
| 0.99 | 1.13 |
|
|
| 0.98 | 0.97 | |
|
| (0.90 to 1.10) | (0.96 to 1.34) |
|
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| (0.94 to 1.02) | (0.93 to 1.01) | ||
| Gender |
| 0.92 | 1.05 |
|
| 0.92 |
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| |
|
| (0.77 to 1.10) | (0.78 to 1.42) |
|
| (0.84 to 1.01) |
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| Age |
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| Student–teacher relationship quality |
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| 0.98 |
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| (0.96 to 1.00) |
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| Peer relationship quality | 0.97 | 1.01 | 1.00 |
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| (0.92 to 1.02) | (0.96 to 1.05) | (0.93 to 1.07) |
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| Involvement in class decision‐making |
| 1.02 | 1.02 | 0.99 | 1.01 | 1.00 |
| 1.00 | |
|
| (0.98 to 1.06) | (0.96 to 1.09) | (0.97 to 1.01) | (0.98 to 1.03) | (0.98 to 1.02) |
| (0.98 to 1.02) | ||
| Involvement in school decision‐making | 0.95 | 0.97 | 1.01 | 1.01 | 0.99 | 1.01 |
|
| |
| (0.91 to 1.00) | (0.93 to 1.01) | (0.94 to 1.09) | (0.98 to 1.03) | (0.97 to 1.02) | (0.99 to 1.03) |
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| All HBSC schools with SEQ data ( | Organisational commitment to health | 1.00 | 1.04 | 1.09 | 1.01 | 0.99 | 1.00 | 0.97 | 0.96 |
| (0.90 to 1.10) | (0.94 to 1.14) | (0.94 to 1.27) | (0.96 to 1.07) | (0.94 to 1.04) | (0.95 to 1.05) | (0.93 to 1.01) | (0.91 to 1.01) | ||
| FAS*organisational commitment | 1.08 | 1.01 | 1.08 | 0.97 | 1.00 | 0.97 | 1.00 |
| |
| (0.99 to 1.17) | (0.94 to 1.09) | (0.95 to 1.23) | (0.93 to 1.01) | (0.95 to 1.05) | (0.93 to 1.01) | (0.97 to 1.04) |
|
Bold highlighting indicates statistical significance (i.e. p < 0.05).