Literature DB >> 28521474

An Ω-3 fatty acid desaturase-expressing gene attenuates prostate cancer proliferation by cell cycle regulation.

Jinshun Pan1, Sujin Zhou2, Rong Xiang3, Zhenggang Zhao2, Shanshan Liu3, Ning Ding3, Sijia Gong3, Yan Lin3, Xiaoxi Li3, Xiaoming Bai4, Fanghong Li2, Allan Z Zhao2.   

Abstract

Previous studies have reported that Ω-6 and Ω-3 fatty acids have opposing effects on cancer development. Consuming high levels of long-chain Ω-3 polyunsaturated fatty acids (PUFAs) has been shown to reduce prostate cancer risk and increase chemotherapy sensitivity. The sdd17 gene encodes an Ω-3 fatty acid desaturase, which converts arachidonic acid into eicosapentaenoic acid (EPA). However, little is known regarding the function of the sdd17 gene in tumor cells in vitro. In the present study, prostate cancer cells were infected with the msdd17 gene, which allowed the endogenous production of Ω-3 PUFAs. The cells that expressed the msdd17 gene had high levels of long-chain Ω-3 PUFAs compared with the control cells. Expression of the msdd17 gene significantly inhibited prostate cancer cell proliferation. EPA exposure and msdd17 gene transfection each induced G2 cell cycle arrest and reduced E2F transcription factor 1 expression in prostate cancer cells. These results suggest that msdd17 gene transfection suppressed prostate cancer cell proliferation and induced G2 cell cycle arrest.

Entities:  

Keywords:  E2F1; cell cycle; proliferation; prostate cancer cells; Ω-3 fatty acid desaturase

Year:  2017        PMID: 28521474      PMCID: PMC5431302          DOI: 10.3892/ol.2017.5880

Source DB:  PubMed          Journal:  Oncol Lett        ISSN: 1792-1074            Impact factor:   2.967


  35 in total

1.  Analysis of relative gene expression data using real-time quantitative PCR and the 2(-Delta Delta C(T)) Method.

Authors:  K J Livak; T D Schmittgen
Journal:  Methods       Date:  2001-12       Impact factor: 3.608

2.  A low dietary ratio of omega-6 to omega-3 Fatty acids may delay progression of prostate cancer.

Authors:  Shruti A Apte; David A Cavazos; Kaitlin A Whelan; Linda A Degraffenried
Journal:  Nutr Cancer       Date:  2013       Impact factor: 2.900

3.  mTORC1/2 targeted by n-3 polyunsaturated fatty acids in the prevention of mammary tumorigenesis and tumor progression.

Authors:  Z Chen; Y Zhang; C Jia; Y Wang; P Lai; X Zhou; Y Wang; Q Song; Jun Lin; Z Ren; Q Gao; Z Zhao; H Zheng; Z Wan; T Gao; A Zhao; Y Dai; X Bai
Journal:  Oncogene       Date:  2013-10-07       Impact factor: 9.867

4.  A novel omega3-fatty acid desaturase involved in the biosynthesis of eicosapentaenoic acid.

Authors:  Suzette L Pereira; Yung-Sheng Huang; Emil G Bobik; Anthony J Kinney; Kevin L Stecca; Jeremy C L Packer; Pradip Mukerji
Journal:  Biochem J       Date:  2004-03-01       Impact factor: 3.857

Review 5.  The arachidonic acid pathway and its role in prostate cancer development and progression.

Authors:  Manish I Patel; Caroline Kurek; Qihan Dong
Journal:  J Urol       Date:  2008-03-17       Impact factor: 7.450

Review 6.  Multi-targeted therapy of cancer by omega-3 fatty acids.

Authors:  Isabelle M Berquin; Iris J Edwards; Yong Q Chen
Journal:  Cancer Lett       Date:  2008-05-13       Impact factor: 8.679

Review 7.  Emerging roles of E2Fs in cancer: an exit from cell cycle control.

Authors:  Hui-Zi Chen; Shih-Yin Tsai; Gustavo Leone
Journal:  Nat Rev Cancer       Date:  2009-11       Impact factor: 60.716

8.  Dietary n-3 polyunsaturated fatty acids enhance hormone ablation therapy in androgen-dependent prostate cancer.

Authors:  Michael F McEntee; Carol Ziegler; Danielle Reel; Kenneth Tomer; Ahmed Shoieb; Mark Ray; Xiaoou Li; Nancy Neilsen; Fred B Lih; Dorcas O'Rourke; Jay Whelan
Journal:  Am J Pathol       Date:  2008-06-13       Impact factor: 4.307

Review 9.  Selective sensitization of tumors to chemotherapy by marine-derived lipids: a review.

Authors:  Nawale Hajjaji; Philippe Bougnoux
Journal:  Cancer Treat Rev       Date:  2012-07-31       Impact factor: 12.111

10.  Opposing effects of dietary n-3 and n-6 fatty acids on mammary carcinogenesis: The Singapore Chinese Health Study.

Authors:  M Gago-Dominguez; J-M Yuan; C-L Sun; H-P Lee; M C Yu
Journal:  Br J Cancer       Date:  2003-11-03       Impact factor: 7.640

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  2 in total

Review 1.  Roles of endogenous ether lipids and associated PUFAs in the regulation of ion channels and their relevance for disease.

Authors:  Delphine Fontaine; Sandy Figiel; Romain Félix; Sana Kouba; Gaëlle Fromont; Karine Mahéo; Marie Potier-Cartereau; Aurélie Chantôme; Christophe Vandier
Journal:  J Lipid Res       Date:  2020-04-07       Impact factor: 5.922

2.  Comparative Transcriptome Analysis Provides Insights into the Polyunsaturated Fatty Acid Synthesis Regulation of Fat-1 Transgenic Sheep.

Authors:  Rongsong Luo; Zhong Zheng; Chunrong Yang; Xiaoran Zhang; Lei Cheng; Guanghua Su; Chunling Bai; Guangpeng Li
Journal:  Int J Mol Sci       Date:  2020-02-07       Impact factor: 5.923

  2 in total

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