| Literature DB >> 28520801 |
Kate Odgers-Jewell1, Elisabeth A Isenring1, Rae Thomas2, Dianne P Reidlinger1.
Abstract
OBJECTIVE: The objective of this study was to explore the experiences of individuals who participated in a group-based education program, including their motivators in relation to their diabetes management, and the perceived impact of group interactions on participants' experiences and motivation for self-management. Understanding individuals diagnosed with diabetes experiences of group-based education for the management of type 2 diabetes mellitus may guide the development and facilitation of these programs.Entities:
Mesh:
Year: 2017 PMID: 28520801 PMCID: PMC5433743 DOI: 10.1371/journal.pone.0177688
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Interview schedule and inquiry logic for semi-structured interviews.
| Objective: | Question: | Example Prompts: |
|---|---|---|
| Why did you get involved in the program? | What was it about the program that attracted you to get involved? | |
| Can you describe what you liked most about the program? | Was there anything specific that you particularly enjoyed? | |
| Can you describe what you liked least about the program? | Would you change anything about the program? | |
| What do you think the ideal program length would be (i.e. number of weeks, number of hours per week)? | Did you feel that six weeks was a good length, or would you like the program to be longer or shorter? | |
| Please describe how the other people in the group helped or hindered your learning? | Did it help you at all to know that others in the group were in the same situation as you? | |
| How do you feel the group has contributed to any changes that you have made? | How did others in the group help you to make the changes you have made? | |
| What was the role of the group facilitator in your discussions within the group? | How did the group facilitator educate the group? | |
| Has your knowledge of type 2 diabetes changed since you started the program? How? | In terms of your knowledge, what kind of things do you feel you have learnt? | |
| How has your diet or exercise changed since you started the program? | Is your diet the same as before you started the program? What has changed? | |
| How has your blood glucose testing changed since starting the program? | How often were you testing before starting the program? How often do you test now? | |
| How have your diabetes control and your confidence in managing your diabetes changed since starting the program? | How do you feel you are managing your diabetes since starting the program? | |
| How have your health and attitudes changed since you started the program? | How is your attitude towards diabetes different since starting the program? | |
| Would you recommend this program to your friends? | Why or why not? |
Note: Interview questions were used as a guide and may have slightly differed between participants
Characteristics of participant sample.
| Attribute | N = 13 | |
|---|---|---|
| Male | 7 | |
| Female | 6 | |
| 55–64 yrs | 3 | |
| 65–74 yrs | 5 | |
| ≥75 yrs | 5 | |
| Married | 8 | |
| Divorced | 2 | |
| Separated | 1 | |
| Widowed | 2 | |
| Primary | 1 | |
| Secondary | 6 | |
| Tertiary | 6 | |
| Temporary | 1 | |
| Self-employed | 1 | |
| Retired | 11 | |
| ≤1 yr | 2 | |
| 1–3 yrs | 2 | |
| 4–6 yrs | 4 | |
| 7–9 yrs | 2 | |
| ≥10 yrs | 3 | |
| No | 11 | |
| Yes | 2 |
Summary of SDT categories, themes and subthemes developed from the secondary analysis of telephone interview data.
| Category | Theme | Subtheme |
|---|---|---|
| A. Competence | A1: Knowledge | A1-1 Change in knowledge |
| A1-2 Facilitator as expert | ||
| A1-3 Diet and behaviours; exercise and exercise knowledge | ||
| A1-4 Confidence and diabetes control | ||
| A2: Experience | A2-1 Time since diagnosis | |
| A2-2 Peer as expert | ||
| A2-3 Self-monitoring of blood glucose testing improved | ||
| B. Relatedness | B1: Group Interactions | B1-1 Normalisation |
| B1-2 Altruism | ||
| B1-3 Facilitator support | ||
| B1-4 Comparison with others | ||
| B1-5 Peer support | ||
| B1-6 Social aspect | ||
| B1-7 Reassurance | ||
| B1-8 Group discussions | ||
| B1-9 Additional contact time | ||
| C. Autonomy | C1: Motivation | C1-1 Extrinsic |
| C1-1-1 Motivated by others | ||
| C2-1 Intrinsic | ||
| C2-1-1 Interest | ||
| C2-1-2 Seeking knowledge | ||
| C2-1-3 Motivation for self-management | ||
| C3-1 Amotivation | ||
| C3-1-1 Lack of responsibility |
Representative quotes from participants illustrating key response subthemes developed from the secondary analysis of telephone interview data.
| Subtheme | Example quote |
|---|---|
| A1-1 Change in knowledge | |
| A1-2 Facilitator as expert | |
| A1-3 Diet and behaviours; exercise and exercise knowledge | |
| A1-4 Confidence and diabetes control | |
| A2-1 Time since diagnosis | |
| A2-2 Peer as expert | |
| A2-3 Self-monitoring of blood glucose testing improved | |
| B1-1 Normalisation | |
| B1-2 Altruism | |
| B1-3 Facilitator support | |
| B1-4 Comparison with others | |
| B1-5 Peer support | |
| B1-6 Social aspect | |
| B1-7 Reassurance | |
| B1-8 Group discussions | |
| B1-9 Additional contact time | |
| C1-1 Extrinsic | |
| C1-1-1 Motivated by others | |
| C2-1 Intrinsic | |
| C2-1-1 Interest | |
| C2-1-2 Seeking knowledge | |
| C2-1-3 Motivation for self-management | |
| C3-1 Amotivation | |
| C3-1-1 Lack of responsibility |
Fig 1Conceptual map of themes developed related to group participants’ experiences of the intervention.