Literature DB >> 28500387

Thermal adaptation strategies of the extremophile bacterium Thermus filiformis based on multi-omics analysis.

F Mandelli1,2, M B Couger3, D A A Paixão1, C B Machado1, C M Carnielli4, J A Aricetti1, I Polikarpov5, R Prade3, C Caldana1,6, A F Paes Leme4, A Z Mercadante2, D M Riaño-Pachón1,7, Fabio Marcio Squina8.   

Abstract

Thermus filiformis is an aerobic thermophilic bacterium isolated from a hot spring in New Zealand. The experimental study of the mechanisms of thermal adaptation is important to unveil response strategies of the microorganism to stress. In this study, the main pathways involved on T. filiformis thermoadaptation, as well as, thermozymes with potential biotechnological applications were revealed based on omics approaches. The strategy adopted in this study disclosed that pathways related to the carbohydrate metabolism were affected in response to thermoadaptation. High temperatures triggered oxidative stress, leading to repression of genes involved in glycolysis and the tricarboxylic acid cycle. During heat stress, the glucose metabolism occurred predominantly via the pentose phosphate pathway instead of the glycolysis pathway. Other processes, such as protein degradation, stringent response, and duplication of aminoacyl-tRNA synthetases, were also related to T. filiformis thermoadaptation. The heat-shock response influenced the carotenoid profile of T. filiformis, favoring the synthesis of thermozeaxanthins and thermobiszeaxanthins, which are related to membrane stabilization at high temperatures. Furthermore, antioxidant enzymes correlated with free radical scavenging, including superoxide dismutase, catalase and peroxidase, and metabolites, such as oxaloacetate and α-ketoglutarate, were accumulated at 77 °C.

Entities:  

Keywords:  Metabolomics; Peroxyl radical scavenging activity; Proteomics; Thermozeaxanthins; Transcriptomics

Mesh:

Year:  2017        PMID: 28500387     DOI: 10.1007/s00792-017-0942-2

Source DB:  PubMed          Journal:  Extremophiles        ISSN: 1431-0651            Impact factor:   2.395


  65 in total

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Authors:  M Kanehisa; S Goto
Journal:  Nucleic Acids Res       Date:  2000-01-01       Impact factor: 16.971

Review 2.  Microbial production of vitamin B12.

Authors:  J H Martens; H Barg; M J Warren; D Jahn
Journal:  Appl Microbiol Biotechnol       Date:  2001-12-20       Impact factor: 4.813

3.  Empirical statistical model to estimate the accuracy of peptide identifications made by MS/MS and database search.

Authors:  Andrew Keller; Alexey I Nesvizhskii; Eugene Kolker; Ruedi Aebersold
Journal:  Anal Chem       Date:  2002-10-15       Impact factor: 6.986

Review 4.  Integrating omics to unravel the stress-response mechanisms in probiotic bacteria: Approaches, challenges, and prospects.

Authors:  Akanksha Gandhi; Nagendra P Shah
Journal:  Crit Rev Food Sci Nutr       Date:  2017-11-02       Impact factor: 11.176

5.  Comparative genomics of Thermus thermophilus: Plasticity of the megaplasmid and its contribution to a thermophilic lifestyle.

Authors:  Holger Brüggemann; Chaoyin Chen
Journal:  J Biotechnol       Date:  2006-05-19       Impact factor: 3.307

6.  Global transcriptome analysis of the heat shock response of Shewanella oneidensis.

Authors:  Haichun Gao; Yue Wang; Xueduan Liu; Tingfen Yan; Liyou Wu; Eric Alm; Adam Arkin; Dorothea K Thompson; Jizhong Zhou
Journal:  J Bacteriol       Date:  2004-11       Impact factor: 3.490

7.  Development of a novel micro-assay for evaluation of peroxyl radical scavenger capacity: application to carotenoids and structure-activity relationship.

Authors:  Eliseu Rodrigues; Lilian R B Mariutti; Renan C Chisté; Adriana Z Mercadante
Journal:  Food Chem       Date:  2012-06-29       Impact factor: 7.514

8.  The RelA/SpoT homolog (RSH) superfamily: distribution and functional evolution of ppGpp synthetases and hydrolases across the tree of life.

Authors:  Gemma C Atkinson; Tanel Tenson; Vasili Hauryliuk
Journal:  PLoS One       Date:  2011-08-09       Impact factor: 3.240

9.  Evaluation of biomass production, carotenoid level and antioxidant capacity produced by Thermus filiformis Using fractional factorial design.

Authors:  Fernanda Mandelli; Fábio Yamashita; José L Pereira; Adriana Z Mercadante
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

10.  Inhibition of triosephosphate isomerase by phosphoenolpyruvate in the feedback-regulation of glycolysis.

Authors:  Nana-Maria Grüning; Dijun Du; Markus A Keller; Ben F Luisi; Markus Ralser
Journal:  Open Biol       Date:  2014-03-05       Impact factor: 6.411

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  5 in total

Review 1.  Survival and Energy Producing Strategies of Alkane Degraders Under Extreme Conditions and Their Biotechnological Potential.

Authors:  Chulwoo Park; Woojun Park
Journal:  Front Microbiol       Date:  2018-05-25       Impact factor: 5.640

Review 2.  Recent Development of Extremophilic Bacteria and Their Application in Biorefinery.

Authors:  Daochen Zhu; Wasiu Adewale Adebisi; Fiaz Ahmad; Sivasamy Sethupathy; Blessing Danso; Jianzhong Sun
Journal:  Front Bioeng Biotechnol       Date:  2020-06-12

3.  Genome analysis of a thermophilic exopolysaccharide-producing bacterium - Geobacillus sp. WSUCF1.

Authors:  Jia Wang; Kian Mau Goh; David R Salem; Rajesh K Sani
Journal:  Sci Rep       Date:  2019-02-07       Impact factor: 4.379

Review 4.  Transfer RNA Modification Enzymes from Thermophiles and Their Modified Nucleosides in tRNA.

Authors:  Hiroyuki Hori; Takuya Kawamura; Takako Awai; Anna Ochi; Ryota Yamagami; Chie Tomikawa; Akira Hirata
Journal:  Microorganisms       Date:  2018-10-20

5.  Cryo-EM structure of a tetrameric photosystem I from Chroococcidiopsis TS-821, a thermophilic, unicellular, non-heterocyst-forming cyanobacterium.

Authors:  Dmitry A Semchonok; Jyotirmoy Mondal; Connor J Cooper; Katrina Schlum; Meng Li; Muhamed Amin; Carlos O S Sorzano; Erney Ramírez-Aportela; Panagiotis L Kastritis; Egbert J Boekema; Albert Guskov; Barry D Bruce
Journal:  Plant Commun       Date:  2021-10-13
  5 in total

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