Literature DB >> 28496071

Solubility-based Separation and Purification of Long-Chain Chitin Oligosaccharides with an Organic-Water Mixed Solvent.

Hajime Katano1, Shota Noba1, Kimihiko Sato2, Hisashi Kimoto1.   

Abstract

A simple and rapid method for separation and purification of chitin oligosaccharides, (GlcNAc)n, with n ≥ 5 is presented. A commercially available chitin oligosaccharides sample, consisting of (GlcNAc)n with n = 1 - 7, was used as the starting material. Ten milligrams of the material was mixed with 100 μL of the 1 mol/L HCl. All the (GlcNAc)n species were dissolved in the aqueous medium. The aqueous solution was mixed with 900 μL of EtOH; the mixture was centrifuged, and the supernatant was removed to obtain a precipitate. The precipitate was found to consist mainly of (GlcNAc)n with n ≥ 5, indicating the significant difference in solubility between the short-chain (GlcNAc)n species with n ≤ 3 and the longer ones. By the repetition of the operations, a high purity long-chain (GlcNAc)n sample with n ≥ 5 could be prepared successfully. Since the long-chain (GlcNAc)n species are known to have excellent elicitor activity, this sample would be useful in the study of plant pathology, as well as chitin and chitosan chemistry.

Entities:  

Keywords:  Separation; chitin oligosaccharides; elicitor; organic–water mixed solvent; purification

Year:  2017        PMID: 28496071     DOI: 10.2116/analsci.33.639

Source DB:  PubMed          Journal:  Anal Sci        ISSN: 0910-6340            Impact factor:   2.081


  3 in total

1.  Chitoheptaose Promotes Heart Rehabilitation in a Rat Myocarditis Model by Improving Antioxidant, Anti-Inflammatory, and Antiapoptotic Properties.

Authors:  Qini Zhao; Liquan Yin; Lirong Zhang; Dongli Jiang; Long Liu; Hong Ji
Journal:  Oxid Med Cell Longev       Date:  2020-04-11       Impact factor: 6.543

2.  Short-Chain Cello-oligosaccharides: Intensification and Scale-up of Their Enzymatic Production and Selective Growth Promotion among Probiotic Bacteria.

Authors:  Chao Zhong; Christina Ukowitz; Konrad J Domig; Bernd Nidetzky
Journal:  J Agric Food Chem       Date:  2020-07-31       Impact factor: 5.279

3.  SEC Separation of Polysaccharides Using Macroporous Spherical Silica Gel as a Stationary Phase.

Authors:  Tomasz Krawczyk; Mariusz Zalewski; Anna Janeta; Paweł Hodurek
Journal:  Chromatographia       Date:  2018-08-06       Impact factor: 2.044

  3 in total

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