Literature DB >> 28448056

A Multi-hole Cryovial Eliminates Freezing Artifacts when Muscle Tissues are Directly Immersed in Liquid Nitrogen.

Yizhong Huang1, Maozhang He1, Qingjie Zeng1, Lin Li1, Zhen Zhang1, Junwu Ma1, Yanyu Duan2.   

Abstract

Studies on skeletal muscle physiology face the technical challenge of appropriately processing the specimens to obtain sections with clearly visible cytoplasmic compartments. Another hurdle is the tight apposition of myofibers to the surrounding tissues. Because the process of tissue fixation and paraffin embedding leads to the shrinkage of muscle fibers, freezing is an optimal means of hardening muscle tissue for sectioning. However, a commonly encountered issue, the formation of ice crystals, occurs during the preparation of frozen sections because of the high water content of muscle. The protocol presented here first describes a simple and efficient method for properly freezing muscle tissues by immersing them in liquid nitrogen. The problem with using liquid nitrogen alone is that it causes the formation of a nitrogen gas barrier next to the tissue, which acts as an insulator and inhibits the cooling of the tissues. To avoid this "vapor blanket" effect, a new cryovial was designed to increase the speed of liquid flow around the tissue surface. This was achieved by punching a total of 14 inlet holes in the wall of the vial. According to bubble dynamics, a higher rate of liquid flow results in smaller bubbles and fewer chances to form a gas barrier. When liquid nitrogen flows into the cryovial through the inlet holes, the flow velocity around the tissue is fast enough to eliminate the gas barrier. Compared to the method of freezing muscle tissues using pre-chilled isopentane, this protocol is simpler and more efficient and can be used to freeze muscle in a throughput manner. Furthermore, this method is optimal for institutions that do not have access to isopentane, which is extremely flammable at room temperature.

Entities:  

Mesh:

Year:  2017        PMID: 28448056      PMCID: PMC5564479          DOI: 10.3791/55616

Source DB:  PubMed          Journal:  J Vis Exp        ISSN: 1940-087X            Impact factor:   1.355


  10 in total

Review 1.  A second look into fibre typing--relation to meat quality.

Authors:  L Lefaucheur
Journal:  Meat Sci       Date:  2009-05-10       Impact factor: 5.209

2.  The RYR1 g.1843C>T mutation is associated with the effect of the IGF2 intron3-g.3072G>A mutation on muscle hypertrophy.

Authors:  A Stinckens; K Van den Maagdenberg; T Luyten; M Georges; S De Smet; N Buys
Journal:  Anim Genet       Date:  2007-02       Impact factor: 3.169

Review 3.  Control of fresh meat quality through manipulation of muscle fiber characteristics.

Authors:  S T Joo; G D Kim; Y H Hwang; Y C Ryu
Journal:  Meat Sci       Date:  2013-05-01       Impact factor: 5.209

Review 4.  Nutritional and hormonal control of skeletal-muscle cell growth and differentiation.

Authors:  J M Brameld; P J Buttery; J M Dawson; J M Harper
Journal:  Proc Nutr Soc       Date:  1998-05       Impact factor: 6.297

5.  Do's and don'ts in the preparation of muscle cryosections for histological analysis.

Authors:  Ajay Kumar; Anthony Accorsi; Younghwa Rhee; Mahasweta Girgenrath
Journal:  J Vis Exp       Date:  2015-05-15       Impact factor: 1.355

6.  The histochemical characterization of the coupling state of skeletal muscle mitochondria.

Authors:  A E Meijer; A H Vloedman
Journal:  Histochemistry       Date:  1980

7.  Tissue water content in rats measured by desiccation.

Authors:  R F Reinoso; B A Telfer; M Rowland
Journal:  J Pharmacol Toxicol Methods       Date:  1997-10       Impact factor: 1.950

Review 8.  The callipyge mutation and other genes that affect muscle hypertrophy in sheep.

Authors:  Noelle E Cockett; Maria A Smit; Christopher A Bidwell; Karin Segers; Tracy L Hadfield; Gary D Snowder; Michel Georges; Carole Charlier
Journal:  Genet Sel Evol       Date:  2005       Impact factor: 4.297

Review 9.  Double Muscling in Cattle: Genes, Husbandry, Carcasses and Meat.

Authors:  Leo O Fiems
Journal:  Animals (Basel)       Date:  2012-09-20       Impact factor: 2.752

10.  Tissue triage and freezing for models of skeletal muscle disease.

Authors:  Hui Meng; Paul M L Janssen; Robert W Grange; Lin Yang; Alan H Beggs; Lindsay C Swanson; Stacy A Cossette; Alison Frase; Martin K Childers; Henk Granzier; Emanuela Gussoni; Michael W Lawlor
Journal:  J Vis Exp       Date:  2014-07-15       Impact factor: 1.355

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.