Literature DB >> 28442336

Observed differences in child picky eating behavior between home and childcare locations.

Virginia Luchini1, Salma Musaad2, Soo-Yeun Lee3, Sharon M Donovan4.   

Abstract

Picky eating (PE) is a common mealtime difficulty that is reported by up to 50% of caregivers. Most of the research to date on PE has focused on parents, even though millions of children also eat meals in home- or center-based childcare settings. Currently, little is known about PE behaviors manifested by the child across the home and childcare settings, or how these behaviors differ between home-based childcare (HBCC) and center-based childcare (CBCC) locations. The objectives of this study were to compare PE behaviors between the child's home and HBCC or CBCC environments, and compare PE behaviors between HBCC and CBCC environments. Children, ages 3-5 years, were recruited from CBCC (n = 26) or HBCC (n = 24) locations. Caregivers and children were videotaped consuming two different lunchtime meals in their home and childcare. Picky eating behaviors were coded from the videos using a codebook created for the study. Observational results showed that children in CBCC displayed more PE behaviors when at home than at childcare, while HBCC children displayed PE behaviors more similarly between the two locations. Thus, interventions to reduce PE behaviors should be personalized for location-specific intervention programs focused on raising healthy eaters across multiple locations.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Child eating behavior; Childcare mealtime; Family mealtime; Picky eating

Mesh:

Year:  2017        PMID: 28442336     DOI: 10.1016/j.appet.2017.04.021

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  8 in total

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Authors:  Alaina L Pearce; Maria C Cevallos; Olivia Romano; Elodie Daoud; Kathleen L Keller
Journal:  Appetite       Date:  2021-10-16       Impact factor: 3.868

2.  Ecological factors and childhood eating behaviours at 5 years of age: findings from the ROLO longitudinal birth cohort study.

Authors:  Anna Delahunt; Marie C Conway; Eileen C O'Brien; Aisling A Geraghty; Linda M O'Keeffe; Sharleen L O'Reilly; Ciara M McDonnell; Patricia M Kearney; John Mehegan; Fionnuala M McAuliffe
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Review 3.  Caregiver Influences on Eating Behaviors in Young Children: A Scientific Statement From the American Heart Association.

Authors:  Alexis C Wood; Jacqueline M Blissett; Jeffrey M Brunstrom; Susan Carnell; Myles S Faith; Jennifer O Fisher; Laura L Hayman; Amrik Singh Khalsa; Sheryl O Hughes; Alison L Miller; Shabnam R Momin; Jean A Welsh; Jessica G Woo; Emma Haycraft
Journal:  J Am Heart Assoc       Date:  2020-05-11       Impact factor: 5.501

4.  Feeding and Activity Environments for Infants and Toddlers in Childcare Centers and Family Childcare Homes in Southeastern New England.

Authors:  Patricia Markham Risica; Jacqueline M Karpowicz; Tayla von Ash; Kim M Gans; Kristen Cooksey-Stowers; Alison Tovar
Journal:  Int J Environ Res Public Health       Date:  2022-08-06       Impact factor: 4.614

5.  Informing State-Wide Coalition Efforts to Implement and Integrate Nutrition Best Practices in Early Care and Education: Focus Group Insights from Child Care Providers.

Authors:  Brenda D Koester; Stephanie Sloane; Sarah Chusid; Janna Simon
Journal:  Int J Environ Res Public Health       Date:  2022-08-14       Impact factor: 4.614

Review 6.  Which Meso-Level Characteristics of Early Childhood Education and Care Centers Are Associated with Health, Health Behavior, and Well-Being of Young Children? Findings of a Scoping Review.

Authors:  Raphael M Herr; Katharina Diehl; Sven Schneider; Nina Osenbruegge; Nicole Memmer; Steffi Sachse; Stephanie Hoffmann; Benjamin Wachtler; Max Herke; Claudia R Pischke; Anna Novelli; Jennifer Hilger-Kolb
Journal:  Int J Environ Res Public Health       Date:  2021-05-07       Impact factor: 3.390

7.  Healthy Eating Policy Improves Children's Diet Quality in Early Care and Education in South Carolina.

Authors:  Daniel A Zaltz; Amelie A Hecht; Roni A Neff; Russell R Pate; Brian Neelon; Jennifer R O'Neill; Sara E Benjamin-Neelon
Journal:  Nutrients       Date:  2020-06-11       Impact factor: 5.717

Review 8.  Innovations in Infant Feeding: Future Challenges and Opportunities in Obesity and Cardiometabolic Disease.

Authors:  Julio Alvarez-Pitti; Ana de Blas; Empar Lurbe
Journal:  Nutrients       Date:  2020-11-14       Impact factor: 5.717

  8 in total

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