| Literature DB >> 28436508 |
Jinyu Li1, Pengfei Yuan, Xinhui Wang, Adila Aipire, Minjing Li, Jie Yang, Hong Tao, Tianlei Ying, Changshuang Fu, Xianxian Wei, Fuchun Zhang, Jinyao Li.
Abstract
Pleurotus ferulae is an edible mushroom and has been used in Uygur medicine for a long time. In this study, we purified polysaccharides from P. ferulae (PFPS) and investigated its structural characteristics. We obtained a homogeneous PFPS with a molecular weight of around 1600 kDa and prominent characteristic polysaccharide groups, which mainly contained glucose (97%), followed by mannose and galactose (3%). Both 1H and 13C NMR spectra indicated that PFPS contained both α- and β-anomeric configurations. Atomic force microscopy and Congo red-staining data further suggested that PFPS belonged to a linear branched structure that existed in flexible single chains at low concentrations and could form aggregates such as a triple-helical structure at high concentrations. Moreover, PFPS promoted the maturation of dendritic cells through a TLR4 mediated signaling pathway, which is characterized by the increased expressions of CD40, CD86, IL-12 and TNF-α and the decreased endocytosis. The results suggest that PFPS has immunoregulatory activities.Entities:
Mesh:
Substances:
Year: 2017 PMID: 28436508 DOI: 10.1039/c7fo00227k
Source DB: PubMed Journal: Food Funct ISSN: 2042-6496 Impact factor: 5.396