Literature DB >> 28433900

Production of new human milk fat substitutes by enzymatic acidolysis of microalgae oils from Nannochloropsis oculata and Isochrysis galbana.

Yongjin He1, Changyang Qiu1, Zheng Guo2, Jian Huang1, Mingzi Wang3, Bilian Chen4.   

Abstract

Human milk fat substitutes (HMFs) with four kinds of n-3 fatty acid for infant formula were firstly synthesized using triacylglycerols (TAGs) from Nannochloropsis oculata rich in PA at the sn-2 position and free fatty acids (FFAs) from Isochrysis galbana rich in n-3 polyunsaturated fatty acids (n-3 PUFAs-ALA/SDA/DHA) via solvent-free acidolysis with Novozym 435, Lipozyme 435, TL-IM and RM-IM as biocatalysts. The results show that the resulting HMFs contain total n-3 PUFA of 13.92-17.12% and PA of 59.38-68.13% at the sn-2 position under the optimal conditions (mole ratio FFAs/TAG 3:1, 60°C (Novozym 435 and Lipozyme TL-IM) and 50°C (Lipozyme 435 and RM-IM), lipase loading 10%, reaction time 24h). Moreover, among the tested enzymes, Lipozyme 435, TL-IM, and RM-IM display the fatty acid selectivity towards SDA, LA and ALA, and OA, respectively. Overall, the examined lipases are promising biocatalysts for producing high-value microalgal HMFs in a cost-effective manner.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Acidolysis; Human milk fat substitutes (HMFs); Lipase; Microalgae oil; n-3 polyunsaturated fatty acids (n-3 PUFAs)

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Year:  2017        PMID: 28433900     DOI: 10.1016/j.biortech.2017.04.041

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  4 in total

Review 1.  Ten years of algal biofuel and bioproducts: gains and pains.

Authors:  Hui Chen; Tianpei Li; Qiang Wang
Journal:  Planta       Date:  2019-01-02       Impact factor: 4.116

2.  Incorporation of Caprylic Acid into a Single Cell Oil Rich in Docosahexaenoic Acid for the Production of Specialty Lipids.

Authors:  Daniela Kanno Mathias; Jacqueline Piazentin Costa; Carolina Rodrigues Calvo; Roberta Claro da Silva; Attilio Converti; Nadia Segura; Iván Jachmanián; Luiz Antonio Gioielli; Juliana Neves Rodrigues Ract
Journal:  Food Technol Biotechnol       Date:  2020-12       Impact factor: 3.918

Review 3.  Enzymatic Synthesis of Human Milk Fat Substitute - A Review on Technological Approaches.

Authors:  Hasrul Abdi Hasibuan; Azis Boing Sitanggang; Nuri Andarwulan; Purwiyatno Hariyadi
Journal:  Food Technol Biotechnol       Date:  2021-12       Impact factor: 3.918

Review 4.  Preparation of Human Milk Fat Substitutes: A Review.

Authors:  Xuan Jiang; Xiaoqiang Zou; Zhonghao Chao; Xiuli Xu
Journal:  Life (Basel)       Date:  2022-01-27
  4 in total

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