Literature DB >> 28433315

New insights in antibiotic resistance of Lactobacillus species from fermented foods.

Hikmate Abriouel1, María Del Carmen Casado Muñoz2, Leyre Lavilla Lerma2, Beatriz Pérez Montoro2, Wilhelm Bockelmann3, Rohtraud Pichner4, Jan Kabisch3, Gyu-Sung Cho3, Charles M A P Franz3, Antonio Gálvez2, Nabil Benomar2.   

Abstract

Keywords:  Fermented foods; Horizontal gene transfer; In silico analysis; Lactobacillus spp.; Phenotypic and genotypic antibiotic resistance

Year:  2015        PMID： 28433315     DOI： 10.1016/j.foodres.2015.09.016

Source DB:  PubMed          Journal:  Food Res Int        ISSN： 0963-9969            Impact factor:   6.475


× No keyword cloud information.
  27 in total

1.  Safety and robustness aspects analysis of Lactobacillus delbrueckii ssp. bulgaricus LDB-C1 based on the genome analysis and biological tests.

Authors:  Yuxuan Guan; Yanhua Cui; Xiaojun Qu; Kai Jing
Journal:  Arch Microbiol       Date:  2021-05-22       Impact factor: 2.552

2.  Rapid detection of antibiotic resistance genes in lactic acid bacteria using PMMA-based microreactor arrays.

Authors:  Zengjun Jin; Guotao Ding; Guoxing Yang; Guiying Li; Wei Zhang; Lixin Yang; Weihao Li
Journal:  Appl Microbiol Biotechnol       Date:  2020-06-02       Impact factor: 4.813

Review 3.  Conjugal Transfer of Antibiotic Resistances in Lactobacillus spp.

Authors:  Anup Kumar Ojha; Nagendra Prasad Shah; Vijendra Mishra
Journal:  Curr Microbiol       Date:  2021-06-02       Impact factor: 2.188

Review 4.  Conventional and nonconventional strategies for controlling bacterial contamination in fuel ethanol fermentations.

Authors:  Sandra Regina Ceccato-Antonini
Journal:  World J Microbiol Biotechnol       Date:  2018-05-25       Impact factor: 3.312

5.  Characterization of Some Microorganisms from Human Stool Samples and Determination of Their Effects on CT26 Colorectal Carcinoma Cell Line.

Authors:  Münevver Kahraman; Aynur Gül Karahan; Mustafa Ender Terzioğlu
Journal:  Curr Microbiol       Date:  2022-06-15       Impact factor: 2.188

6.  Characterization and Transferability of erm and tet Antibiotic Resistance Genes in Lactobacillus spp. Isolated from Traditional Fermented Milk.

Authors:  Anup Kumar Ojha; Nagendra Prasad Shah; Vijendra Mishra
Journal:  Curr Microbiol       Date:  2022-10-08       Impact factor: 2.343

7.  Antimicrobial susceptibility of lactic acid bacteria isolated from human and food-producing animal feces in Khon Kaen Province, Thailand.

Authors:  Pairat Sornplang; Kattinet Sakulsawasdiphan; Sudthidol Piyadeatsoontorn; Benyapha Surasorn
Journal:  Trop Anim Health Prod       Date:  2016-08-04       Impact factor: 1.559

8.  Genus-Wide Assessment of Antibiotic Resistance in Lactobacillus spp.

Authors:  Ilenia Campedelli; Harsh Mathur; Elisa Salvetti; Siobhán Clarke; Mary C Rea; Sandra Torriani; R Paul Ross; Colin Hill; Paul W O'Toole
Journal:  Appl Environ Microbiol       Date:  2018-12-13       Impact factor: 4.792

9.  Molecular Analysis of Bacterial Isolates From Necrotic Wheat Leaf Lesions Caused by Xanthomonas translucens, and Description of Three Putative Novel Species, Sphingomonas albertensis sp. nov., Pseudomonas triticumensis sp. nov. and Pseudomonas foliumensis sp. nov.

Authors:  James T Tambong; Renlin Xu; Suzanne Gerdis; Greg C Daniels; Denise Chabot; Keith Hubbard; Michael W Harding
Journal:  Front Microbiol       Date:  2021-05-19       Impact factor: 5.640

10.  Antimicrobial susceptibility profiles of Staphylococcus spp. contaminating raw goat milk.

Authors:  Abimael E Silva Júnior; Priscylla C Vasconcelos; Mauro M S Saraiva; Lauro Santos Filho; Núbia M V Silva; Patricia E N Givisiez; Celso J B Oliveira
Journal:  Vet World       Date:  2021-05-05
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.