| Literature DB >> 28433271 |
A Conte1, G M Cappelletti2, G M Nicoletti2, C Russo2, M A Del Nobile3.
Abstract
Entities:
Keywords: Environmental impact; Food losses; LCA; Packaging design; Shelf life
Year: 2015 PMID: 28433271 DOI: 10.1016/j.foodres.2015.11.015
Source DB: PubMed Journal: Food Res Int ISSN: 0963-9969 Impact factor: 6.475