Spatial and temporal variations reveal the response of zooplankton to cyanobacteria.

The effects of cyanobacteria on zooplankton abundance, structure and diversity were investigated, based on a systematic study on spatial and temporal variations of cyanobacteria and zooplankton in Lake Taihu from 1998 to 2007. It was found that similar increasing trends of cyanobacteria/phytoplankton ratios were accompanied by different trends in biomass, composition and biodiversity of zooplankton in different regions of the lake; the cladocerans benefitted from the increase in cyanobacteria; however, rotifers and protozoans were negatively affected by cyanobacteria. The biomass-based biodiversity of phytoplankton and zooplankton was negatively affected by cyanobacteria as well, and the adverse effects were in proportion to the cyanobacteria/phytoplankton ratio. These results indicated interestingly that higher amounts of cyanobacteria do not necessarily reduce zooplankton biomass, as the biomass of larger zooplankton such as cladocerans was positively related to cyanobacteria. The findings are essential to understand the complex ecological effects of cyanobacteria blooms in lakes.