| Literature DB >> 28413858 |
Mariusz Duda1,2, Katarzyna Kawula1,3, Anna Pawlak1, Tadeusz Sarna1, Anna Wisniewska-Becker4.
Abstract
The membranes of retina photoreceptors have unique lipid composition. They contain a high concentration of polyunsaturated docosahexaenoic acid, with six double bonds, and are enriched in phosphatidylethanolamines. Based on their phospholipid composition and cholesterol content, membranes of photoreceptors can be divided into three types: plasma membrane, young disks membranes, and old disks membranes. High amount of docosahexaenoic acid, abundant illumination, and high respiratory demands make these membranes sensitive to oxidative stress and lipid peroxidation. Human retinas are not easily available for research, therefore most research is done on bovine retinas. However, to follow, in a controlled manner, the changes in membrane properties caused by different factors it seems advisable to apply carefully prepared models of photoreceptor membranes. Using synthetic lipids we prepared liposome models of three types of photoreceptor membranes, and by means of electron paramagnetic resonance spectroscopy and spin labeling technique we compared polarity and fluidity of those model membranes with the properties of membranes consisting of natural lipids extracted from photoreceptor outer segments of bovine retinas. Additionally, we studied the effect of oxidation on the membrane properties in the presence and in the absence of zeaxanthin, which is an antioxidant naturally present in the human retina. The results show that there are significant differences in polarity and fluidity between all investigated membranes, which reflect differences in their lipid composition. The properties of the membranes made of natural photoreceptor outer segment lipids are most similar to the ones of the models of old disks membranes. Oxidation did not change the membrane properties significantly; however, a slight ordering effect was observed in liposomes made of natural photoreceptor outer segment lipids and in the model of old disks membranes. Zeaxanthin affected polarity and fluidity mostly in the model of old disks membranes. The results show that by careful selection and appropriate proportions of lipid mixtures, it is possible to obtain synthetic membranes of the properties similar to the natural ones.Entities:
Keywords: EPR; Lipid; Membrane; Oxidation; Photoreceptors; Zeaxanthin
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Year: 2017 PMID: 28413858 PMCID: PMC5691102 DOI: 10.1007/s12013-017-0795-4
Source DB: PubMed Journal: Cell Biochem Biophys ISSN: 1085-9195 Impact factor: 2.194
Fig. 1Comparison of polarity profiles across different photoreceptor model membranes: made of synthetic lipids (plasma membrane, young disks, and old disks membranes) and of natural lipids extracted from bovine POS (a), made of photoreceptor outer segments (POS) lipids and of oxidized POS lipids (b), made of synthetic lipids (old disks membranes), of oxidized synthetic lipids (old disks membranes), and of synthetic lipids (old disks membranes) in the presence of 5 mol% zeaxanthin (c). The spectra were acquired at −153 °C. Upward changes of 2Az indicate a decrease in polarity. Approximate locations of the nitroxide moieties of spin labels are indicated by numbers under the baseline
Fig. 2Order parameter (S) of 5-PC, 10-PC, and 16-PC in different photoreceptor model membranes: made of synthetic lipids (plasma membrane, young disks, and old disks membranes) and of natural lipids extracted from bovine POS (a), made of synthetic lipids (plasma membrane, young disks, and old disks membranes) in the absence and in the presence of 5 mol% zeaxanthin (b), made of synthetic lipids (old disks membranes) and of POS lipids subjected or not to oxidative stress (c). The spectra presented in b were acquired at 20 °C
Fig. 3Rotational correlation times τ2B and τ2C of 16-PC in different models of photoreceptor model membranes: made of synthetic lipids (plasma membrane, young disks, and old disks membranes) and of natural lipids extracted from bovine POS (a), made of synthetic lipids (old disks membranes) in the absence and in the presence of 5 mol% zeaxanthin and subjected or not to oxidative stress (b), made of POS lipids and of oxidized POS lipids (c)