Literature DB >> 28396926

Comparison of microbial community shifts in two parallel multi-step drinking water treatment processes.

Jiajiong Xu1,2, Wei Tang3, Jun Ma1, Hong Wang4.   

Abstract

Drinking water treatment processes remove undesirable chemicals and microorganisms from source water, which is vital to public health protection. The purpose of this study was to investigate the effects of treatment processes and configuration on the microbiome by comparing microbial community shifts in two series of different treatment processes operated in parallel within a full-scale drinking water treatment plant (DWTP) in Southeast China. Illumina sequencing of 16S rRNA genes of water samples demonstrated little effect of coagulation/sedimentation and pre-oxidation steps on bacterial communities, in contrast to dramatic and concurrent microbial community shifts during ozonation, granular activated carbon treatment, sand filtration, and disinfection for both series. A large number of unique operational taxonomic units (OTUs) at these four treatment steps further illustrated their strong shaping power towards the drinking water microbial communities. Interestingly, multidimensional scaling analysis revealed tight clustering of biofilm samples collected from different treatment steps, with Nitrospira, the nitrite-oxidizing bacteria, noted at higher relative abundances in biofilm compared to water samples. Overall, this study provides a snapshot of step-to-step microbial evolvement in multi-step drinking water treatment systems, and the results provide insight to control and manipulation of the drinking water microbiome via optimization of DWTP design and operation.

Entities:  

Keywords:  Biofilm; Drinking water treatment processes; High-throughput sequencing; Microbial community

Mesh:

Substances:

Year:  2017        PMID: 28396926     DOI: 10.1007/s00253-017-8258-9

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  2 in total

1.  Microbial Communities Shaped by Treatment Processes in a Drinking Water Treatment Plant and Their Contribution and Threat to Drinking Water Safety.

Authors:  Qi Li; Shuili Yu; Lei Li; Guicai Liu; Zhengyang Gu; Minmin Liu; Zhiyuan Liu; Yubing Ye; Qing Xia; Liumo Ren
Journal:  Front Microbiol       Date:  2017-12-12       Impact factor: 5.640

2.  Characterization of the bacterial community composition in water of drinking water production and distribution systems in Flanders, Belgium.

Authors:  Ado Van Assche; Sam Crauwels; Joseph De Brabanter; Kris A Willems; Bart Lievens
Journal:  Microbiologyopen       Date:  2018-10-14       Impact factor: 3.139

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.