| Literature DB >> 28383077 |
Weibing Yang1,2, Yanxia Li1, Yanping Yin1, Zhilie Qin2, Mengjing Zheng1, Jin Chen1, Yongli Luo1, Dangwei Pang1, Wenwen Jiang1, Yong Li1, Zhenlin Wang1.
Abstract
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Year: 2017 PMID: 28383077 PMCID: PMC5382545 DOI: 10.1038/srep46020
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Chemicals and post-anthesis severe water deficit effect on grain weight (mg) and starch contents (%) at maturity, active grain filling period (d) and mean grain filling rate (mg per kernel d−1).
| Grain weight (mg) | Starch content (%) | Active grain-filling period (d) | Mean grain-filling rate (mg grain−1 d−1) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Treatment | S | I | S | I | S | I | S | I | |
| WW | Control | 46.71 ± 0.37c | 40.31 ± 0.15b | 72.85 ± 0.62bc | 55.16 ± 0.82c | 31.3 ± 0.36a | 30.15 ± 0.34bc | 1.7 ± 0.02a | 1.31 ± 0.01abc |
| Spd | 49.2 ± 0.65ab | 43.75 ± 0.57a | 79.18 ± 1.04a | 58.67 ± 0.33ab | 33.19 ± 0.88a | 33.3 ± 1.16a | 1.7 ± 0.06a | 1.33 ± 0.03abc | |
| AVG | 49.75 ± 1.22a | 43.44 ± 0.71a | 79.71 ± 0.78a | 59.72 ± 0.95a | 33.3 ± 1.62a | 32.5 ± 0.59ab | 1.7 ± 0.01ab | 1.55 ± 0.02a | |
| SD | Control | 43.26 ± 0.46d | 30.82 ± 0.19d | 69.21 ± 0.65c | 47.25 ± 0.33d | 28.1 ± 0.96b | 28.3 ± 1.1c | 1.43 ± 0.06bc | 1.18 ± 0.16bc |
| Spd | 46.55 ± 1.28c | 35.72 ± 0.95c | 74.81 ± 0.57b | 56.38 ± 0.19bc | 30.77 ± 0.52ab | 30.2 ± 0.74bc | 1.38 ± 0.07c | 1.04 ± 0.05c | |
| AVG | 46.89 ± 1.32bc | 34.56 ± 0.77c | 76.07 ± 1.49ab | 57.53 ± 0.83abc | 30.8 ± 0.23a | 30.9 ± 0.91abc | 1.65 ± 0.01ab | 1.38 ± 0.04ab | |
| P-value | Water treatment (W) | 0.0064 | 0.0001 | 0.0002 | 0.0001 | 0.0001 | 0.0008 | 0.0008 | 0.0032 |
| Chemical treatment (C) | 0.0130 | 0.0003 | 0.0001 | 0.0001 | 0.0022 | 0.0017 | 0.0838 | 0.0032 | |
| W × C | 0.7150 | 0.6414 | 0.8819 | 0.0024 | 0.7761 | 0.3798 | 0.0519 | 0.4498 | |
Means (n = 3) within a column with the same letter are not significantly different at P < 0.05. WW, well-watered; SD, severe water deficit; AVG, Aminoethoxyvinylglycine; Spd, Spermidine;
S, superior grains; I, inferior grains.
Figure 1Post-anthesis severe water deficit effects on ethylene and polyamine content in wheat grains.
Figure 2Post-anthesis severe water deficit effects on putrescine synthesis related gene expression in wheat grains.
Figure 3Post-anthesis severe water deficit effects on the 1-Aminocyclopropane-l-carboxylate synthase expression and spermidine synthesis related gene expression in wheat grains.
Chemicals and post-anthesis severe water deficit effect on activities of SuSas, AGPase, SSSase in superior (S) and inferior (I) grains of wheat.
| Treatment | 14 DPA | 21 DPA | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SuS | AGP | SSS | SuS | AGP | SSS | ||||||||
| S | I | S | I | S | I | S | I | S | I | S | I | ||
| WW | Control | 10.6 ± 0.59ab | 9.2 ± 1.24b | 26.2 ± 0.92c | 16.7 ± 0.28b | 23.7 ± 0.41ab | 11.8 ± 0.79b | 10.7 ± 0.14bc | 8.3 ± 0.58bc | 16.7 ± 0.8d | 11.9 ± 0.9d | 18.6 ± 0.22ab | 6.1 ± 0.6bc |
| Spd | 12.5 ± 0.36ab | 6.4 ± 0.05c | 34.4 ± 1.8ab | 23.37 ± 0.19ab | 17.3 ± 0.25d | 14.3 ± 0.7ab | 13.5 ± 0.67b | 8.4 ± 1.58bc | 23.3 ± 1.3c | 18.9 ± 0.52ab | 19.7 ± 0.17a | 8.3 ± 0.45ab | |
| AVG | 11.5 ± 0.21ab | 7.9 ± 0.41bc | 28.1 ± 1.7bc | 31.1 ± 1.1a | 19.5 ± 0.64 cd | 13.7 ± 0.36ab | 18.5 ± 0.54a | 13.9 ± 0.49a | 31.1 ± 2.2a | 15.2 ± 0.71bc | 17.3 ± 0.29b | 9.1 ± 0.3a | |
| SD | Control | 7.5 ± 0.2b | 6.6 ± 0.57c | 23.3 ± 0.4c | 16.3 ± 0.56b | 20.9 ± 1.04bc | 5.8 ± 0.11c | 7.1 ± 0.1c | 4.6 ± 0.42c | 16.3 ± 0.19d | 8.7 ± 0.99e | 16.3 ± 0.86bc | 2.2 ± 0.18d |
| Spd | 14.9 ± 0.47ab | 13.3 ± 0.47a | 36.8 ± 1.5a | 32.8 ± 0.32a | 25.4 ± 1.25a | 12.7 ± 0.87b | 11.7 ± 1.13b | 4.9 ± 0.24c | 26.9 ± 0.35b | 18.22 ± 0.25a | 20.7 ± 0.09a | 3.35 ± 0.55 cd | |
| AVG | 16.3 ± 0.21a | 9.9 ± 0.34b | 28.3 ± 0.39bc | 26.9 ± 0.12a | 18.1 ± 0.12 cd | 16.1 ± 1.22a | 18.0 ± 1.21a | 12.1 ± 1.26ab | 32.77 ± 0.62a | 12.8 ± 0.19 cd | 14.1 ± 0.08bc | 7.6 ± 0.29ab | |
| P-value | Water treatment (W) | 0.3096 | 0.0002 | 0.9531 | 0.3617 | 0.0402 | 0.0069 | 0.0183 | 0.0013 | 0.0149 | 0.0116 | 0.0036 | 0.0001 |
| Chemical treatment (C) | 0.0184 | 0.005 | 0.0001 | 0.0002 | 0.0014 | 0.0001 | 0.0001 | 0.0001 | 0.0001 | 0.0001 | 0.0001 | 0.0001 | |
| W × C | 0.0796 | 0.0001 | 0.2469 | 0.0206 | 0.0001 | 0.0003 | 0.2197 | 0.4898 | 0.0453 | 0.006 | 0.004 | 0.0575 | |
Means (n = 3) within a column with the same letter are not significantly different at P < 0.05. WW, well-watered; SD, severe water deficit; AVG, Aminoethoxyvinylglycine; Spd, Spermidine;
S, superior grains; I, inferior grains.
Figure 4Post-anthesis severe water deficit effects on sucrose transporter (TaSUT1) expression and WSC concentration in superior and inferior grains.
WW, well-watered; SD, severe water deficit; FW, Fresh weight.
Figure 5Transmission electron micrographs showing abdominal phloem tissue ultrastructure during wheat caryopsis in response to water deficit at different stages.
WW, well-watered; SD, severe water deficit; S, superior grains; I, inferior grains; DPA, days post-anthesis; SEs, sieve elements; CCs, companion cells; ICs, intermediary cells; PPC, phloem parenchyma cells. (A), CCs with prominent nuclei (arrow) distributed in dense cytoplasm; (B), protoplasm (arrow) of ICs was distributed in the cell cavity; L, PPC (arrow) showed plasmolysis and nuclear chromatin condensation.
Figure 6Transmission electron micrographs showing the localization of ATPase activity on abdominal phloem tissues of inferior grains at 20 DPA.
WW, well-watered; SD, severe water deficit; SEs, sieve elements; CCs, companion cells; ICs, intermediary cells; PPC, phloem parenchyma cells. (A), showed higher ATPase activity (arrow) on plasma membrane of SEs and PPC; (B), showed higher ATPase activity (arrow) on vacuole membrane of ICs; (C), showed higher ATPase activity on plasma membrane of PPC; (D), plasmodesmata showed higher ATPase activity (arrow); (E), showed lower ATPase activity (arrow) on plasma membrane of ICs and SEs; (F), there was not active products of ATPase on PPC (arrow); (G), plasmodesmata showed lower ATPase activity (arrow); (H), control, no active products of ATPase could be observed.