Literature DB >> 28374638

Options for reducing food waste by quality-controlled logistics using intelligent packaging along the supply chain.

Jenneke K Heising1, G D H Claassen2, Matthijs Dekker1.   

Abstract

Optimising supply chain management can help to reduce food waste. This paper describes how intelligent packaging can be used to reduce food waste when used in supply chain management based on quality-controlled logistics (QCL). Intelligent packaging senses compounds in the package that correlate with the critical quality attribute of a food product. The information on the quality of each individual packaged food item that is provided by the intelligent packaging can be used for QCL. In a conceptual approach it is explained that monitoring food quality by intelligent packaging sensors makes it possible to obtain information about the variation in the quality of foods and to use a dynamic expiration date (IP-DED) on a food package. The conceptual approach is supported by quantitative data from simulations on the effect of using the information of intelligent packaging in supply chain management with the goal to reduce food waste. This simulation shows that by using the information on the quality of products that is provided by intelligent packaging, QCL can substantially reduce food waste. When QCL is combined with dynamic pricing based on the predicted expiry dates, a further waste reduction is envisaged.

Keywords:  Intelligent packaging; computer simulations; fresh food chain; quality-controlled logistics; waste reduction

Mesh:

Year:  2017        PMID: 28374638     DOI: 10.1080/19440049.2017.1315776

Source DB:  PubMed          Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess        ISSN: 1944-0057


  3 in total

1.  Plate Waste Generated by Spanish Households and Out-of-Home Consumption: Results from the ANIBES Study.

Authors:  Teresa Partearroyo; Mª de Lourdes Samaniego-Vaesken; Emma Ruiz; Javier Aranceta-Bartrina; Ángel Gil; Marcela González-Gross; Rosa M Ortega; Lluis Serra-Majem; Gregorio Varela-Moreiras
Journal:  Nutrients       Date:  2020-06-02       Impact factor: 5.717

2.  Aspects of sustainability and design engineering for the production of interconnected smart food packaging.

Authors:  María Inés Cabot; Amalia Luque; Ana de Las Heras; Francisco Aguayo
Journal:  PLoS One       Date:  2019-05-08       Impact factor: 3.240

3.  A data-driven decision support system with smart packaging in grocery store supply chains during outbreaks.

Authors:  Ozgur Kabadurmus; Yaşanur Kayikci; Sercan Demir; Basar Koc
Journal:  Socioecon Plann Sci       Date:  2022-08-19       Impact factor: 4.641

  3 in total

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