| Literature DB >> 28357267 |
Andri Frankl1, Muriel Mari1, Fulvio Reggiori1.
Abstract
The yeast Saccharomyces cerevisiae is a key model system for studying of a multitude of cellular processes because of its amenability to genetics, molecular biology and biochemical procedures. Ultrastructural examinations of this organism, though, are traditionally difficult because of the presence of a thick cell wall and the high density of cytoplasmic proteins. A series of recent methodological and technical developments, however, has revived interest in morphological analyses of yeast (e.g. 123). Here we present a review of established and new methods, from sample preparation to imaging, for the ultrastructural analysis of S. cerevisiae. We include information for the use of different fixation methods, embedding procedures, approaches for contrast enhancement, and sample visualization techniques, with references to successful examples. The goal of this review is to guide researchers that want to investigate a particular process at the ultrastructural level in yeast by aiding in the selection of the most appropriate approach to visualize a specific structure or subcellular compartment.Entities:
Keywords: Saccharomyces cerevisiae; chemical fixation; correlative light and electron microscopy; cryo-immobilization; electron microscopy; electron tomography; immunolabeling
Year: 2015 PMID: 28357267 PMCID: PMC5349205 DOI: 10.15698/mic2015.11.237
Source DB: PubMed Journal: Microb Cell ISSN: 2311-2638
Advantages and disadvantages of different types of fixation.
| Glutaraldehyde (GA) | - Irreversible fixation of proteins. - Slow penetration through the cell wall. - Some preservation of antigenicity. | - Fixation artifacts: volume changes, denatured components lead to texture changes, transformation of protein gels into reticulated structures, spatial changes due to cross-linking of proteins. - Changes in molecular bonds, i.e. creation of new bonds between macromolecules can lead to reactive site misinterpretation during labeling. |
| Paraformaldehyde (PFA) | - Fast penetration through the cell wall. - Preserves antigenicity better than GA. | - Causes fixation artifacts: volume change, denatured components lead to texture changes, transformation of protein gels into a reticulated structures, spatial changes due to cross-linking of proteins. |
| Potassium permanganate | - Fixation by oxidation of proteins and lipids. - Fast penetration through the cell wall. - Provides membrane contrast. | - Loss of fine ultrastructure. - Loss of antigenicity. |
| Vitrification methods (HPF, plunge-freezing, propane jet, clamp) | - Instantaneous fixation at near native state. - Well-preserved morphology and antigenicity. | - Low of contrast. - Physical damage from ice crystal nucleation. - Often requires experience and training. - It can only be applied to process a small-size samples. |
| Osmium tetroxide | - Rapid and irreversible fixation of proteins and lipids. - Provides pronounced membrane contrast. | - Loss of antigenicity. - Transformation of membrane phospholipids into thick unbroken lines. - Highly toxic. |
Combinations of embedding media, fixation methods and staining procedures employed for yeast ultrastructural analyses.
| Glutaraldehyde | (X) | (X) | X | X | X |
| Paraformaldehyde | ND | (X) | X | X | X |
| Potassium permanganate | ND | X | ND | ND | ND |
| HPF/FS | X | (X) | (X) | X | (X) |
| Osmium tetroxide | X | (X) | ND | X | ND |
| Uranyl acetate | X | X | X | X | X |
| Lead citrate | X | X | X | ND | (X) |
| Tannic acid | X | ND | ND | (X) | ND |