Literature DB >> 2833079

Dietary fiber: chemistry, analysis, and properties.

R R Selvendran1, B J Stevens, M S Du Pont.   

Abstract

Mesh：

Year:  1987        PMID： 2833079     DOI： 10.1016/s0065-2628(08)60167-6

Source DB:  PubMed          Journal:  Adv Food Res        ISSN： 0065-2628


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  2 in total

1.  Dietary fibers and cardiometabolic diseases.

Authors:  Graziano Riccioni; Valeriana Sblendorio; Eugenio Gemello; Barbara Di Bello; Luca Scotti; Salvatore Cusenza; Nicolantonio D'Orazio
Journal:  Int J Mol Sci       Date:  2012-02-02       Impact factor: 6.208

2.  Lactic acid and thermal treatments trigger the hydrolysis of myo-inositol hexakisphosphate and modify the abundance of lower myo-inositol phosphates in barley (Hordeum vulgare L.).

Authors:  Barbara U Metzler-Zebeli; Kathrin Deckardt; Margit Schollenberger; Markus Rodehutscord; Qendrim Zebeli
Journal:  PLoS One       Date:  2014-06-26       Impact factor: 3.240
  2 in total

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