Literature DB >> 28324238

Kinetics of expression of genes involved in glucose metabolism after the last meal in overfed mule ducks.

Tavernier Annabelle1,2, Ricaud Karine1,2, Bernadet Marie-Dominique3, Davail Stéphane1,2, Gontier Karine4,5.   

Abstract

In waterfowls, overfeeding leads to a hepatic steatosis, also called "foie gras." We decided to investigate the role of glucose metabolism in steatosis emergence. For this, we measured the expression of genes during the 12 h following the last meal of the overfeeding period. As expected, it showed that the expression of glucose transporter is more precocious in jejunal mucosa, especially for SGLT1, known to be the major transporter at the apical surface. In the liver, GLUT2 and HK1 are upregulated at the same time and seem to work together to import glucose. In peripherals tissues, such as muscle and subcutaneous adipose tissue (SAT), expression of genes of interest occurs later than the one in jejunum and liver. These results are in accordance with the evolution of glycemia. This study allows us to better understand the kinetic treatment of glucose after a meal in overfed ducks. It also will allow researchers to better target their sampling time knowing the optimal point of expression of each gene.

Entities:  

Keywords:  Ducks; Glucose metabolism; Hepatic steatosis; Kinetic

Mesh:

Substances:

Year:  2017        PMID: 28324238     DOI: 10.1007/s11010-017-2960-x

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  42 in total

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Journal:  Methods       Date:  2001-12       Impact factor: 3.608

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Authors:  A Farhat; E R Chavez
Journal:  Poult Sci       Date:  2000-04       Impact factor: 3.352

5.  Characterisation of glucose transporter (GLUT) gene expression in broiler chickens.

Authors:  T Kono; M Nishida; Y Nishiki; Y Seki; K Sato; Y Akiba
Journal:  Br Poult Sci       Date:  2005-08       Impact factor: 2.095

6.  GLUT8 is a glucose transporter responsible for insulin-stimulated glucose uptake in the blastocyst.

Authors:  M O Carayannopoulos; M M Chi; Y Cui; J M Pingsterhaus; R A McKnight; M Mueckler; S U Devaskar; K H Moley
Journal:  Proc Natl Acad Sci U S A       Date:  2000-06-20       Impact factor: 11.205

7.  Influence of lipoprotein-lipase activity on plasma triacylglycerol concentration and lipid storage in three genotypes of ducks.

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Journal:  Comp Biochem Physiol A Mol Integr Physiol       Date:  2007-09-16       Impact factor: 2.320

8.  Hexose transport in the apical and basolateral membranes of enterocytes in chickens adapted to high and low NaCl intakes.

Authors:  C Garriga; M Moretó; J M Planas
Journal:  J Physiol       Date:  1999-01-01       Impact factor: 5.182

9.  Hepatic metabolism of glucose and linoleic acid varies in relation to susceptibility to fatty liver in ad libitum-fed Muscovy and Pekin ducks.

Authors:  Gladys Saez; Elisabeth Baéza; Stéphane Davail; Denys Durand; Dominique Bauchart; Dominique Gruffat
Journal:  Br J Nutr       Date:  2008-07-11       Impact factor: 3.718

10.  Cardiac and adipose tissue abnormalities but not diabetes in mice deficient in GLUT4.

Authors:  E B Katz; A E Stenbit; K Hatton; R DePinho; M J Charron
Journal:  Nature       Date:  1995-09-14       Impact factor: 49.962

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  6 in total

1.  Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck.

Authors:  Cécile M D Bonnefont; Caroline Molette; Franck Lavigne; Hélène Manse; Céline Bravo; Bara Lo; Hervé Rémignon; Julien Arroyo; Michel Bouillier-Oudot
Journal:  Poult Sci       Date:  2019-11-01       Impact factor: 3.352

2.  Inter genotype differences in expression of genes involved in glucose metabolism in the establishment of hepatic steatosis in Muscovy, Pekin and mule ducks.

Authors:  Annabelle Tavernier; Stéphane Davail; Marianne Houssier; Marie-Dominique Bernadet; Karine Ricaud; Karine Gontier
Journal:  Mol Biol Rep       Date:  2019-11-19       Impact factor: 2.316

3.  Identification of Plasmatic Biomarkers of Foie Gras Qualities in Duck by Metabolomics.

Authors:  Zohre Mozduri; Nathalie Marty-Gasset; Bara Lo; Ali Akbar Masoudi; Mireille Morisson; Cécile Canlet; Julien Arroyo; Agnès Bonnet; Cécile M D Bonnefont
Journal:  Front Physiol       Date:  2021-02-12       Impact factor: 4.566

4.  Impacts of Embryonic Thermal Programming on the Expression of Genes Involved in Foie gras Production in Mule Ducks.

Authors:  William Massimino; Charlotte Andrieux; Sandra Biasutti; Stéphane Davail; Marie-Dominique Bernadet; Tracy Pioche; Karine Ricaud; Karine Gontier; Mireille Morisson; Anne Collin; Stéphane Panserat; Marianne Houssier
Journal:  Front Physiol       Date:  2021-12-03       Impact factor: 4.566

5.  Probiotics Strains Modulate Gut Microbiota and Lipid Metabolism in Mule Ducks.

Authors:  Maxime Even; Stéphane Davail; Mikael Rey; Annabelle Tavernier; Marianne Houssier; Marie Dominique Bernadet; Karine Gontier; Géraldine Pascal; Karine Ricaud
Journal:  Open Microbiol J       Date:  2018-04-23

6.  Ontogeny of hepatic metabolism in mule ducks highlights different gene expression profiles between carbohydrate and lipid metabolic pathways.

Authors:  William Massimino; Stéphane Davail; Aurélie Secula; Charlotte Andrieux; Marie-Dominique Bernadet; Tracy Pioche; Karine Ricaud; Karine Gontier; Mireille Morisson; Anne Collin; Stéphane Panserat; Marianne Houssier
Journal:  BMC Genomics       Date:  2020-10-27       Impact factor: 3.969

  6 in total

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