Literature DB >> 28306812

Effects of plant nutrition on the balance of insect relevant cardenolides and glucosinolates in Erysimum cheiranthoides.

U Hugentobler1, J A A Renwick1.   

Abstract

The possible effects of environmental stress on plant chemistry that are important to herbivorous insects were examined by growing a wild crucifer, Erysimum cheiranthoides, under different nutrient regimes. Oviposition by the cabbage butterfly, Pieris rapae, is thought to be affected by the balance of glucosinolates (stimulants) and cardenolides (deterrents) at the surface of leaves. E. cheiranthoides seedlings were provided with three levels of nitrogen and two levels of sulfur for a period of 15 days before analysis of semiochemicals in whole leaf tissue and at the surface of the foliage. The ratio of cardenolides to glucosinolates in the plants at elevated C/N ratios followed the carbon/nutrient balance hypothesis. However, a high nitrogen supply enhanced biomass production to the extent that concentrations of secondary compounds were unchanged or reduced. The concentration of glucosinolates (glucoiberin and glucocheirolin) at the surface was positively related to whole tissue levels. However, cardenolide (erysimoside and erychroside) concentrations, which were highest in leaf tissue of nitrogen-deficient plants, had the lowest surface levels on foliage of these plants. Possible reasons for differential expression of cardenolides and glucosinolates in a plant as a result of nutrient deficiency are discussed.

Entities:  

Keywords:  C/N balance; Deterrent; Nutrient stress; Oviposition; Stimulant

Year:  1995        PMID: 28306812     DOI: 10.1007/BF00333315

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  16 in total

1.  Chemical stimulants and deterrents regulating acceptance or rejection of crucifers by cabbage butterflies.

Authors:  J A Renwick; C D Radke
Journal:  J Chem Ecol       Date:  1987-07       Impact factor: 2.626

2.  Potent natural egg-laying stimulant for cabbage butterflyPieris rapae.

Authors:  R M Traynier; R J Truscott
Journal:  J Chem Ecol       Date:  1991-07       Impact factor: 2.626

3.  Studies on the Production of Digitalis Cardenolides by Plant Tissue Culture: II. EFFECT OF LIGHT AND PLANT GROWTH SUBSTANCES ON DIGITOXIN FORMATION BY UNDIFFERENTIATED CELLS AND SHOOT-FORMING CULTURES OF DIGITALIS PURPUREA L. GROWN IN LIQUID MEDIA.

Authors:  M Hagimori; T Matsumoto; Y Obi
Journal:  Plant Physiol       Date:  1982-03       Impact factor: 8.340

4.  Influence of manganese deficiency and toxicity on isoprenoid syntheses.

Authors:  R E Wilkinson; K Ohki
Journal:  Plant Physiol       Date:  1988-08       Impact factor: 8.340

5.  Effects of low nitrate and high sugar concentrations on anthocyanin content and composition of grape (Vitis vinifera L.) cell suspension.

Authors:  C Bao Do; F Cormier
Journal:  Plant Cell Rep       Date:  1991-01       Impact factor: 4.570

6.  The effect of nutrients and enriched CO$_2$ environments on production of carbon-based allelochemicals in Plantago: a test of the carbon/nutrient balance hypothesis.

Authors:  E D Fajer; M D Bowers; F A Bazzaz
Journal:  Am Nat       Date:  1992-10       Impact factor: 3.926

7.  Isolation and identification of oviposition deterrents to cabbage butterfly,Pieris rapae, fromErysimum cheiranthoides.

Authors:  K Sachdev-Gupta; J A Renwick; C D Radke
Journal:  J Chem Ecol       Date:  1990-04       Impact factor: 2.626

8.  Accumulation of anthocyanins enhanced by a high osmotic potential in grape (Vitis vinifera L.) cell suspensions.

Authors:  C B Do; F Cormier
Journal:  Plant Cell Rep       Date:  1990-07       Impact factor: 4.570

9.  A chemical basis for differential acceptance ofErysimum cheiranthoides by twoPieris species.

Authors:  X Huang; J A Renwick; K Sachdev-Gupta
Journal:  J Chem Ecol       Date:  1993-02       Impact factor: 2.626

10.  Cardenolides fromErysimum cheiranthoides: Feeding deterrents toPieris rapae larvae.

Authors:  K Sachdev-Gupta; C Radke; J A Renwick; M B Dimock
Journal:  J Chem Ecol       Date:  1993-07       Impact factor: 2.626

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  2 in total

Review 1.  Variable diets and changing taste in plant-insect relationships.

Authors:  J A Renwick
Journal:  J Chem Ecol       Date:  2001-06       Impact factor: 2.626

2.  Soil nutrient effects on oviposition preference, larval performance, and chemical defense of a specialist insect herbivore.

Authors:  Kathleen L Prudic; Jeffrey C Oliver; M Deane Bowers
Journal:  Oecologia       Date:  2005-03-24       Impact factor: 3.225

  2 in total

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