Literature DB >> 28306140

Dietary and nutritional change in India: implications for strategies, policies, and interventions.

Bhavani Shankar1, Sutapa Agrawal2, Amy R Beaudreault3, Laxmaiah Avula4, Reynaldo Martorell5, Saskia Osendarp6, Dorairaj Prabhakaran2,7, Mireille Seneclauze Mclean8.   

Abstract

Despite the global transition to overnutrition, stunting affected approximately 159 million children worldwide in 2014, while an estimated 50 million children were wasted. India is an important front in the fight against malnutrition and is grappling with the coexistence of undernutrition, overnutrition, and micronutrient deficiencies. This report summarizes discussions on trends in malnutrition in India, its evolution in the context of economic growth, intrahousehold aspects, infant and young child feeding practices, women's status, maternal nutrition, and nutrition policymaking. The discussion focuses on a review of trends in malnutrition and dietary intakes in India in the context of economic change over the past four decades, identification of household dynamics affecting food choices and their consequences for family nutritional status in India, and effective malnutrition prevention and treatment interventions and programs in India and associated policy challenges.
© 2017 New York Academy of Sciences.

Entities:  

Keywords:  India; diet; nutrition

Mesh:

Substances:

Year:  2017        PMID: 28306140     DOI: 10.1111/nyas.13324

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


  8 in total

Review 1.  Strategies for optimizing maternal nutrition to promote infant development.

Authors:  K Michael Hambidge; Nancy F Krebs
Journal:  Reprod Health       Date:  2018-06-22       Impact factor: 3.223

2.  Environmental impacts of dietary shifts in India: A modelling study using nationally-representative data.

Authors:  L Aleksandrowicz; R Green; E J M Joy; F Harris; J Hillier; S H Vetter; P Smith; B Kulkarni; A D Dangour; A Haines
Journal:  Environ Int       Date:  2019-02-22       Impact factor: 9.621

3.  Concerns regarding complementary feeding practices among urban Chinese mothers: a focus group study in Xi'an.

Authors:  Xin Liu; Xia Liao; Qiannan Ren; Meng Luo; Lei Yang; Jing Lin; Jie Chang
Journal:  J Health Popul Nutr       Date:  2018-07-24       Impact factor: 2.000

Review 4.  Nutrigenomics: Opportunities & challenges for public health nutrition.

Authors:  V Sudhakar Reddy; Ravindranadh Palika; Ayesha Ismail; Raghu Pullakhandam; G Bhanuprakash Reddy
Journal:  Indian J Med Res       Date:  2018-11       Impact factor: 2.375

5.  The burden of child and maternal malnutrition and trends in its indicators in the states of India: the Global Burden of Disease Study 1990-2017.

Authors: 
Journal:  Lancet Child Adolesc Health       Date:  2019-09-18

6.  What underlies inadequate and unequal fruit and vegetable consumption in India? An exploratory analysis.

Authors:  Samira Choudhury; Bhavani Shankar; Lukasz Aleksandrowicz; Mehroosh Tak; Rosemary Green; Francesca Harris; Pauline Scheelbeek; Alan Dangour
Journal:  Glob Food Sec       Date:  2020-03

7.  Tipping the scale: the role of a national nutritional supplementation programme for pregnant mothers in reducing low birth weight and neonatal mortality in India.

Authors:  Rajesh Kumar Rai; Sandhya S Kumar; Devraj J Parasannanavar; Shweta Khandelwal; Hemalatha Rajkumar
Journal:  Br J Nutr       Date:  2021-03-22       Impact factor: 3.718

8.  Caste-Based Inequality in Fruit and Vegetable Consumption in India.

Authors:  Samira Choudhury; Bhavani Shankar; Lukasz Aleksandrowicz; Mehroosh Tak; Alan Dangour
Journal:  Food Nutr Bull       Date:  2021-07-19       Impact factor: 2.069

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.