| Literature DB >> 28286422 |
Gian Galeazzo Riario Sforza1, Androula Marinou1.
Abstract
Hypersensitivity pneumonitis (HP), also called extrinsic allergic alveolitis, is a respiratory syndrome involving the lung parenchyma and specifically the alveoli, terminal bronchioli, and alveolar interstitium, due to a delayed allergic reaction. Such reaction is secondary to a repeated and prolonged inhalation of different types of organic dusts or other substances to which the patient is sensitized and hyper responsive, primarily consisting of organic dusts of animal or vegetable origin, more rarely from chemicals. The prevalence of HP is difficult to evaluate because of uncertainties in detection and misdiagnosis and lacking of widely accepted diagnostic criteria, and varies considerably depending on disease definition, diagnostic methods, exposure modalities, geographical conditions, agricultural and industrial practices, and host risk factors. HP can be caused by multiple agents that are present in work places and in the home, such as microbes, animal and plant proteins, organic and inorganic chemicals. The number of environment, settings and causative agents is increasing over time. From the clinical point of view HP can be divided in acute/subacute and chronic, depending on the intensity and frequency of exposure to causative antigens. The mainstay in managing HP is the avoidance of the causative antigen, though the complete removal is not always possible due to the difficulties to identify the agent or because its avoidance may lead to major changes in life style or occupational settings. HP is a complex syndrome that needs urgently for more stringent and selective diagnostic criteria and validation, including wider panels of IgG, and a closer collaboration with occupational physicians, as part of a multidisciplinary expertise.Entities:
Year: 2017 PMID: 28286422 PMCID: PMC5339989 DOI: 10.1186/s12948-017-0062-7
Source DB: PubMed Journal: Clin Mol Allergy ISSN: 1476-7961
Hypersensitivity pneumonitis causative antigens
| Antigen | Source | Disease |
|---|---|---|
| Microbes | ||
| | Wood or wood pulp | Woodworker’s lung |
| | Moldy grains | Malt-worker’s lung |
| | Tobacco mold | Tobacco-worker’s lung |
| | Moldy malt | Malt-worker’s lung |
| | Animal bedding | Dog house disease |
| | Moldy sequoia dust | Sequoiosis |
| | Contaminated water | Sauna-taker’s disease |
| | Detergent enzymes | Detergent-worker’s lung |
| | Grape mold | Winegrower’s lung or Späetlase lung |
| | Saxophone mouthpiece | Sax lung |
| Cephalosporium | Sewage | Sewage-worker’s lung |
| | Moldy maple bark | Maple bark–stripper’s lung |
| | – | Dry rot lung |
| Mixed amoeba, fungi, and bacteria | Cold mist and other humidifiers, air conditioners | Nylon plant or office worker’s or air conditioner’s lung, ventilation pneumonitis |
| | Contaminated water | Hot tub lung |
| | Metal-cutting fluid | Machine-worker’s lung |
| | Paprika | Paprika-splitter’s lung |
| | Cheese mold | Cheese-washer’s lung |
| | Moldy wood dust | Woodworker’s lung |
| | Moldy cork | Suberosis |
| | Moldy hay | Farmer’s lung |
| | Moldy hay, compost | Farmer’s lung, mushroom-worker’s lung, composter’s lung |
| | Sugar cane residue | Bagassosis |
|
| Moldy plant materials | Farmer’s lung |
| | Mold in Japanese homes | Summer-type HP |
| Animals | ||
| Animal fur protein | Animal fur | Furrier’s lung |
| Avian proteins | Bird excreta, blood, or feather | Bird-breeder’s lung, bird-fancier’s lung, pigeon-breeder’s lung |
| Gerbil proteins | Gerbil | Gerbil-keeper’s lung |
| Fish | Fish meal dust | Fishmeal-worker’s lung |
| Mollusk shell protein | Mollusk shell dust | Oyster shell lung |
| Ox and pork protein | Pituitary snuff | Pituitary snuff–taker’s lung |
| Rat proteins | Rat urine or serum | Rodent-handler’s lung |
| Silk worm larvae proteins | Silk worm larvae | Sericulturist’s lung |
| Wheat weevil | Flour | Miller’s lung |
| Plants | ||
| Coffee | Coffee bean dust | Coffee-worker’s lung |
| Lycoperdon species | Puffballs | Lycoperdonosis |
| Soybean | Soybean hulls | Soybean-worker’s lung |
| Chemicals | ||
| Anhydrides | Plastics | Chemical-worker’s lung, plasticworker’s lung, epoxy-worker’s lung |
| Bordeaux mixture | Vineyard fungicide | Vineyard-sprayer’s lung |
| Isocyanates | Paints, plastics | Paint-refinisher’s lung |
| Pauli’s reagent | – | Pauli’s reagent lung |
| Pyrethrum | Insecticides | Insecticide lung |
| Metals | ||
| Cobalt | – | Hard metal lung disease |
| Beryllium | – | Berylliosis |
Derived and adapted from Costabel et al [20]
Classification and diagnostic criteria of hypersensitivity pneumonitis
| Characteristics | Acute/subacute HP | Chronic HP |
|---|---|---|
| Exposure to causal antigen | Intermittent high-level exposure | Continuous low-level exposure |
| Onset of symptoms | 2–9 h after exposure; may evolve to gradually increasing symptoms over days to weeks | Insidious, over weeks to months |
| Nature of symptoms | Cough and dyspnea, but predominantly influenza-like symptoms | Progressive symptoms (dyspnea, cough, and weight loss), sometimes punctuated by intermittent attacks of symptoms or slowly increasing |
| Physical signs | Fever | Inspiratory crackles; cyanosis; digital clubbing; cor pulmonale |
| Outcome | Symptoms peak within 6–24 h after exposure, lasting hours to days. Symptoms recur on re-exposure and may progress to severe dyspnea | End-stage fibrotic disease and/or emphysema. Exacerbations may occur despite avoidance of exposure |
Derived and adapted from the cluster analysis of the HP Study Group [3]