Literature DB >> 28284694

Salmonella detection in powdered dairy products using a novel molecular tool.

Yueming Zhao1, Xia Jiang1, Yanyan Qu1, Ruili Pan1, Xinyi Pang1, Yujun Jiang2, Chaoxin Man3.   

Abstract

In this study, we developed a rapid, specific, and sensitive loop-mediated isothermal amplification technique combined with a lateral flow dipstick (LAMP-LFD) method to detect Salmonella targeting the siiA gene in powdered infant formula (PIF). The specificity of the detection method (LAMP-LFD) approached 100% using 21 Salmonella and 31 non-Salmonella bacterial strains. This detection method exhibited high sensitivity limits for pure cultures at 3.7 cfu/mL and in PIF at 2.2 cfu/g without enrichment. To evaluate the applicability of the LAMP-LFD method, we detected 60 positive PIF samples and 20 negative PIF samples. The results showed that the method of LAMP-LFD had a high diagnostic specificity of 100% for detection of Salmonella in PIF. To reduce incidence of LAMP contamination, we applied propidium monoazide (PMA) to eliminate carryover contamination of LAMP. At the same time, we found that PMA does not affect observation of LFD for measurement of LAMP signal. The results verified that the method of LAMP-LFD targeting the siiA gene is rapid, accurate, and sensitive for Salmonella detection in PIF, and that PMA shows great potential to be widely used to eliminate the amplicon contamination risk generated by the highly sensitive LAMP reaction in the detection process.
Copyright © 2017 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Salmonella; lateral flow dipstick; loop-mediated isothermal amplification; powdered infant formula

Mesh:

Year:  2017        PMID: 28284694     DOI: 10.3168/jds.2016-12535

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  5 in total

1.  Development of rapid dipstick assay for food pathogens, Salmonella, by optimized parameters.

Authors:  Dilek Çam; Hüseyin Avni Öktem
Journal:  J Food Sci Technol       Date:  2018-10-25       Impact factor: 2.701

2.  Development of a rapid, one-step-visual method to detect Salmonella based on IC-LAMP method.

Authors:  L Zhang; X Du; C Chen; Q Han; Q Chen; M Zhang; X Xia; Y Song; J Zhang
Journal:  Iran J Vet Res       Date:  2020       Impact factor: 1.376

Review 3.  Loop-Mediated Isothermal Amplification for Salmonella Detection in Food and Feed: Current Applications and Future Directions.

Authors:  Qianru Yang; Kelly J Domesle; Beilei Ge
Journal:  Foodborne Pathog Dis       Date:  2018-06       Impact factor: 3.171

4.  Instrument-Free and Visual Detection of Salmonella Based on Magnetic Nanoparticles and an Antibody Probe Immunosensor.

Authors:  Liding Zhang; Xuewei Du; Zhixin Chen; Congjie Chen; Nanxin Gong; Yihao Song; Yuzhu Song; Qinqin Han; Xueshan Xia; Haiming Luo; Jinyang Zhang
Journal:  Int J Mol Sci       Date:  2019-09-19       Impact factor: 5.923

5.  Validation of Droplet Digital Polymerase Chain Reaction for Salmonella spp. Quantification.

Authors:  Carolina Villamil; Martha Nancy Calderon; Maria Mercedes Arias; John Emerson Leguizamon
Journal:  Front Microbiol       Date:  2020-07-07       Impact factor: 5.640

  5 in total

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