Literature DB >> 28283259

The "Lead Diet": Can Dietary Approaches Prevent or Treat Lead Exposure?

Katarzyna Kordas1.   

Abstract

Keywords:  blood lead; child; diet; fasting; food; intervention; meals; nutrient deficiency; nutrient intake

Mesh：

Substances：

Year:  2017        PMID： 28283259     DOI： 10.1016/j.jpeds.2017.01.069

Source DB:  PubMed          Journal:  J Pediatr        ISSN： 0022-3476            Impact factor:   4.406


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  14 in total

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2.  Nutritional status and diet as predictors of children's lead concentrations in blood and urine.

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5.  Dietary contributions to increased background lead, mercury, and cadmium in 9-11 Year old children: Accounting for racial differences.

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6.  Proximity to sources of airborne lead is associated with reductions in Children's executive function in the first four years of life.

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7.  A Pilot Study of Children's Blood Lead Levels in Mount Isa, Queensland.

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8.  Dietary Patterns Are Not Consistently Associated with Variability in Blood Lead Concentrations in Pregnant British Women.

Authors:  Caroline M Taylor; Rita Doerner; Kate Northstone; Katarzyna Kordas
Journal:  J Nutr       Date:  2019-06-01       Impact factor: 4.798

9.  After the Screening: What Happens Next for Children with Elevated Blood Lead?

Authors:  Charles W Schmidt
Journal:  Environ Health Perspect       Date:  2017-10-24       Impact factor: 9.031

10.  Does Involving Parents in Soil Sampling Identify Causes of Child Exposure to Lead? A Case Study of Community Engagement in Mining-Impacted Towns in Peru.

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