Literature DB >> 28282514

The proteomic profile of the acquired enamel pellicle according to its location in the dental arches.

Talita Mendes da Silva Ventura1, Luiza de Paula Silva Cassiano2, Cíntia Maria de Souza E Silva3, Even Akemi Taira4, Aline de Lima Leite5, Daniela Rios6, Marília Afonso Rabelo Buzalaf7.   

Abstract

OBJECTIVE: This study evaluated the variation in the protein profile of the acquired enamel pellicle (AEP) formed in vivo according to its location in the dental arches.
DESIGN: The AEP was formed for 120min in 9 volunteers. Pellicle formed at upper+lower anterior facial (ULAFa; teeth 13-23 and 33-43), upper anterior palatal (UAPa; teeth 13-23), lower anterior lingual (LALi; teeth 33-43), upper+lower posterior facial (ULPFa; teeth 14-17 24-27, 34-37 and 44-47), upper posterior palatal (UPPa; teeth 14-17 and 24-27) and lower posterior lingual (LPLi; teeth 34-37 and 44-47) regions were collected separately and processed for analysis by label-free LC-ESI-MS/MS.
RESULTS: Three-hundred sixty three proteins were identified in total, twenty-five being common to all the locations, such as Protein S100-A8, Lysozyme C, Lactoferrin, Statherin, Ig alpha-2, ALB protein, Myeloperoxidase and SMR3B. Many proteins were found exclusively in the AEP collected from one of the regions (46-UAPa, 33-LALi, 59-ULAFa, 31-ULPFa, 44-LPLi and 39-UPPa).
CONCLUSIONS: The protein composition of the AEP varied according to its location in the dental arches. These results provide important insights for understanding the differential protective roles of the AEP as a function of its location in the dental arches.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Acquired pellicle; Enamel; Proteomics; Saliva

Mesh:

Substances:

Year:  2017        PMID: 28282514     DOI: 10.1016/j.archoralbio.2017.03.001

Source DB:  PubMed          Journal:  Arch Oral Biol        ISSN: 0003-9969            Impact factor:   2.633


  9 in total

Review 1.  Prevention of erosive tooth wear: targeting nutritional and patient-related risks factors.

Authors:  M A R Buzalaf; A C Magalhães; D Rios
Journal:  Br Dent J       Date:  2018-03-02       Impact factor: 1.626

2.  Novel Two-Component System of Streptococcus sanguinis Affecting Functions Associated with Viability in Saliva and Biofilm Formation.

Authors:  Tarsila M Camargo; Rafael N Stipp; Lívia A Alves; Erika N Harth-Chu; José F Höfling; Renata O Mattos-Graner
Journal:  Infect Immun       Date:  2018-03-22       Impact factor: 3.441

3.  Radiotherapy changes the salivary proteome in head and neck cancer patients: evaluation before, during, and after treatment.

Authors:  Talita Mendes Oliveira Ventura; Nathalia Regina Ribeiro; Even Akemi Taira; Aline de Lima Leite; Aline Dionizio; Cássia Maria Fischer Rubira; Paulo Sérgio da Silva Santos; Marília Afonso Rabelo Buzalaf
Journal:  Clin Oral Investig       Date:  2021-05-29       Impact factor: 3.573

4.  Impact of a simplified in situ protocol on enamel loss after erosive challenge.

Authors:  Natália Mello Santos; Maísa Camillo Jordão; Franciny Querobim Ionta; Fernanda Lyrio Mendonça; Camilla Cristina Lira Di Leone; Marília Afonso Rabelo Buzalaf; Thais Marchini Oliveira; Heitor Marques Honório; Thiago Cruvinel; Daniela Rios
Journal:  PLoS One       Date:  2018-05-07       Impact factor: 3.240

Review 5.  Acquired salivary pellicle and oral diseases: A literature review.

Authors:  Darren Dhananthat Chawhuaveang; Ollie Yiru Yu; Iris Xiaoxue Yin; Walter Yu-Hang Lam; May Lei Mei; Chun-Hung Chu
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6.  Salivary Protein Roles in Oral Health and as Predictors of Caries Risk.

Authors:  Galina Laputková; Vladimíra Schwartzová; Juraj Bánovčin; Michal Alexovič; Ján Sabo
Journal:  Open Life Sci       Date:  2018-05-18       Impact factor: 0.938

Review 7.  The denture microbiome in health and disease: an exploration of a unique community.

Authors:  J Redfern; L Tosheva; S Malic; M Butcher; G Ramage; J Verran
Journal:  Lett Appl Microbiol       Date:  2022-06-09       Impact factor: 2.813

8.  Standardization of a protocol for shotgun proteomic analysis of saliva.

Authors:  Talita Mendes da Silva Ventura; Nathalia Regina Ribeiro; Aline Salgado Dionizio; Isabela Tomazini Sabino; Marília Afonso Rabelo Buzalaf
Journal:  J Appl Oral Sci       Date:  2018-06-11       Impact factor: 2.698

9.  We Do Not Eat Alone: Formation and Maturation of the Oral Microbiota.

Authors:  Luca Fiorillo
Journal:  Biology (Basel)       Date:  2020-01-13
  9 in total

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