| Literature DB >> 28281772 |
Gerjan Van der Veen1, Geoffrey T Fosgate, Frederick K Botha, Heinz H Meissner, Lubbe Jacobs, Leon Prozesky.
Abstract
Since 1982, farmers in the North West province and other parts of South Africa have noticed an increase in the incidence of lameness in cattle. Macro- and microscopical lesions of joints resembled osteochondrosis. Pre-trial data indicated that cattle with osteochondrotic lesions recovered almost completely when fed a supplement containing bio-available micro- and macrominerals of high quality. In the present trial, 43 clinically affected cattle of varying ages (1-5 years) and sexes were randomly divided into three groups. Each group was fed the same commercial supplement base with differing micro- and macromineral concentrations to determine the effect of mineral concentrations on the recovery from osteochondrosis. Both supplements 1 and 2 contained 25% of the recommended National Research Council (NRC) mineral values. Additional phosphate was added to supplement 2. Supplement 3, containing 80% of the NRC mineral values, was used as the control. Results from all three groups indicated no recovery from osteochondrosis. Urine pH of a small sample of the test cattle showed aciduria (pH < 6). Supplement analysis revealed addition of ammonium sulphate that contributed sulphate and nitrogen to the supplement. Supplementary dietary cation anion difference (DCAD) values were negative at -411 mEq/kg, -466 mEq/kg and -467 mEq/kg for supplements 1, 2 and 3, respectively, whereas the pre-trial supplement was calculated at +19.87 mEq/kg. It was hypothesised that feeding a low (negative) DCAD diet will predispose growing cattle to the development of osteochondrosis or exacerbate subclinical or clinical osteochondrosis in cattle.Entities:
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Year: 2017 PMID: 28281772 PMCID: PMC6238688 DOI: 10.4102/ojvr.v84i1.1365
Source DB: PubMed Journal: Onderstepoort J Vet Res ISSN: 0030-2465 Impact factor: 1.792
List of ingredients and amounts used to formulate the respective trial supplements.
| Ingredients | Supplementary feed 1 | Supplementary feed 2 | Supplementary feed 3 | |||
|---|---|---|---|---|---|---|
| As is % | Mix (kg) | As is % | Mix (kg) | As is % | Mix (kg) | |
| Salt | 25.00 | 250 | 25.0 | 250 | 25.00 | 250.0 |
| Bran 15% | 15.00 | 150 | 12.5 | 125 | 12.50 | 125.0 |
| Hominy chop | 13.00 | 130 | 12.4 | 124 | 12.40 | 124.0 |
| Peanut shells | 12.70 | 127 | 7.8 | 78 | 7.00 | 70.0 |
| Urea | 12.00 | 120 | 11.0 | 110 | 11.00 | 110.0 |
| Molasses | 12.00 | 120 | 12.0 | 120 | 11.95 | 119.5 |
| Sunflower O/C 38% | 6.00 | 60 | 6.0 | 60 | 6.00 | 60.0 |
| Ammonium sulphate | 3.00 | 30 | 3.0 | 30 | 3.00 | 30.0 |
| Limestone | 1.00 | 10 | 5.0 | 50 | 5.00 | 50.0 |
| Mono-ammonium phosphate (MAP) | 0.00 | 0 | 5.0 | 50 | 5.00 | 50.0 |
| DSM Arthrocure B | 0.30 | 3 | 0.3 | 3 | 1.15 | 11.5 |
This table presents the formulation of the three different supplementary feeds used during the trial. The original supplement formulation did not include ammonium sulphate, and it was only after analysis that the inclusion thereof became known. Both the as is % and kilogram (kg) amounts of the respective ingredients for each supplement are presented.
FIGURE 1Visual lesion evaluation form.
Grading score for lameness.
| Lameness score | Score definition |
|---|---|
| 0 | No clinical signs of lameness observed |
| 1 | Conformational changes noticed and slight lameness observed |
| 2 | Moderate lameness observed |
| 3 | Severely affected but still weight-bearing |
| 4 | Severely affected with very little to non-weight-bearing |
This table presents the criteria used to determine the severity of lameness. Each hind leg of the animal was scored individually.
Calculated average daily phosphate intake of respective sub-groups.
| Supplement and sub-group | Average starting weight of the cattle (kg) | Average supplement consumption (g/day/animal) | Supplement P measured value (%DM) | Average phosphate intake (g/day/animal) | % P consumed less than cattle fed supplement 3 |
|---|---|---|---|---|---|
| Supplement 1 | 310 | 370 | 0.94 | 3.48 | -47.7 |
| Supplement 2 | 290 | 255 | 1.59 | 4.05 | -16.0 |
| Supplement 3 | 267 | 292 | 1.79 | 5.14 | - |
, Calculated respective phosphate intake (grams per animal per day) to indicate the difference of phosphate intake between the respective groups.
Statistical analysis of the baseline values as well as study results.
| Parameters | Baseline values ( | Results ( | ||
|---|---|---|---|---|
| Study 1 | Study 2 | Study 1 | Study 2 | |
| Sex | 0.774 | 0.384 | - | - |
| Age | 0.725 | 0.742 | - | - |
| Weight | 0.454 | 0.452 | - | - |
| Lameness score | 0.567 | 0.976 | 0.122 | 0.084 |
| Acute peri-articular swelling | 0.111 | 0.343 | 0.034 | 0.247 |
| Chronic peri-articular swelling | 1.000 | 0.141 | 0.189 | 0.331 |
| Overall disability | 0.328 | 0.730 | 0.093 | 0.261 |
Significance based on a 95% confidence interval.
, Based on chi-square tests for categorical variables and Kruskal–Wallis tests for quantitative data;
, comparison among diets based on mixed-effects linear model analysing the change in variables from baseline (after rank transformation of scores) and adjusting for repeated measures by the addition of a random effect for animal;
, indicates significance.
Calculated dietary cation anion difference values of respective supplements.
| Supplement | Calculated DCAD value (mEq/kg) |
|---|---|
| Supplement 1 (Group1) | -411 |
| Supplement 2 (Group 2) | -466 |
| Supplement 3 (Group 3) | -467 |
| 2012 pre-trial supplement | +19.87 |
DCAD, dietary cation anion difference.
, DCAD value calculated with the following equation: [(Na++ K+) - (Cl- + S2-)].