| Literature DB >> 28280467 |
Weiwei Li1, Guoqi Yuan1, Yuxiang Pan1, Cong Wang1, Haixia Chen1.
Abstract
Diabetes mellitus (DM) is a kind of chronic and metabolic disease, which can cause a number of diseases and severe complications. Network pharmacology approach is introduced to study DM, which can combine the drugs, target proteins and disease and form drug-target-disease networks. Network pharmacology has been widely used in the studies of the bioactive compounds and action mechanisms of natural products for the treatment of DM due to the multi-components, multi-targets, and lower side effects. This review provides a balanced and comprehensive summary on network pharmacology from current studies, highlighting different bioactive constituents, related databases and applications in the investigations on the treatment of DM especially type 2. The mechanisms related to type 2 DM, including α-amylase and α-glucosidase inhibitory, targeting β cell dysfunction, AMPK signal pathway and PI3K/Akt signal pathway are summarized and critiqued. It suggests that the network pharmacology approach cannot only provide a new research paradigm for natural products, but also improve the current antidiabetic drug discovery strategies. Furthermore, we put forward the perspectives on the reasonable applications of network pharmacology for the therapy of DM and related drug discovery.Entities:
Keywords: database; diabetes mellitus; mechanism; natural products; network pharmacology
Year: 2017 PMID: 28280467 PMCID: PMC5322182 DOI: 10.3389/fphar.2017.00074
Source DB: PubMed Journal: Front Pharmacol ISSN: 1663-9812 Impact factor: 5.810
Polysaccharides applied on the treatment of diabetes mellitus.
| Class | Origin | Effect and mechanisms | Reference |
|---|---|---|---|
| Plant | Improving insulin sensitivity; decreasing myostatin expression; downregulating ROS-ERK-NF-κB pathway | ||
| Improving PI3K signal pathway; upregulating the protein expression of PPARγ; improving glucose metabolism | |||
| Delaying the absorption of glucose; reducing the postprandial blood glucose | |||
| Regulating InsR/IRS-1/PI3K/Akt/GSK-3/Glut-4 signal pathway | |||
| Decreasing the levels of TG, TC, and LDL, cholestrol; increasing the levels of fecal fat, and HDL | |||
| Alleviating oxidative stress; stimulating increased insulin secretion | |||
| Mushroom | Upregulating Bcl-2 and PDX-1; downregulating Bax, iNOS, and Casp-3 mRNA expressions | ||
| Activating PI3K/Akt/Enos signal pathway | |||
| Increasing the metabolism of glucose; regulating Akt/GSK-3 signal pathway | |||
| Seaweed | Regulating the mRNA level of InsR, GCK, APN, and GLUT-4 gene in liver and adipose tissue | ||
| Bacterial | Decreasing the levels of LDL-C BG, TG, and TC; increasing the level of HDL-C | ||
| Animal | Elevating the insulin level; increasing PEPCK mRNA expression; reducing glycogen contents |
Polyphenols applied on the treatment of diabetes mellitus.
| Origin | Effects and mechanisms | Reference |
|---|---|---|
| Improving blood glucose regulation; regulating hepatic glucose metabolic; upregulating Akt protein | ||
| Increasing the mRNA and protein expression of IRS-1 of PI3K-p85α and Glut-4IRS-1/PI3K/Glut-4 signal pathway | ||
| Improving glucose tolerance and insulin resistance; influencing lipid metabolism; increasing mRNA levels of Bax and NF-κB | ||
| α-amylase and α-glucosidase inhibitory; high antioxidant capacity | ||
| Ameliorating insulin sensitivity, glucose uptake, and adiponectin secretion via regulating MAPK signal pathway | ||
| Regulating MFG-E8, IL-1β and NLRP3 | ||
| Inhibiting the activation of the SphK1-S1P signal pathway |