Literature DB >> 28274430

Targeted filtering reduces the complexity of UHPLC-Orbitrap-HRMS data to decipher polyphenol polymerization.

Anna Vallverdú-Queralt1, Emmanuelle Meudec2, Matthias Eder2, Rosa M Lamuela-Raventos3, Nicolas Sommerer2, Véronique Cheynier2.   

Abstract

UHPLC-LTQ-Orbitrap-high resolution mass spectrometry (HRMS) was applied to investigate complex polymeric polyphenols, before and after acid-catalysed depolymerisation in the presence of a nucleophile (phloroglucinol). Reaction products of (-)-epicatechin with acetaldehyde formed in model solution were selected for a proof-of concept experiment. The complexity of the UHPLC-HRMS dataset obtained after 4h incubation was reduced with petroleomics-inspired strategies using Van Krevelen diagrams and modified Kendrick mass defect filtering targeting ethyl-epicatechin (C17H16O6) units. Combining these approaches with mass fragmentation and phloroglucinolysis allowed us to describe reaction of epicatechin and acetaldehyde. More than 65 compounds were found, including the homogeneous bridged derivatives (up to the undecamer), vinyl and ethanol adducts, and xanthene and xanthylium salt derivatives which were identified for the first time.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Epicatechin; Kendrick mass defect plots; Orbitrap-HRMS; Petroleomics-inspired strategy; Van Krevelen diagrams

Mesh:

Substances:

Year:  2017        PMID: 28274430     DOI: 10.1016/j.foodchem.2017.01.106

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  9 in total

1.  On the Kendrick Mass Defect Plots of Multiply Charged Polymer Ions: Splits, Misalignments, and How to Correct Them.

Authors:  Thierry N J Fouquet; Robert B Cody; Yuka Ozeki; Shinya Kitagawa; Hajime Ohtani; Hiroaki Sato
Journal:  J Am Soc Mass Spectrom       Date:  2018-05-11       Impact factor: 3.109

2.  The Hidden Face of Wine Polyphenol Polymerization Highlighted by High-Resolution Mass Spectrometry.

Authors:  Anna Vallverdú-Queralt; Emmanuelle Meudec; Matthias Eder; Rosa M Lamuela-Raventos; Nicolas Sommerer; Véronique Cheynier
Journal:  ChemistryOpen       Date:  2017-05-15       Impact factor: 2.911

3.  Cultivar Diversity of Grape Skin Polyphenol Composition and Changes in Response to Drought Investigated by LC-MS Based Metabolomics.

Authors:  Lucie Pinasseau; Anna Vallverdú-Queralt; Arnaud Verbaere; Maryline Roques; Emmanuelle Meudec; Loïc Le Cunff; Jean-Pierre Péros; Agnès Ageorges; Nicolas Sommerer; Jean-Claude Boulet; Nancy Terrier; Véronique Cheynier
Journal:  Front Plant Sci       Date:  2017-10-27       Impact factor: 5.753

4.  Impact of Xanthylium Derivatives on the Color of White Wine.

Authors:  Franziska Bührle; Anita Gohl; Fabian Weber
Journal:  Molecules       Date:  2017-08-19       Impact factor: 4.411

5.  Phenolic Profile of Grape Canes: Novel Compounds Identified by LC-ESI-LTQ-Orbitrap-MS.

Authors:  Vania Saéz; Sebastián Riquelme; Dietrich von Baer; Anna Vallverdú-Queralt
Journal:  Molecules       Date:  2019-10-18       Impact factor: 4.411

6.  Elucidating the Color of Rosé Wines Using Polyphenol-Targeted Metabolomics.

Authors:  Cécile Leborgne; Marine Lambert; Marie-Agnès Ducasse; Emmanuelle Meudec; Arnaud Verbaere; Nicolas Sommerer; Jean-Claude Boulet; Gilles Masson; Jean-Roch Mouret; Véronique Cheynier
Journal:  Molecules       Date:  2022-02-17       Impact factor: 4.411

7.  Kinetic investigations of sulfite addition to flavanols.

Authors:  Federico Bonaldo; Graziano Guella; Fulvio Mattivi; Daniele Catorci; Panagiotis Arapitsas
Journal:  Sci Rep       Date:  2020-07-30       Impact factor: 4.379

8.  Characterization of Red Wine Proanthocyanidins Using a Putative Proanthocyanidin Database, Amide Hydrophilic Interaction Liquid Chromatography (HILIC), and Time-of-Flight Mass Spectrometry.

Authors:  Scott Frost; Larry A Lerno; Jerry Zweigenbaum; Hildegarde Heymann; Susan E Ebeler
Journal:  Molecules       Date:  2018-10-18       Impact factor: 4.411

9.  A Targeted Approach by High Resolution Mass Spectrometry to Reveal New Compounds in Raisins.

Authors:  Danilo Escobar-Avello; Alexandra Olmo-Cunillera; Julián Lozano-Castellón; María Marhuenda-Muñoz; Anna Vallverdú-Queralt
Journal:  Molecules       Date:  2020-03-12       Impact factor: 4.411

  9 in total

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