Literature DB >> 2826563

The therapeutic effect of fiber in treating obesity.

S S Gropper1, P B Acosta.   

Abstract

This study provides preliminary data on the influence of ingestion of 15 g of dietary fiber daily for 4 weeks on weight change and serum iron concentrations in obese children. During two consecutive 4-week periods, subjects received either fiber/placebo supplements or placebo/fiber supplements. Initially, and after the fourth and eighth weeks, height, weight, and serum iron concentration were obtained. Diet records were maintained throughout the study. No significant differences (p less than or equal to 0.05) were found in weight change, energy, iron, and crude fiber intakes and serum iron concentrations of the subjects between periods of fiber and placebo supplementation. However, mean weight loss of subjects (336 g) was greater during fiber ingestion than during placebo ingestion (33 g). Due to the small sample size and the subjects' poor compliance, further studies are needed, with a larger sample size, to determine the effectiveness of different fibers in the treatment of obesity.

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Year:  1987        PMID: 2826563     DOI: 10.1080/07315724.1987.10720213

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  4 in total

Review 1.  What do we know about dietary fiber intake in children and health? The effects of fiber intake on constipation, obesity, and diabetes in children.

Authors:  Sibylle Kranz; Mary Brauchla; Joanne L Slavin; Kevin B Miller
Journal:  Adv Nutr       Date:  2012-01-05       Impact factor: 8.701

Review 2.  Psyllium fibre and the metabolic control of obese children and adolescents.

Authors:  L A Moreno; B Tresaco; G Bueno; J Fleta; G Rodríguez; J M Garagorri; M Bueno
Journal:  J Physiol Biochem       Date:  2003-09       Impact factor: 4.158

3.  Whole Grains Contribute Only a Small Proportion of Dietary Fiber to the U.S. Diet.

Authors:  Sibylle Kranz; Kevin W Dodd; Wen Yen Juan; LuAnn K Johnson; Lisa Jahns
Journal:  Nutrients       Date:  2017-02-17       Impact factor: 5.717

4.  Sources of Dietary Fiber and the Association of Fiber Intake with Childhood Obesity Risk (in 2-18 Year Olds) and Diabetes Risk of Adolescents 12-18 Year Olds: NHANES 2003-2006.

Authors:  Mary Brauchla; Wenyen Juan; Jon Story; Sibylle Kranz
Journal:  J Nutr Metab       Date:  2012-08-23
  4 in total

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