Literature DB >> 28262954

GA as a regulatory link between the showy floral traits color and scent.

Jasmin Ravid1, Ben Spitzer-Rimon1, Yumiko Takebayashi2, Mitsunori Seo2, Alon Cna'ani1, Javiera Aravena-Calvo1, Tania Masci1, Moran Farhi1, Alexander Vainstein1.   

Abstract

Emission of volatiles at advanced stages of flower development is a strategy used by plants to lure pollinators to the flower. We reveal that GA negatively regulates floral scent production in petunia. We used Agrobacterium-mediated transient expression of GA-20ox in petunia flowers and a virus-induced gene silencing approach to knock down DELLA expression, measured volatile emission, internal pool sizes and GA levels by GC-MS or LC-MS/MS, and analyzed transcript levels of scent-related phenylpropanoid-pathway genes. We show that GA has a negative effect on the concentrations of accumulated and emitted phenylpropanoid volatiles in petunia flowers; this effect is exerted through transcriptional/post-transcriptional downregulation of regulatory and biosynthetic scent-related genes. Both overexpression of GA20-ox, a GA-biosynthesis gene, and suppression of DELLA, a repressor of GA-signal transduction, corroborated GA's negative regulation of floral scent. We present a model in which GA-dependent timing of the sequential activation of different branches of the phenylpropanoid pathway during flower development may represent a link between the showy traits controlling pollinator attraction, namely color and scent.
© 2017 The Authors. New Phytologist © 2017 New Phytologist Trust.

Entities:  

Keywords:  zzm321990GAzzm321990; floral scent; petunia; phenylpropanoid; showy trait; volatile

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Year:  2017        PMID: 28262954     DOI: 10.1111/nph.14504

Source DB:  PubMed          Journal:  New Phytol        ISSN: 0028-646X            Impact factor:   10.151


  7 in total

1.  Abscisic acid mediates the reduction of petunia flower size at elevated temperatures due to reduced cell division.

Authors:  Archit Sood; Shai Duchin; Zahar Adamov; Mira Carmeli-Weissberg; Felix Shaya; Ben Spitzer-Rimon
Journal:  Planta       Date:  2021-12-11       Impact factor: 4.116

2.  Phenylpropanoid Scent Compounds in Petunia x hybrida Are Glycosylated and Accumulate in Vacuoles.

Authors:  Alon Cna'ani; Reut Shavit; Jasmin Ravid; Javiera Aravena-Calvo; Oded Skaliter; Tania Masci; Alexander Vainstein
Journal:  Front Plant Sci       Date:  2017-11-03       Impact factor: 5.753

3.  Two-dimensional analysis provides molecular insight into flower scent of Lilium 'Siberia'.

Authors:  Shaochuan Shi; Guangyou Duan; Dandan Li; Jie Wu; Xintong Liu; Bo Hong; Mingfang Yi; Zhao Zhang
Journal:  Sci Rep       Date:  2018-03-29       Impact factor: 4.379

4.  Dynamic histone acetylation in floral volatile synthesis and emission in petunia flowers.

Authors:  Ryan M Patrick; Xing-Qi Huang; Natalia Dudareva; Ying Li
Journal:  J Exp Bot       Date:  2021-05-04       Impact factor: 6.992

Review 5.  Genetic and Biochemical Aspects of Floral Scents in Roses.

Authors:  Shaochuan Shi; Zhao Zhang
Journal:  Int J Mol Sci       Date:  2022-07-20       Impact factor: 6.208

Review 6.  A whiff of the future: functions of phenylalanine-derived aroma compounds and advances in their industrial production.

Authors:  Oded Skaliter; Yarin Livneh; Shani Agron; Sharoni Shafir; Alexander Vainstein
Journal:  Plant Biotechnol J       Date:  2022-06-30       Impact factor: 13.263

7.  Transcriptome analysis of Petunia axillaris flowers reveals genes involved in morphological differentiation and metabolite transport.

Authors:  Ikuko Amano; Sakihito Kitajima; Hideyuki Suzuki; Takao Koeduka; Nobukazu Shitan
Journal:  PLoS One       Date:  2018-06-14       Impact factor: 3.240

  7 in total

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