| Literature DB >> 28254011 |
Jae-Hwan Kim1, Saet-Byul Park1, Hyo-Jeong Roh1, Min-Ki Shin2, Gui-Im Moon2, Jin-Hwan Hong2, Hae-Yeong Kim3.
Abstract
One novel standard reference plasmid, namely pUC-RICE5, was constructed as a positive control and calibrator for event-specific qualitative and quantitative detection of genetically modified (GM) rice (Bt63, Kemingdao1, Kefeng6, Kefeng8, and LLRice62). pUC-RICE5 contained fragments of a rice-specific endogenous reference gene (sucrose phosphate synthase) as well as the five GM rice events. An existing qualitative PCR assay approach was modified using pUC-RICE5 to create a quantitative method with limits of detection correlating to approximately 1-10 copies of rice haploid genomes. In this quantitative PCR assay, the square regression coefficients ranged from 0.993 to 1.000. The standard deviation and relative standard deviation values for repeatability ranged from 0.02 to 0.22 and 0.10% to 0.67%, respectively. The Ministry of Food and Drug Safety (Korea) validated the method and the results suggest it could be used routinely to identify five GM rice events.Entities:
Keywords: Genetically modified rice; Polymerase chain reaction; Qualification; Quantification; Standard reference plasmid
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Year: 2017 PMID: 28254011 DOI: 10.1016/j.foodchem.2017.01.065
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514