Literature DB >> 28249553

Occupational exposure and respiratory health problems among nutmeg production workers in Grenada, the Caribbean.

Muge Akpinar-Elci1,2, Satesh Bidaisee2, MyNgoc Thuy Nguyen1, Omur Cinar Elci2.   

Abstract

BACKGROUND: The nutmeg industry is a major contributor to the Grenadian economy. However, workers in the industry face many environmental and occupational health risks.
OBJECTIVES: The goal of this study was to investigate respiratory health problems and possible related occupational exposures among nutmeg production workers.
METHODS: A questionnaire, spirometry and allergen skin-prick test was given to 92 nutmeg workers. Samples for measurement of airborne dust, mold, and phosphine were also collected from work environments.
RESULTS: Approximately half of the workers with lower respiratory symptoms such as dry cough (49.4%) and shortness of breath (42.9%) reported that their symptoms were work related. Spirometry results showed that 18.8% of workers had obstruction. Area geometric mean (GM) inhalable dust concentrations, GM personal concentrations, and total mold spores during work activities were found to be high.
CONCLUSIONS: High prevalence of respiratory symptoms among workers in this facility was consistent with measured levels of dust and mold, and was widespread over all work areas.

Entities:  

Keywords:  Nutmeg; caribbean; mace; mold exposure; respiratory health; spice industry; spirometry

Mesh:

Substances:

Year:  2017        PMID: 28249553      PMCID: PMC6060845          DOI: 10.1080/10773525.2017.1280948

Source DB:  PubMed          Journal:  Int J Occup Environ Health        ISSN: 1077-3525


  15 in total

1.  [Anterior rhinomanometry as a diagnostic test in occupational allergy caused by Liliaceae].

Authors:  A Jiménez-Timon; A Rodríguez Trabado; F J Hernández Arbeiza; S Porcel Carreño; E Rodríguez Martín; J Agustín Herrero; R Cobo López
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Authors:  O Y Chan; C S Lee; K T Tan; T Thirumoorthy
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3.  Pesticide Exposure in the Caribbean: A Case From Nutmeg Processing.

Authors:  Muge Akpinar-Elci; MyNgoc Thuy Nguyen; Satesh Bidaisee; Omur Cinai Elci
Journal:  J Environ Health       Date:  2016 Jan-Feb       Impact factor: 1.179

4.  Occupational allergic rhinoconjunctivitis and asthma due to fennel seed.

Authors:  H J Schwartz; R T Jones; A R Rojas; D L Squillace; J W Yunginger
Journal:  Ann Allergy Asthma Immunol       Date:  1997-01       Impact factor: 6.347

5.  Markers of upper airway inflammation associated with microbial exposure and symptoms in occupants of a water-damaged building.

Authors:  Muge Akpinar-Elci; Sandra K White; Paul D Siegel; Ju-Hyeong Park; Alexis Visotcky; Kathleen Kreiss; Jean M Cox-Ganser
Journal:  Am J Ind Med       Date:  2013-02-06       Impact factor: 2.214

6.  Immunological and respiratory findings in spice-factory workers.

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Journal:  Environ Res       Date:  1988-10       Impact factor: 6.498

7.  Symptoms in spice workers.

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Review 8.  Allergenic potency of spices: hot, medium hot, or very hot.

Authors:  Isabella Schöll; Erika Jensen-Jarolim
Journal:  Int Arch Allergy Immunol       Date:  2004-11-03       Impact factor: 2.749

9.  Asthma and other symptoms in cinnamon workers.

Authors:  C G Uragoda
Journal:  Br J Ind Med       Date:  1984-05

10.  Nordic Occupational Skin Questionnaire (NOSQ-2002): a new tool for surveying occupational skin diseases and exposure.

Authors:  P Susitaival; M-A Flyvholm; B Meding; L Kanerva; M Lindberg; A Svensson; J H Olafsson
Journal:  Contact Dermatitis       Date:  2003-08       Impact factor: 6.600

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  1 in total

Review 1.  Assessment of Occupational Health Hazards Due to Particulate Matter Originated from Spices.

Authors:  Era Upadhyay; Afnan Ahmad Mohammad AlMass; Nandita Dasgupta; Safikur Rahman; Jihoe Kim; Manali Datta
Journal:  Int J Environ Res Public Health       Date:  2019-04-29       Impact factor: 3.390

  1 in total

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